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  3. Región de la Bahía de San Francisco
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Four Kings, San Francisco, CA
Emblema

Four Kings

Hasta 30 $
China

Haz una reserva

2 personas
19:00
Reservado 47 veces hoy
  • Lugar de moda
  • Animado
  • Joya del vecindario
## Four Kings: A Nostalgic Journey Through Cantonese Cuisine Step into Four Kings and be transported to a vibrant world of nostalgia and flavor. This San Francisco gem, helmed by chefs Franky Ho and Mike Long, serves up a modern take on Cantonese cuisine, infused with the chefs' personal memories and a playful spirit. The atmosphere is electric, with 90s Cantopop tunes filling the air and retro Hong Kong memorabilia adorning the walls. The open kitchen allows you to witness the culinary artistry firsthand, as chefs prepare dishes like the signature **fried squab** and the innovative **mapo spaghetti**. The menu is a celebration of bold flavors and unexpected combinations. Start with the **XO escargot with milk bread**, a decadent treat that will leave you wanting more. For a taste of tradition, try the **Hong Kong black peppered steak**, cooked to perfection and bursting with savory notes. Vegetarians will delight in the **garlic pea shoots**, a simple yet flavorful dish that showcases the freshest ingredients. Four Kings is more than just a restaurant; it's an experience. It's a place to gather with friends, share delicious food, and reminisce about the golden age of Hong Kong cinema. So come hungry, come curious,

Por qué son un Emblema

Chef ejecutivo Mike Long & Franky Ho

Del equipo editorial de OpenTable: Si quieres degustar unos buenos espagueti mapo, añade Four King, en Chinatown, a tu lista de habituales. Admira cómo Frank Ho y Mike Long, chefs y antiguos alumnos de Mister Jiu, que ostenta una estrella MICHELIN, preparan los platos favoritos del público, como el pichón frito y la cabeza de cerdo crujiente con chili, en una cocina abierta situada en el comedor del restaurante. El ambiente lo marcan los recuerdos retro del Hong Kong de los años 90 y de la estética Y2K, además de la banda sonora de Cantopop.

Información adicional

Lo que opinan 164 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7
4,7 según las valoraciones recientes
  • 4,7Comida
  • 4,7Servicio
  • 4,6Ambiente
  • 4,3Calidad/precio

RuidoModerado

Destaca en

  • Región de la Bahía de San Francisco

    China

  • San Francisco

    Lugar de moda

164 opiniones
  1. Comensal de OpenTable

    Houston1 reseña

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Hokkian fried rice is the best thing I've eaten in a long time. Must get

    ¿Te ha parecido útil?

  2. Suzanne

    Sídney8 opiniones

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    A hard reservation to get for an early seating but worth it. Had a great meal and service was exceptional. The stand out dish was the escargot, something you would not see in most Chinese restaurants. The squab had nice crisp skin, like on peking duck, but was a bit greasy. Overall, a very enjoyable meal.

    ¿Te ha parecido útil?

  3. Comensal de OpenTable

    Seattle3 opiniones

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    Excellent food. Ambiance is fine but nothing extraordinary. Service is good.

    ¿Te ha parecido útil?

  4. ValentineW VIP

    Vancouver2 opiniones

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Four Kings was hands down one of the best meals ive had in a long time. The hot mustard jelly fish was awesome, the escargots had amazing flavor and were cooked perfectly, some places make it too rubbery but the texture was amazing! The claypot rice was good but my fave was the steak chow fun, those thick noodles & smoky beef were just the perfect definition of wok hei! Thanks for an amazing meal!

    ¿Te ha parecido útil?

  5. Lisa VIP

    San Francisco36 opiniones

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    Great food. Unique set up that’s youthful and hip. Great date night.

    ¿Te ha parecido útil?

  6. Comensal de OpenTable

    Los Ángeles1 reseña

    3.0

    Fecha de la visita: 4 de marzo de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 5
    Fun to try their smaller plates for variety but the only dish that was stood out in flavors is the lamb skewer. The clay pot rice was a disappointment. Bathroom is a better experience with the lights off.

    ¿Te ha parecido útil?

  7. Gaurav

    Chicago7 opiniones

    3.0

    Fecha de la visita: 1 de marzo de 2025

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 3
    I felt service was nice but a bit slow, and I found most dishes either very salty or containing a mix of flavourings I was not sure worked - like small strips of squab skin drenched in a slightly sweet sauce that clashed with the Sichuan peppercorn they gave to dip or an extremely salty squid that had the essence of salt and pepper but was just so salty it was hard to taste much. The ginger scallion chicken rolled into a torchon thing is genius tho and I’d honestly go back just for that/to give rest of menu a shot potentially

    ¿Te ha parecido útil?

  8. Comensal de OpenTable

    San Francisco1 reseña

    3.0

    Fecha de la visita: 1 de marzo de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Flavors were really good but all dishes were way over the top salty. Black pepper steak got points off for being too gristly and then sliced along (not against) the grain. Wouldn’t mind going again but only if someone else was paying.

    ¿Te ha parecido útil?

  9. mark

    San Francisco18 opiniones

    3.0

    Fecha de la visita: 28 de febrero de 2025

    1. Global 3
    2. Comida 4
    3. Servicio 5
    4. Ambiente 2
    Restaurant Review I recently dined at Four Kings and had a mixed experience. The food and service were both commendable. The dishes were flavorful and well-prepared, and the staff was attentive and friendly, ensuring that our dining experience was pleasant in terms of service. However, the dining area left much to be desired. It seemed poorly designed, with visible wear and tear that detracted from the overall ambiance. We made reservations 30 days in advance to be seated at a counter where walk ins are seated. They didn’t offer an option. That experience reduced my overall rating. I do think the decor seemed outdated and in need of a refresh. In summary, while the food and service are definite highlights of Four Kings, the dining environment could use some improvements to match the quality of the culinary offerings.

    ¿Te ha parecido útil?

  10. Curtis

    Hawái3 opiniones

    2.0

    Fecha de la visita: 23 de febrero de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 3
    4. Ambiente 2
    Service is good. Food is average and over price. There is room to improve.

    ¿Te ha parecido útil?

Preguntas frecuentes

Four Kings tiene una valoración de 4,7 estrellas de 164 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 47 veces hoy
Google Map para Four Kings

710 Commercial St, San Francisco, CA 94108-1803

Información adicional

  • Número de teléfono
  • Precio
    Hasta 30 $
  • Cocinas
    China
  • Horarios
    lu., ju.–do. 18:00–23:00
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
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