Hawksmoor NYC

4.5

4,5

2567 opiniones

50 $ o más

Americana

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2 personas

27 nov 2024

19:00

Reservado 162 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Animado
Perfecto para comidas de negocios

Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast.

Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.

Eventos privados

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Consulta los detalles

Zonas

Información adicional

Ambiente
Casual elegante
Precio
50 $ o más
Cocinas
Americana, Asador, Pescados y Mariscos
Horarios
Bar lu., ma. 16:30–00:00 mi.–sá. 12:00–00:00 do. 12:00–21:30 Comida mi.–sá. 12:00–15:00 do. 12:00–16:30 Cena lu.–vi. 17:00–22:30 sá. 16:30–22:30 do. 17:00–21:30
Número de teléfono
(212) 777-1840
Página web
http://www.hawksmoornyc.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Establecimiento del evento privado
Tucked within Hawksmoor are two private dining rooms which each accommodate up to 12 seated guests. These rooms feature exclusive sharing-style set menus, bespoke beverage packages, and have A/V capabilities.
Contacto para el evento privado
Tyson Fast: (212) 777-1840

Ubicación
109 E 22nd St, New York, NY 10010
Zona
Gramercy Park
Esquina con la calle:
22nd Street between Lexington and Park Avenue South
Parking details
Sin
Public transit
6 train: 23rd Street, F M trains: 23rd Street, R W trains: 23rd Street, 1 train: 23rd Street, M101, M102, M103 buses: 23rd Street
Adicional
Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos, Vista

Destacado en

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Experiencias

Sunday Roast
Disponible en varias fechas
Sundays at Hawksmoor are all about our Sunday Roast: all-natural, dry-aged, slow-roasted Rump served with crispy beef dripping potatoes, Caraflax cabbage and carrots, gigantic Yorkshire puddings, lashings of bone marrow & onion gravy and the option for a side of cauliflower cheese or slow-roasted bone marrow and onions. Sunday Roast dates back to the 15th century where large joints of meat were roasted on a spit over an open fire; to achieve a similar flavor, we start ours on our charcoal grill and finish them in the oven. Many who've had a Sunday Roast equate it to a Thanksgiving dinner – a comforting, filling meal that is best in the company of loved ones. And, should a Bloody Mary, or two, be consumed alongside it, who are we to judge?
Express Menu
45,00 US$ - 55,00 US$ por persona
Disponible en varias fechas
Our Express Menu - available for lunches Wednesday-Saturday from 12pm until 3pm - is excellent value and highlights some of the best dishes that Hawksmoor has to offer, including the classic Potted beef & bacon, our new Fish and Chips, and our dry-aged 10oz Rump steak. Take a look at the full menu below: Starters Hawksmoor Caesar Potted beef & bacon - Yorkshires & onion gravy Ash-baked beets - pickled fennel, horseradish, hazelnuts Mains - served with beef dripping fries or Boston lettuce & herb salad 10oz rump steak Fish and Chips - mushy peas, tartare sauce, chip shop pickles Ricotta dumplings - wild mushrooms, tarragon, parmesan Dessert Sticky toffee sundae Coconut pavlova - passion fruit sauce, coconut ice cream Peanut butter Louis

Platos populares

Carta

Oysters

3 oysters per order

Natural*14,00 US$
East Coast
Scotch Bonnet*16,00 US$
Scotch bonnet mignonette
Vietnamese*16,00 US$
ginger, soy, crispy shallots
Millionaire*55,00 US$
Marshallberg Caviar, citrus creme fraiche
Bone Marrow*18,00 US$
charcoal roasted

Starters

Steelhead Tartare*27,00 US$
citrus, ginger, chili
Shrimp Cocktail28,00 US$
chili crunch cocktail sauce
Lobster Louis37,50 US$
Half Maine lobster, Louis Stratta Sauce
Fried Louisiana Shrimp27,00 US$
tartar sauce
Charcoal-Roasted Scallops29,00 US$
white port & garlic
Elysian Fields Lamb T-Bones34,00 US$
pickled onions & mint
Steak Tartare*27,00 US$
dry-aged rump, filet, pickled shiitake mushrooms
Carolina-Spiced Pork Belly25,00 US$
vinegar slaw
Potted Beef & Bacon25,00 US$
Yorkshires & onion gravy
Roasted Bone Marrow22,00 US$
slow-cooked onions
Beetroot Salad21,00 US$
Ash-baked beets, pickled fennel, horseradish, hazelnuts
Caesar Salad20,00 US$
Cantabrian anchovies

Charcoal-Grilled Steaks*

The key to great steak is happy cattle. We've visited family-run farms across the country to find the best all-natural, pasture-reared beef. Dry aged and grilled over real charcoal.

Rib-Eye (14 oz)70,00 US$
Filet (10 oz)70,00 US$
Strip (14oz)68,00 US$
Rump (12 oz)40,00 US$
Bone-In Rib Chop
- per oz5,00 US$
Sirloin on the Bone
- per oz4,50 US$
T-Bone
- per oz5,00 US$
Chateaubriand
- per oz6,00 US$
Porterhouse
- per oz6,00 US$

Extras

Vermont Smoked Bacon12,00 US$
Grilled Bone Marrow16,00 US$
Two Fried Eggs*8,00 US$

Sauces

Anchovy Hollandaise7,00 US$
Porcini Hollandaise7,00 US$
Boucher Blue Hollandaise7,00 US$
Béarnaise7,00 US$
Peppercorn7,00 US$
Bone Marrow Gravy7,00 US$

Mains

Halibut48,00 US$
Cafe de Paris butter, Provencal breadcrumbs
Whole Maine Lobster75,00 US$
roasted over charcoal
Roasted Heritage Chicken38,00 US$
porcini hollandaise
Cast-Iron Filet Steak*65,00 US$
bone marrow skirlie
Steak Diane65,00 US$
mushrooms Diane, beef fat fries
Ricotta Dumplings28,00 US$
summer squash, fresh herbs
Veal Chop60,00 US$
deep-fried oysters, tartar sauce, cured egg yolk

Sides

Beef Fat Fries11,00 US$
Mash & Gravy13,00 US$
Macaroni & Cheese13,00 US$
Creamed Spinach13,00 US$
Mushrooms Diane15,00 US$
Spinach, Lemon & Garlic13,00 US$
Boston Lettuce & Herb Salad10,00 US$
Caesar Salad13,00 US$
Atlas Carrots13,00 US$
Sourdough & Cultured Butter6,00 US$

Lo que opinan 2567 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5

4,5 según las valoraciones recientes

4,6Comida
4,5Servicio
4,6Ambiente
4Calidad/precio

Ruido • Moderado

2567 opiniones

OT
Comensal de OpenTable
Nueva York
2 opiniones
VIP
5.0
2 opiniones
Fecha de la visita: 18 de agosto de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Demasiado bueno, volveré a repetir, uno de los mejores steakhouse de NY
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F
Fran
Miami
2 opiniones
3.0
2 opiniones
Fecha de la visita: 25 de julio de 2023
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 1
La comida estuvo muy bien, pero la cantidad de ruido no nos permitió conversar. El servicio muy correcto aunque un poco lento.
Hawksmoor NYCRespondió el 28 de julio de 2023
Muchas gracias por sus comentarios. Dado que el edificio es oficialmente registrado como protegido, la sala de asamblea habita efectivamente presenta desafíos acústicos estructurales. Nuestro equipo hace lo posible para mitigar el sonido en el restaurante con niveles de música bajos. Es claro que no cumplimos de manera debida el día de su visita. Si decidiera visitarnos de vuelta, podemos hacer una reservación para usted en una mesa menos expuesta y más tranquila. Esperamos que vuelva pronto!
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OT
Comensal de OpenTable
Baja California
2 opiniones
5.0
2 opiniones
Fecha de la visita: 15 de julio de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicioso mi restaurant favorito en UK y el de NY todo igual de bien
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OT
Comensal de OpenTable
Londres
1 reseña
3.0
1 reseña
Fecha de la visita: 11 de junio de 2023
1. Global 3
2. Comida 4
3. Servicio 5
4. Ambiente 1
Comedor central Muy ruidoso, comida buena, alto precio
Hawksmoor NYCRespondió el 13 de junio de 2023
Thanks for sharing your feedback with us. While we appreciate we might be more expensive than other restaurants, we believe we offer good value for money based on the quality of our product, food, and service. Being in a landmarked building, the Assembly Hall does present some acoustic issues that we can't change structurally. If you choose to dine with us again you can request to sit at a quieter table which might make it more comfortable. We do hope to welcome you again!
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OT
Comensal de OpenTable
Nueva Orleans
3 opiniones
5.0
3 opiniones
Fecha de la visita: 17 de julio de 2022
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Maravilloso!!!
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A
Adam
Nueva York
6 opiniones
5.0
6 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything form service to food was excellent. My only complaint was the portion size of the side dishes seemed small for this level and price point of a steak house.
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OT
Comensal de OpenTable
Nueva York
4 opiniones
5.0
4 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I visited this restaurant to celebrate my husband’s birthday, and it was a fantastic experience. The staff was exceptionally knowledgeable about the food and drinks and went out of their way to be kind and accommodating. The ambience was absolutely wonderful, creating the perfect setting for a special occasion. Overall, it was a great time, and I would highly recommend it!
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A
Adam
Metro de Atlant
4 opiniones
1.0
4 opiniones
Comieron hace 3 días
1. Global 1
2. Comida 4
3. Servicio 3
4. Ambiente 4
Left me deeply underwhelmed and questioning its justification for premium pricing. While the ambiance and attentive service provided by our waiter were commendable, the operational and culinary shortcomings were glaring. The experience began with an overpriced glass of wine—hardly justified by the quality. When the steak finally arrived (after a stated 30-45 minute wait), it was served entirely alone on the plate—no garnish, sides, or any form of accompaniment. Bread or butter? Forget it—unless you specifically ask, and even then, it feels begrudgingly offered. For the price point, these basics should be a given, not an afterthought. Adding to the frustration was an unexpected and poorly communicated time limit: dinners are apparently only allotted 1.5 hours at their table. Given that the steak preparation alone consumes nearly half that time, this policy comes across as both unreasonable and poorly planned. Despite the solid effort from our waiter, who did their best to mitigate these issues, the overall experience was marred by operational inefficiencies and a lack of value for the premium pricing. For a restaurant positioning itself as upscale, it failed to deliver on the most basic expectations of hospitality and dining satisfaction. I won’t be returning.
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M
Madeleine
Nueva York
7 opiniones
2.0
7 opiniones
Comieron hace 3 días
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 3
Overpriced and not NYC steakhouse quality. $70 Ribeye was very thin and sides were mediocre. Waitstaff all sloppily dressed which was odd. I had high expectations but overall, very disappointing.
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N
NL
Nueva York
50 opiniones
VIP
2.0
50 opiniones
Comieron hace 3 días
1. Global 2
2. Comida 1
3. Servicio 3
4. Ambiente 3
This was our third time visit and we were shocked by the experience. Prior visits were wonderful from beginning to end— not this time. The service was okay—we were the first table seated for the 5:30 Sunday opening and all we ordered were 3 oysters, 2 medium rare filets, one side of mashed potatoes, one side of mac and cheese, and a side caesar salad, along with 3 sodas. Once we placed our order, we did not see our server again once she switched out our utensils until after our food was brought by another young woman over 50 minutes later. Tables seated after us had already gotten their food and were almost done. When our food came, everything was cold and the salad was warm. The mac and cheese had clumps of cold cheese in it. We didn’t know what to do… When our server walked by, I asked her over and explained that everything was cold/not done. She asked if we wanted the steaks warmed and new sides. We just opted for the 2 hot sides, since the steaks were to be medium rare and besides being cold, they looked right. The new sides that were brought by another server were not much better, but at that point we were hungry and honestly, just wanted to leave. A manager did come over and ask how things were and we just politely said that the server tried to take care of things. When someone came to clear the dishes, we did ask them if we could have the check, and then our server came with it and said that the sides had been removed from our bill. We knew it was not her fault at all for the cook of the food, but there was very little attentiveness on her part to us as customers. Compared to past times at Hawksmoor, it was like we were at a completely different restaurant. Very disappointing.
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Preguntas frecuentes

Hawksmoor NYC tiene una valoración de 4,5 estrellas de 2567 cliente(s) de OpenTable.

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