Enjoy a selection of dishes from the land, sea and garden; a tribute to the beautiful produce of Tasmania and the diversity of kitchens around the world.
START
Artisan bread with salted butter8,00 AUD
olive oil and balsamic reduction (GFO) (NUTS)
FROM THE LAND
Beef carpaccio25,00 AUD
confit garlic and anchovy mayonnaise, gherkin chips, herb croutons and Parmesan cheese (GFO)
Moroccan spiced lamb backstrap34,00 AUD
pearl couscous, roasted eggplant relish and rosewater yoghurt (GFO)
Tamarind glazed Scottsdale pork belly33,00 AUD
kimchee, apple puree, pulled pork croquette (GFO)
Chicken dumplings26,00 AUD
lemongrass chicken broth, crispy chicken skin, fried leek, chilli, sesame oil and seasonal greens
Pepperberry rubbed wallaby34,00 AUD
cassis gel, salt bush, smoked macadamia and hazelnut crumb, pickled radish, button mushrooms and cassis jus (GF)(NUTS)
FROM THE SEA
Locally sourced oysters, with ponzu and yuzu gel26,00 AUD
- Half Dozen26,00 AUD
- Dozen48,00 AUD
Seared scallop8,00 AUD
with Thai chilli dressing, cucumber roasted peanuts, cracked rice and crispy shallot
Huon salmon ceviche with wakame26,00 AUD
pickled ginger, wasabi mayonnaise, soy gel and sesame cracker
Chargrilled local octopus38,00 AUD
chorizo, squid ink risotto, braised fennel, saffron mayonnaise and preserved lemon gel
FROM THE GARDEN
Mushroom and truffle arancini, aioli with a rocket, fennel and compressed apple salad25,00 AUD
Beetroot salad25,00 AUD
Variety of pickled beetroots, beetroot chips, goat’s cheese, balsamic caramel and pistachio dukkah
Pan seared king oyster and wood ear mushrooms25,00 AUD
tofu and mushroom parfait, asparagus, mizuna, crispy enoki and caper vinaigrette
DESSERTS
Sleeping Beauty24,00 AUD
Lychee panna cotta, amaretto mousse, raspberry cremeux, rosewater sponge, almond shortbread crumbs and lychee sorbet (GF) (NUTS)
Emerald Isle24,00 AUD
Matcha and white chocolate cheesecake, yuzu gel, whipped mascarpone, white chocolate crumble and pistachio ice cream (GFO) (NUTS)
Queen Bee24,00 AUD
Tasman honey parfait, honeycomb, pistachio tuile (GFO) (NUTS)
Caramel Delight24,00 AUD
Caramel ganache, rum raisin, date sponge, candied walnut, brandy snap and vanilla ice cream (GF) (NUTS)
Chocolate Jaffa24,00 AUD
Dark chocolate orange mousse, mandarin gel, orange curd, chocolate hazelnut crumb, aero chocolate, fresh orange, chocolate sorbet (GF) (NUTS)
Cheeses
A selection of three cheeses served with sesame lavosh, fig and walnut crostini, fig puree, apricot jam and candied nuts (GFO) (NUTS)
- serves 121,00 AUD
- serves 236,00 AUD
COFFEE & TEA
Barista Coffee Frogmore Creek bespoke blend
- Short black | Long black4,50 AUD
- White Coffee5,50 AUD
- Tea by T25,00 AUD
