Grille 29 Birmingham

For One

• French Onion Soup*8,00 US$

• Soup of the Day7,00 US$

• Classic Caesar Salad7,00 US$

  With house made croutons and shaved parmesan

• House Chopped Salad7,00 US$

  Tomato, onion, cucumber, crumbled feta and romaine tossed in a Greek vinaigrette

• Wedge Salad8,00 US$

  Baby iceberg, applewood bacon, tomato, egg, crumbled gorgonzola and parmesan ranch dressing

Entrée Salads

• Orange Beach Salad*18,00 US$

  Shrimp salad, jumbo lump crab, avocado, tomato, grilled corn, sunflower seeds, chopped greens and balsamic vinaigrette

• Beet & Goat Cheese Salad13,00 US$

  Sliced roasted beets with arugula, mixed greens, fennel, spiced pecans, tomato, citrus vinaigrette and crumbled goat cheese

Add to Any Salad

• Grilled Chicken Breast6,00 US$

• Sautéed Shrimp7,00 US$

• Seared Salmon Fillet8,00 US$

For the Table

• Fried Brussels Sprouts11,00 US$

  Truffle balsamic honey, smoked sea salt, walnuts and grated parmesan

• Calamari13,00 US$

  Lightly fried with banana and red bell peppers, served with marinara and citrus aioli

• Clothesline Bacon & Cornbread14,00 US$

  Thick sliced candied bacon, drizzled with an apple cider glaze over warm cornbread

• Firecracker Shrimp*12,00 US$

  Crispy petite shrimp tossed in a sweet and spicy chili sauce

• Lamb Meatballs12,00 US$

  Gently seasoned with lemon and mint, finished in a sofrito sauce with shaved parmesan

• Hot Crab Dip16,00 US$

  Lump crab cheese dip with crostinis

• Honey Garlic Chicken Fingers10,00 US$

  All white meat chicken breast lightly fried and finished with a sticky glaze, served with lemon aioli

• Bacon Jam Sea Scallops*15,00 US$

  Our unique favorite. Jumbo scallops with a homemade bacon jam, served with cheese grits

From Our Grill

Our steaks are of the highest quality featuring Certified Angus Beef and are served with a choice of two sides

• 8oz Filet Mignon37,00 US$

• 12oz Ribeye Steak35,00 US$

• 12oz New York Strip Steak38,00 US$

• Filet 29*40,00 US$

  Our house specialty. An 8oz bacon wrapped filet mignon topped with gorgonzola

• Shrimp and Scallop Skewer22,00 US$

  Jumbo fresh sea scallops and large shrimp, lightly grilled

• Balsamic Orange Chicken17,00 US$

  All-natural grilled chicken breast

• Brook Trout25,00 US$

  A 10oz fillet, delicately grilled with a citrus herb oil

• Surf 'n Turf40,00 US$

  A 6oz petite filet with a buttered New England lobster tail

Sides

• Green Beans

• Asparagus

• Wild Rice

• Cheese Grits

• French Fries

• Sweet Potato Hash

• Garlic Mashed Potatoes

• Brussels Sprouts

Premium Enhancements

• Oscar Style-Jumbo Lump Crab8,00 US$

  bearnaise and asparagus

• New England Lobster Tail18,00 US$

Grille Favorites

• Grouper Oscar*36,00 US$

  A Grille 29 classic: fresh pan seared black grouper, topped with jumbo lump crab, asparagus and bearnaise, served with cheese grits

• Cajun Chicken Pasta19,00 US$

  Blackened sliced chicken breast, fettuccini, tomato and spinach tossed in a creamy parmesan sauce

• Crab Cakes30,00 US$

  Jumbo lump crab lightly sautéed, topped with remoulade and served with wild rice and asparagus

• Boneless Beef Short Ribs27,00 US$

  Tender red wine soy braised ribs, served with garlic mashed potatoes, Brussels sprouts and garnished with a fennel arugula salad

• Fish & Chips17,00 US$

  Hand battered cod served with French fries, coleslaw and hush puppies

• Salmon Brulée25,00 US$

  Seared salmon fillet crusted with a brown sugar glaze, served with sweet potato hash and pearl onions

• Shrimp & Grits*21,00 US$

  Lightly blackened large shrimp simmered in an andouille gravy served over cheese grits

• Beef Tenderloin Tips23,00 US$

  Tender filet chunks coated with red wine sauce and pearl onions, served with garlic mashed potatoes and green beans