Flavia's Cucina Romana

Antipasti

• Lamb Lollipops28,00 US$

  New Zealand frenched lamb chops served with mint yogurt pesto

• Polpette con Polenta21,00 US$

  beef & pork meatballs over polenta served with garlic bread

• Misto di Bruschette17,00 US$

  olive tapenade, mascarpone & gorgonzola, tomato & garlic, roasted red peppers served over garlic bread

• Burrata18,00 US$

  arugula, roasted red peppers, balsamic glaze of Modena | add pesto or truffle sauce (+2)

Insalate

• Spinaceto19,00 US$

  baby spinach, caramelized pistachios, cranberries, gorgonzola cheese & our house vinaigrette

• Venticello di Roma18,00 US$

  arugula, cherry tomatoes, roasted red peppers, basil pesto dressing, shaved parmigiano

• Arance & Finocchi19,00 US$

  orange & fennel salad, mixed olives, red onion, house vinaigrette

Gnocchi

GF available (+$4)

• Norma27,00 US$

  tomato sauce, fried eggplant, grated ricotta salata cheese

• Tartufo31,00 US$

  truffle cream sauce

• Ragu28,00 US$

  beef & pork ragu

• Quatrro Formaggi27,00 US$

  creamy four cheese sauce

• Vegetariano27,00 US$

  sautéed broccoli rabe, garlic & evoo

• Gorgonzola & Walnuts28,00 US$

  gorgonzola cheese & toasted walnuts

• Sorrentina27,00 US$

  tomato sauce, fresh mozzarella, basil

Rigatoni

• Ragu28,00 US$

  beef & pork ragu

• Amatriciana28,00 US$

  tomato sauce, slow-cured pork guanciale, caramelized onions

• Misto Funghi32,00 US$

  Two River Gourmet Mushrooms tossed in evoo & garlic

• Arrabbiata26,00 US$

  spicy tomato sauce

Spaghetti

• Carbonara28,00 US$

  slow-cured pork guanciale, yolk, black pepper, pecorino romano

• Cacio e Pepe26,00 US$

  creamy pecorino romano cheese, black pepper

• Puttanesca26,00 US$

  tomato sauce, olives, capers, crushed red pepper

• Gricia27,00 US$

  slow-cured pork guanciale, pancetta, black pepper, pecorino romano

Pappardelle

• Tartufo32,00 US$

  truffle cream sauce

• Ragu28,00 US$

  beef & pork ragu

• Amatriciana28,00 US$

  tomato sauce, slow-cured pork guanciale, caramelized onions

• Misto Funghi32,00 US$

  Two River Gourmet Mushrooms tossed in evoo & garlic

• Sorrentina27,00 US$

  tomato sauce, fresh mozzarella, basil

Meat & Seafood

• Rigatoni con Funghi e Gamberi38,00 US$

  rigatoni tossed in a light cream sauce, sautéed Two River Gourmet Mushrooms, shrimp, pancetta

• Cotoletta Alla Milanese36,00 US$

  breaded chicken cutlet, baby arugula, cherry tomatoes, shaved parmigiano

• Scaloppine di Pollo32,00 US$

  sautéed chicken cutlet, marsala wine sauce, rosemary garlic fingerling potatoes, chef’s choice of vegetables

• Bistecca alla Romana54,00 US$

  16oz ribeye served with house cut fries, chef’s choice of vegetables | add crumbled gorgonzola (+3)

• Salmone36,00 US$

  atlantic salmon, lemon-garlic white wine sauce, rosemary garlic fingerling potatoes, chef’s choice of vegetables

Sides

• Shrimp Skewer17,00 US$

  grilled jumbo shrimp, lemon-garlic, evoo

• Broccoli Rapa12,00 US$

  sautéed broccoli rabe, garlic, red pepper flakes

• Cavoletti di Bruxelles10,00 US$

• Insalata8,00 US$

  mixed greens salad, house vinaigrette

• Patate Fritte9,00 US$

  house cut fries | add truffle parmigiano (+3)

Dolci

• Pistachio & Ricotta Cake12,00 US$

• Tiramisu12,00 US$

• Chocolate Mousse Cake12,00 US$

• Cannoli10,00 US$

• Affogato11,00 US$

  espresso over gelato

• Gelato10,00 US$

  Vanilla or Salted Caramel

Bellview Wines

• Solavita

  stone fruit - vanilla | split:$17, bottle:$30

• Merlot 2020

  black cherry - oak | bottle:$43

• San Marco

  blackberry - purple plum - fennel | split:$23, bottle:$40

• Pinot Grigio

  orange peel - honeydew | split:$19, bottle:$33

• Chardonnay

  apple - nutty - buttery | split:$19, bottle:$33

• Pétillant Naturel "Pet-Nat"

  bubbly - crisp & light | bottle:$33

Beverages

• S. Pellegrino Sparkling Water8,00 US$

• Acqua Panna Water8,00 US$

• S. Pellegrino Blood Orange Soda5,00 US$

• Boylan Ginger Ale6,00 US$

• Soda4,00 US$

  Coke, Diet Coke, Sprite

• Pure Leaf Unsweetened Iced Tea4,50 US$