Dinner daily including our gourmet salad bar, 14 different cut of meat and hot side-dishes: $63.50 | Salad bar Dinner $39.50 | Children 4-7 $24.50 & 8-12 $44.50
Gauchos Do Sul Menu
We feature unlimited table side service of different cuts of pork, beef, lamb, chicken and shrimp. We also feature a gourmet salad bar with over 40 items to complement the meets.
Argentinian Grassfeed NY Strip
A flavorful cuts seasoned with rocks salt
Picanha
Noble part of the top sirloin. Seasoned with rock salt. (Chefs Special)
Gaucho Steak
Seasoned with rock salt and fajita seasoning
Fraldinha
One of the most flavorful cuts, the fraldinha comes the bottom portion of the sirtlon
Ribeye
Seasoned with rock salt and fajita seasoning
Filet Mignon
A very lean and flavorful cut of meat
Beef Ribs
Slow cooked for about 4 to 5 hours seasoned with rock salt
Lamb Chops and Lamb Sirloin
Specially marinated with white wine, mint and lime pepper.
Linguica
Delicious Brazilian Style Pork Sausage
Pork Belly
Crunch pork belly marinated with white wine and lemon pepper
Frango
Chicken Wings marinated in beer & chicken breast wrapped in bacon
Grilled Shrimp
Marinated with garlic, basil and our special seasoning.
Grilled Pineapple
Tropical Pineaple seasoned with a touch of cinnamon and sugar
