Indulgent Appetizers
Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 US$
Six poached shrimp.
Seafood Tower112,00 US$
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 US$
Two lobster claws, one split lobster tail, four jumbo shrimp.
Churrasco
Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco50,50 US$
Add an Indulgent Cut
Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 US$
Crispy toasts, chimichurri.
Wagyu NY Strip*145,00 US$
20oz. premium graded.
Wagyu Ancho (Ribeye)*155,00 US$
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 US$
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 US$
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*160,00 US$
30oz. premium graded, aged for 21 days.
Entrées | Select Cut
Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*38,00 US$
Fraldinha*38,00 US$
Lamb Picanha*39,00 US$
Bisteca de Porco39,00 US$
Frango37,00 US$
Entrées | Brunch Market Table
Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 US$
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.
Entrées
Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*39,00 US$
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 US$
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 US$
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl38,00 US$
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 US$
Vegan and gluten free, tossed with carrot ginger-sesame dressing.
Brunch Cocktails
Passion Fruit Mimosa10,00 US$
Fogo Bloody Mary11,00 US$
Rosé, Montes, Cherub8,00 US$
Prosecco, La Marca12,25 US$
Brazilian Inspired Beverages
Brazilian Limonada5,75 US$
Guaraná Antarctica4,95 US$
Paradise Spritz5,50 US$
Pineapple Mint Lemonade5,00 US$
