Ipswich Jets Rugby Leagues Football Club Inc

Bakery and Starters

• Half Serve Garlic Bread

  Traditional baguette smothered with garlic butter and toasted till golden brown

  • NM3,65 AUD
  • M3,50 AUD

• Garlic Bread

  Traditional baguette smothered with garlic butter and toasted till golden brown

  • NM6,50 AUD
  • M6,20 AUD

• Half Serve Cheesy Garlic Bread

  Traditional loaf baked with garlic butter, 3 cheeses and toasted till golden brown

  • NM4,50 AUD
  • M4,30 AUD

• Cheesy Garlic Bread

  Traditional loaf baked with garlic butter, 3 cheeses and toasted till golden brown

  • NM7,35 AUD
  • M7,00 AUD

• Half Serve Bacon and Cheese Bread

  Baguette smothered with garlic, bacon, cheese and baked till golden brown

  • NM5,45 AUD
  • M5,20 AUD

• Bacon and Cheese Garlic Bread

  Baguette smothered with garlic, bacon, cheese and baked till golden brown

  • NM9,45 AUD
  • M9,00 AUD

• Bruschetta

  Grilled tomato and roasted pumpkin on Turkish with hummus, sunflower dukkah and Persian feta

  • NM9,90 AUD
  • M9,40 AUD

• Chicken Nibbles X 12

  Served with honey soy glaze or HOT buttered Sirachi and rice

  • NM14,75 AUD
  • M14,00 AUD

• Pan Seared Sea Scallops & Haloumi*

  Finished in brown butter with a rocket citrus garnish and lemon dill trickle

  • NM15,80 AUD
  • M15,00 AUD

Bribie Island Sourced Oysters

Freshly shucked and displayed with lemon & dipping sauce

• Natural

  • Half Dozen (NM)15,80 AUD
  • Dozen (NM)24,10 AUD
  • Half Dozen (M)15,00 AUD
  • Dozen (M)22,90 AUD

• Kilpatrick

  • Half Dozen (NM)16,85 AUD
  • Dozen (NM)24,10 AUD
  • Half Dozen (M)16,00 AUD
  • Dozen (M)22,90 AUD

Italian Pasta Emporium

• Prawn & Bacon Pappardelle

  Creamy garlic sauce, prawns, bacon, baby spinach, fettuccine pasta and shaved parmesan

  • NM18,85 AUD
  • M17,90 AUD

• Linguini Marinara

  A mix of pan fried seafood de glazed with wine, Napoli sauce and cream. Served with parmesan and cracked pepper

  • NM25,15 AUD
  • M23,90 AUD

• Pumpkin Ravioli

  Large ravioli filled with pumpkin, ricotta and shallots. Served with a salted caramel butter and sage sauce with char zucchini strips

  • NM17,90 AUD
  • M17,00 AUD

Salads

• Caesar Salad*

  Crisp baby Cos lettuce, bacon, polenta, croutons, parmesan, boiled egg and creamy caesar dressing

  • NM16,70 AUD
  • M15,90 AUD

• Warmed Beetroot and Persian Feta Salad*

  Honey walnuts, spinach leaves and balsamic dressing

  • NM13,55 AUD
  • M12,90 AUD

• Prawn and Mango Salad*

  Mooloolaba king prawns and season mango with mixed leaves. Persian feta and pine nuts and orange caramel dressing

  • NM20,95 AUD
  • M19,90 AUD

Off the Char Grill

Steaks served with old fashioned crinkle cut chips or jacket potato and your choice of garden salad or vegetables

• 250g Rump Steak

  This classic primal cut is full in flavour, aged to our specification with the supplier guarantee of ultimate eating and tenderness

  • NM22,95 AUD
  • M21,80 AUD

• 400g New York Cut Sirloin

  This classic cut is known for its excellent eating qualities from being a single cut muscle which delivers a superb table steak

  • NM31,45 AUD
  • M29,90 AUD

• 300g Rib Eye Fillet Steak

  Our most popular steak! Also known as Scotch fillet this primal cut known for its clean fresh flavour with no fatty after taste

  • NM31,45 AUD
  • M29,90 AUD

• 250g Rump - Reef and Beef

  Rump steak served with lemon pepper calamari & panko crunch prawns with sauce Hollandaise

  • NM33,55 AUD
  • M31,90 AUD

• Low Slow Smoked Pork Knuckle

  With baked apple, potato mash, relish with buttered greens

  • NM31,45 AUD
  • M29,90 AUD

Mains

Add chicken (NM) $4.20, (M) $4; Add prawns (NM) $4.20, (M) $4; Add beef (NM) $4.20, (M) $4

• Bangalow Pork Belly*

  Double roasted and pressed. Served with baked sweet potato, asparagus, charred peach cheek and a cherry glaze

  • NM24,10 AUD
  • M22,90 AUD

• Lilydale Chicken Supreme & Bacon*

  Breast chicken filled with avocado, brie and baby spinach. Rested on roasted new potato's, asparagus and a citrus sabayon

  • NM26,20 AUD
  • M24,90 AUD

• Classic 300g Country Parmy

  Chicken breast schnitty, Napoli sauce, smoked ham and mozzarella

  • NM20,95 AUD
  • M19,90 AUD

• Jets Philly Steak Sandwich

  Prime rib fillet steak, grilled with caramelised onions. Finished with cream cheese, spinach and roasted capsicum with swiss cheese

  • NM18,85 AUD
  • M17,90 AUD

• Jets Burger

  The mighty Jet's burger all in between a white bun, jalapeno aioli, sliced beetroot, tomato, lettuce, bacon, in house made pattie, topped with onion rings

  • NM17,80 AUD
  • M16,90 AUD

• Vego Burger

  Field mushroom, spinach, hummus and sunflower dukkah. With herb mayo and haloumi in brioche bun

  • NM16,30 AUD
  • M15,50 AUD

• Classic Yellow Vegetable Curry*

  With chickpeas and seasoned best vegetables. Served with jasmine rice and condiments

  • NM17,80 AUD
  • M16,90 AUD

Fish and Chippery

• Gold Band Snapper

  Your choice of fresh fish, cooked your way. Served old school style with salad and tartare. 1) Crispy skinned finished in nut butter; 2) Tomato, herb and chili, oven baked (spicy lovers); 3) Almond and parmesan crusted

  • NM26,85 AUD
  • M25,50 AUD

• Honey Glazed Salmon Steak*

  Tasmanian skin on salmon steak, grilled and glazed with honey and apple cider vinegar. With grilled asparagus and kumara round with a spiced mango salsa

  • NM27,90 AUD
  • M26,50 AUD

• Seafood Plate

  A combination of fresh prawns, oysters and smoked mussels. Served with lemon peppered calamari, snapper fillet, panko prawns and battered scallops and kilpatrick oysters. Crisp fries and homemade tartare

  • NM34,60 AUD
  • M32,90 AUD

• Lemon Pepper Calamari

  With coconut slaw, grilled pineapple, crushed cashews and sweet chilli jam

  • NM15,65 AUD
  • M14,90 AUD

Sides

• Chips Old Style with Sea Salt

  • NM4,50 AUD
  • M4,30 AUD

• Sweet Potato Fries and Aioli

  • NM4,95 AUD
  • M4,70 AUD

• Potato Scallops

  • NM4,50 AUD
  • M4,30 AUD

• Tempura Prawn Cutlets

  • NM4,50 AUD
  • M4,30 AUD

Kids Meals

All Meals: (NM) $10.50, (M) $10; All kids meals are made fresh, served with ice cream and topping, or jelly and cream and includes a soft drink

• Kid's Chicken Tenders with Chips

• Kid's Battered Fish with Chips

• Cheesey Ham Fingers N Chips

• Rissole, Mash and Gravy

• Grilled Steak N Chips

• Kid's Cheesy Linguine

Sides

• Creamy Garlic Prawns

  • NM6,30 AUD
  • M6,00 AUD

• Garden Salad

  • NM3,15 AUD
  • M3,00 AUD

• Steamed Mixed Seasons Vegetables

  • NM3,15 AUD
  • M3,00 AUD

• Potato Mash

  • NM3,15 AUD
  • M3,00 AUD

• Bacon

  • NM3,65 AUD
  • M3,50 AUD

• Battered Onion Rings

  • NM4,50 AUD
  • M4,30 AUD

The Legends Menu

All Meals: (NM) $15, (M) $14.25. Add chicken (NM) $4.20, (M) $4; Add prawns (NM) $4.20, (M) $4; Add beef (NM) $4.20, (M) $4

• Chicken

  Hand crumbed and pan-fried classic schnitzel. Served with a garden salad or vegetables and crunchy chips

• Crisp Crumbed Steak

  Mustard and herb crumbed rib fillet served with gravy. Served with a garden salad or vegetables and crunchy chips

• Beer Battered Barramundi Fillets

  Crisp battered fish fillets served with tartare. Served with a garden salad or vegetables and crunchy chips

• BBQ Pork Steak

  Grilled Pork loin served with a mustard cream sauce. Served with a garden salad or vegetables and crunchy chips

• Roast of the Day*

  Roast potato, roast pumpkin, peas, beans, baby carrot, Yorkshire pudding and gravy

• Panko Crusted Prawns

  Crisp crunchy coated prawns and seafood sauce. Served with a garden salad or vegetables and crunchy chips

• Grilled Chicken Breast

  Chicken breast marinated in a hint of lemon and fresh herbs. Grilled and served with a parmesan garlic emulsion. Served with a garden salad or vegetables and crunchy chips

• Homemade Beef Rissoles

  Served 3 ways: 1) Traditional with onions, mash taters and gravy; 2) Spice lovers, tomato chilli, with rice; 3) Mushroom and garlic cream and mash taters

• Lambs Fry and Bacon

  Classic lambs fry in bacon gravy with grilled onions. Served with a garden salad or vegetables and crunchy chips

• 200g Royal Rump Steak

  Cooked to your liking, served with your choice of sauce. Served with a garden salad or vegetables and crunchy chips

• Vegetarian Curry*

  A classic vegetable yellow coconut curry. with rice and a pappadum