Appetizers
Escargot18,00 CAD
Escargot stuffed in mushroom caps with garlic butter and asiago cheese
Stuffed Mushroom Caps20,00 CAD
Five jumbo mushrooms stuffed with cream cheese, crab, baby shrimp, lobster meat, artichokes & spinach served with a red wine demi
Coconut Shrimp20,00 CAD
Served with garlic Aioli on the side
Coquilles St Jaques22,00 CAD
Scallops, oyster mushrooms, garlic, red onion served with cream sauce, mozzarella cheese, & whipped piped garlic mashed potato
Chicken Livers18,00 CAD
Pan seared with a panko crust, garlic butter, and red wine
Steak Bites18,00 CAD
with a garlic aioli on the side
Sharable Plate30,00 CAD
Coconut shrimp, chicken livers, seafood stuffed mushrooms & beef steak bites garlic aioli
Soup & Salads
Soup Du Jour8,00 CAD
Ale & Onion Soup12,00 CAD
Topped with large croutons, mozza cheese, and cooked to perfection
House Salad11,00 CAD
Spring mix / red onion / cucumber / cherry tomatoes / balsamic vinaigrette
Caesar Salad (Table Side for Two)
Prepared with crisp romaine, parmesan cheese and croutons, tossed with our table side caesar dressing
- per person13,00 CAD
Entree's
All entrees & cuts come with roasted chef vegetables and your choice of potato: garlic mashed, parmesan black truffle fries, potato pave or wild rice pilaf
Saskatchewan Lake Trout36,00 CAD
served on a bed of spinach risotto and served with fresh fruit salsa
Saskatchewan Pickerel36,00 CAD
Pan seared in lemon butter, capers and seasoning
Chicken Alaska38,00 CAD
stuffed with cream cheese, crab, baby shrimp, lobster meat, artichoke and asparagus
Wild Boar Chops36,00 CAD
Served with cauliflower mash, fennel slaw and crispy onions with balsamic drizzle
Shrimp Scampi35,00 CAD
10-12 shrimp served in lemon juice, garlic and butter
Rack of Lamb38,00 CAD
(4 or 5 bone) with an herb crusted, mustard glaze and mint sauce
Flanagan's Baby Back Ribs
(4 or 5 bone) with an herb crusted, mustard glaze and mint sauce
- Half Order Available at28,00 CAD
Lobster Dinner37,00 CAD
7oz lobster tail with clarified butter
- Two Tails70,00 CAD
Vegetarian Plate25,00 CAD
Spinach risotto made with vegetable stock, white wine, virgin olive oil, salt and pepper, fresh chopped spinach
Cuts
All entrees & cuts come with roasted chef vegetables and your choice of potato: garlic mashed, parmesan black truffle fries, potato pave or wild rice pilaf
Green Peppercorn Crusted Tenderloin46,00 CAD
6oz of filet cut into medallions pan seared with shallots, soft green peppercorns, creme, and demi-glaze finished with & Brandy + prepared table side
Steak Dianne46,00 CAD
Prepared table side, 6oz tenderloin, oyster mushrooms, shallots, cream, brandy
Marquis NY Center Cut46,00 CAD
10oz cold smoked for 24 hours
Ribeye48,00 CAD
14oz ribeye grilled to your perfection
Steak and Lobster67,00 CAD
6oz tenderloin served with a 6oz lobster tail with clarified butter
7oz Black Coffee Crusted Tenderloin46,00 CAD
Grilled to your perfection
Flanagan's Platter for Two145,00 CAD
two 4oz tenderloins / 2 lobster tails / full rack of ribs / 6 shrimp scampi
Desserts
Cherries Jubilee11,00 CAD
Served table side
New York Cheese Cake9,00 CAD
with Berry Coulis
Chocolate Turtle Cheese Cake9,00 CAD
Caramel Pecan Pie9,00 CAD
Triple Chocolate Mousse Tower10,00 CAD
Crème Caramel9,00 CAD
Specialty Coffees
Monte Cristo7,00 CAD
Grand Marnier, Kahlua, Coffee
Irish Coffee7,00 CAD
Jameson Whiskey, Forty Creek Cream, Coffee
Spanish Coffee7,00 CAD
Brandy, Forty Creek Cream, Coffee
Baileys Coffee7,00 CAD
B52 Coffee7,00 CAD
Baileys, Kahlua, Grand Marnier, Coffee
Blueberry Tea7,00 CAD
Amaretto, Grand Marnier, Tea
Add-Ons
Roasted Chef Vegetables5,00 CAD
Wild Rice Pilaf5,00 CAD
Lobster Tail29,00 CAD
Sautéed Mushrooms5,00 CAD
Peppercorn Sauce5,00 CAD
Garlic Mashed Potatoes5,00 CAD
5 Shrimp Scampi15,00 CAD
Spinach Risotto5,00 CAD
Stuffed Potato5,00 CAD
