Current Sample of Winter Menu
Uncategorised
Salads
Highland House Salad14,00 US$
Cucumber, Onion, Heirloom Tomatoes, Carrots, Feta, Local Maple Balsamic Vinaigrette (v)
Wedge Salad15,00 US$
Iceberg, Local Bacon, Tomatoes, Bayley Hayzen Blue Cheese
Warm Spinach Salad14,00 US$
Spinach, Roasted Beets + Root Vegetables, Chèvre, Sherry Vinaigrette (v)
French Onion Soup15,00 US$
Soup Du Jour
Small Plates
Highland Hot Brown18,00 US$
Locally Smoked Trout, Beer Infused Mornay, Arugula, Horseradish Ranch, Klingers Sour Dough
Duck Poutine19,00 US$
Confit Duck Gravy, Local Cheese Curds
Local Cheese Board28,00 US$
Daily Selection of Artisanal Cheeses, 2 oz/ ea. Served with Castleton Crackers, Local Jams, Fresh Fruit
Wild Mushroom Toast14,00 US$
Wild Mushrooms, Klingers Sour Dough, Maple Gastrique, NEK Microgreens (v)
Spiced Carrots18,00 US$
Berbere Spiced Carrots, Pistachio Dukkah, Dairy Free Maple Yogurt, Dates (v)
Mains
Butternut Squash Lasagna26,00 US$
GF Lasagna Noodles, Butternut Squash, Béchamel, Pesto, Parmesan
Roasted Duck Breast36,00 US$
Pomegranate Glazed Duck Breast, Roasted Celeriac & Brussel Sprouts
Slider Trio24,00 US$
Lamb - Mint, Cucumber, Red Onion, Feta Venison - Caramelized Onions, Apple, Jasper Hill Cheddar Wagyu - Mushrooms & Swiss
- Add Fries4,00 US$
Braised Beef Short Rib33,00 US$
Local Short Rib, Creamy Polenta, Stewed Vegetables
Braised Cabbage & Lentil Fritter23,00 US$
Slow Braised Cabbage Wedge, House Made Lentil Fritter, Parsnip Puree (v)
Steak Frites
Served with House Fries & Roasted Asparagus
- Local Petite Bistro Steak32,00 US$
- 10 oz Ribeye - Import42,00 US$
Creamy Tuscan Chicken28,00 US$
Sun Dried Tomato & Garlic Sauce, Mashed Potatoes, Spinach, Cherry Tomatoes
Mushroom Stroganoff24,00 US$
Local Pasta, Wild Mushroom Blend, Cream Sauce
