Hash Breakfast Eatery & Forno Italian

Appetizers

• Charcuterie + Cheese Board25,00 CAD

  Selection of cured meat sausages, cheese and local preserves and picked vegetables served with focaccia

• Chorizo Meatballs16,00 CAD

  Tomato braised chorizo meatballs topped with breadcrumbs, grana padano, mozzarella and fresh herbs in a cast iron, served with warm focaccia bread

• Calamari Fritti19,00 CAD

  Crispy calamari with lemon pepper, fresh basil and lemon aioli

• Mussels21,00 CAD

  Your choice of marinara or saffron cream, served with warm focaccia bread

• Soup of the Day7,00 CAD

  Ask server for details

• Arancini16,00 CAD

  Lemon, saffron infused rice balls stuffed with ricotta and mozzarella cheese, fried and served with side of our house marinara sauce

• Forno Roast Skillet Wings18,00 CAD

  Your choice of Tuscan, Sea Salt and Pepper, Spicy Maple or Buffalo with Parmesan aioli

• Beef Carpaccio18,00 CAD

  Petit tenderloin, dijon mustard, olive oil, grana padano and crispy focaccia bread

• Bruschetta17,00 CAD

  Fresh tomato, garlic, basil, onions and parmesan. On a crispy garlic focaccia, toasted and finished with a balsamic reduction

• Focaccia8,00 CAD

  Served with Balsamic vinegar and olive oil

• Lamb Pops16,00 CAD

  Braised lamb coated with herb crumb stuffed with a mint gel with a parmesan aioli & radish microgreens.

Salads

Add Roasted Chicken or Prawns to Any Salad $7

• Orange Fennel Avocado Salad16,00 CAD

  Mixed greens salad tossed in a honey lavender dressing with shaved fennel, oranges, tomatoes, cucumbers, and avocados

  • Small9,00 CAD
  • Large15,00 CAD

• Caprese17,00 CAD

  Fresh heirloom tomatoes, torn basil, bocconcini, Olive Oil and balsamic reduction served with crispy garlic focaccia

• Caesar17,00 CAD

  Crisp romaine and Baby Kale, croutons, fresh cracked black pepper, traditional Caesar dressing, crispy Pancetta, fried capers and freshly grated Grana Padano

  • Small9,00 CAD
  • Large15,00 CAD

Pastas

Add tomato braised Chorizo Meatballs, Chicken $4.95 or Prawns $7; Gluten Free $3

• Spaghetti Pomodoro19,00 CAD

  Imported Spaghetti in a fresh pomodoro, fresh basil and grated Parmesan

• Chorizo Bolognaise21,00 CAD

  Spaghetti tossed in a ragu with ricotta, parsley, lemon and freshly grated parmesan

• Gigi21,00 CAD

  Penne pasta tossed in a parmigiana rose sauce with green onion, capicola and mushrooms

• Pesto Chicken23,00 CAD

  Cheese tortellini tossed in basil cream sauce with oven roasted chicken

• Linguini Prima Verra23,00 CAD

  Bell peppers, onion, grape tomatoes, fresh basil, goat cheese, broccolini, pesto garlic cream and served on linguini

• Sausage & Pepper Penne23,00 CAD

  Spicy Italian sausage, green & red peppers in a Arrabiata sauce in penne noodles.

• Gnocchi27,00 CAD

  Pan-seared potato gnocchi delicately enveloped in a velvety parmesan cream with crispy pancetta and a drizzle of herb oil.

• Vongole23,00 CAD

  Linguine pasta served with fresh clams and tossed in white wine garlic cream sauce

• Classic Carbonara23,00 CAD

  Fettucine with Olive oil, pancetta, egg, fresh ground pepper and topped with fresh grated parmesan

• Frutti di Mare29,00 CAD

  Fruit of The Ocean | Spaghettini tossed in a spicy tomato and seafood bisque with calamari, mussels, shrimp, fennel, lemon zest, fresh basil and parsley, finished with a drizzle of hot chili oil

• Lobster Ravioli33,00 CAD

  Lemon lobster ravioli tossed in a sundried tomato pesto cream sauce finished off with lobster meat

• Prawn Linguine31,00 CAD

  Prawns in a mascarpone cheese with white cream with a basil essence topped with microgreens & parmesan snow.

Baked Pasta

• Lasagna25,00 CAD

  3 Cheese lasagna with Italian sausage, spinach and our marinara sauce

Mains

• Rack of Lamb59,00 CAD

  Rack of lamb crusted with herbs and lavender. Cooked in the Forno oven to your preference. (Medium Rare is suggested) Served with roasted parmesan potatoes and seasonal vegetables

• Sicilian Shrimp & Blackened Mahi Mahi34,00 CAD

  Garlic butter sauce, Chef's daily pasta and seasonal vegetables

• Chicken Parmigiana29,00 CAD

  Chicken breast coated with our in house made breading mixture. Topped with marinara and Forno melted mozzarella served with Chef's daily pasta and seasonal Vegetables

• Veal Chop45,00 CAD

  10oz bone in Veal Chop. Cooked in the Forno oven with Italian herbs to your preference. (Medium Rare is suggested) Served with a marsala wine wild mushroom sauce, roasted parmesan potatoes and seasonal vegetables

• Forno Seared Sirloin35,00 CAD

  8oz hand cut N.Y. striploin sous vide in truffle butter. Crusting in herbs and seasoning then seared to perfection the Forno oven to your preference. Served with market mushrooms, roasted parmesan potatoes and seasonal vegetables

• Tomahawk Dinner for 4190,00 CAD

  A 3lb bone-in Tomahawk prime steak, sous vide in Truffle butter, then crusted with herbs and seasonings in the Forno oven. This masterpiece is served with starter Caesar salads, oven roasted parmesan potatoes, seasonal vegetables, Forno roasted market mushrooms for 4 and accompanied by a rich peppercorn gravy. (must order in advance of 24 hrs)

• Seared Duck Breast38,00 CAD

  Canadian Duck breast seared and finished in the Forno oven served medium rare with house made sour cherry whiskey sauce with side of Chef's daily pasta and seasonal vegetables

• 1/2 Rack of Lamb38,00 CAD

  Rack of lamb crusted with herbs and lavender. Cooked in the Forno oven to your preference. (Medium Rare is suggested) Served with roasted parmesan potatoes and seasonal vegetables

Forno Pizzas

What makes our pizzas the best. There are three key ingredients that make the difference at Forno. It starts with our stone encased 700° oven. The great ingredients — from the Roma style Sourdough 'double zero 00' organic flour, infused Italian herbs, the freshest & best tomatoes, to our rich creamy cheeses. And the last key ingredient… perhaps the most important; our people. The Pizzaiolos and our passion. The art of authentic Roma style pizza is so much more than just ovens and ingredients — it's ancient artisan tradi-tions, methods (Gluten Free $5.5)

• Dolce e Piccante23,00 CAD

  Sweet & Spicy | House marinara, sliced red onion, soppressata, mozzarella, drizzled hot honey

• Carne (Carnivore)25,00 CAD

  House marinara, calabrese salami, capicola, pancetta, mozzarella

• Far Side24,00 CAD

  House marinara, roast ham, thick cut bacon, grilled pineapple and chili flakes

• The Mad Greek23,00 CAD

  House marinara, roasted peppers, onion, Souvlaki chicken, fetta, olives and squeeze of fresh lemon

• BBQ Chicken24,00 CAD

  BBQ chicken, red onion, house marinara, mozzarella, topped with house BBQ sauce

• Cheeseburger26,00 CAD

  Ground Beef, pickles, marinara, red onions, mozzarella and cheddar, fresh tomatoes, & BBQ sauce.

• Prosciutto Arugula22,00 CAD

  Roasted garlic and olive oil topped with prosciutto, arugula and shaved grana padano cheese

• The Warped Italian22,00 CAD

  Gorgonzola, bacon and pear with garlic cream sauce

• Chicken & Prosciutto23,00 CAD

  Garlic cream sauce and red onion

• Forno Margherita20,00 CAD

  House Marinara, fresh torn basil, bocconcini and a balsamic drizzle

• ll Fungo22,00 CAD

  House marinara with caramelized onions, Forno roasted mushrooms, pickled honey mushrooms, ricotta and arugula finished with balsamic reduction

• Forno Quattro Formaggio22,00 CAD

  Cheese lovers rejoice! Mozzarella, cheddar, parmesan and romano collide in a masterful tribute to cheese

• Vegetarian22,00 CAD

  Roasted peppers, onion, mushrooms, basil pesto oil, spinach, olives, bruschetta and mozzarella

• Classic Pepperoni22,00 CAD

  Pepperoni, house marinara sauce, mozzarella

• Grand Basil Pollo22,00 CAD

  Basil cream pesto, chicken, artichokes and black olives

• Shrimp & Sundried Tomato Basil29,00 CAD

  Pecorino cream & basil sauce with sundried tomatoes, mozzarella, basil, shrimp with shaved parmesan cheese.