Fruits De Mer
SEAFOOD PLATTER
- S 120,00 CAD
- L 215,00 CAD
½ DOZEN OYSTERS23,00 CAD
RAZOR CLAMS22,00 CAD
pear, buttermilk, ramps
CHILLED MUSSELS23,00 CAD
saffron aioli, espelette pepper
½ LOBSTER40,00 CAD
calamansi beurre blanc
SNOW CRAB40,00 CAD
malt vinegar aioli
CAVIAR SERVICE120,00 CAD
meyer lemon crème fraiche, brioche
Starters
WARM BRIOCHE, BROWN CULTURED BUTTER 10,00 CAD
KING FISH CRUDO, KUMQUAT KOSHO, SHISO 27,00 CAD
BEEF TARTARE, HORSERADISH, GOUGÈRES 27,00 CAD
SHAVED COPPA, LINDSAY GOAT CHEDDAR, HAZELNUT, BROWN BUTTER 24,00 CAD
LETTUCE GREENS, TÊTE DE MOINE, GODDESS DRESSING, ALMOND GREMOLATA 22,00 CAD
FRENCH ONION SOUP, GRUYERE, BONE MARROW 24,00 CAD
CELERY ROOT PICCATA, LIONS MANE, PINE NUTS 26,00 CAD
CRAB SPAGHETTI 34,00 CAD
Mains
HALIBUT55,00 CAD
sauce vierge, watercress
PORK CHOP48,00 CAD
apple, mustard jus
LAMB SADDLE50,00 CAD
arugula, bagna cauda
STEAK FRITES45,00 CAD
TASTING MENU 105
Wine pairing available
Add-Ons
BLACK TRUFFLE 16 • CAVIAR SPOON 24 • FOIE GRAS 23
Desserts
RASPBERRY TART15,00 CAD
PROFITEROLES GLACÉES15,00 CAD
FOIE SUNDAE 21,00 CAD