Santa's North Pole Breakfast
SELECTION OF SEASONAL FRUITS & BERRIES
CHEF'S SELECTION OF PASTRIES
SCRAMBLED EGGS
OMELET STATION
MADE TO ORDER (HAM, CHEDDAR, GOAT CHEESE, SCALLIONS, MUSHROOMS, ROASTED PEPPERS, TOMATOES, SPINACH, JALAPENOS, SHALLOTS)
WISCONSIN APPLEWOOD SMOKED BACON
CHICKEN SAUSAGE LINKS
GRIDDLED HASH BROWNS
BRIOCHE FRENCH TOAST
(VERMONT MAPLE SYRUP, BERRIES, WHIPPED CREAM)
WAFFLE STATION
(BERRIES, WHIPPED CREAM, NUTELLA, MAPLE SYRUP)
BAGELS & SALMON STATION
SELECTION OF NEW YORK BAGELS SMOKED SALMON WHIPPED, DILL & CHIVE CREAM CHEESE TOMATOES, ONIONS, CAPERS
MIMOSA STATION
ZARDETTO PROSECCO, OJ, PEACH PUREE, STRAWBERRY PUREE, PASSION FRUIT PUREE FRESH BLUEBERRIES, RASPBERRIES, STRAWBERRIES, CANDIED HIBISCUS
BLOODY MARY BAR
CHOICE OF MILD, MEDIUM, HOT WITH VEGETABLES, CHARCUTERIE, CHEESE & HOUSEMADE PICKLES
HOT CHOCOLATE
MARSHMALLOWS, WHIPPED CREAM, SPRINKLES, CHOPPED PEPPERMINT BARK & STICKS, CHOCOLATE SHAVINGS, M&MS, CARAMEL