Firewood

4.7

4,7

734 opiniones

50 $ o más

Americana contemporánea

Innovador
Romántico
Genial para ocasiones especiales

Firewood features American heirloom cuisine with seasonal menu rotations to incorporate the freshest regional produce. Many dishes will be prepared over open flame using chef-selected wood like cedar, cherry and maple to enhance flavor. Firewood’s custom-made open flame grill boasts five separate cooking stations that guests will be able to see, thanks to an open kitchen design.

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Información adicional

Ambiente
Cena fina
Precio
50 $ o más
Cocinas
Americana contemporánea
Horarios
ma.–sá. 17:30–21:30
Número de teléfono
(435) 252-9900
Página web
http://www.firewoodonmain.com/
Dress code
De vestir
Chef ejecutivo
John Murcko

Ubicación
306 Main St, Park City, UT 84060
Zona
Park City
Parking details
Sin
Adicional
Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Salón privado, Vinos

Destacado en

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Carta

FIRST

PORK BELLY "CUBAN"
swiss cheese | pickles | spiced ham | mustard | grilled cuban bread
TROUT TOAST
maple bacon | goat cheese | arugula
LAMB EMPANADAS
eggplant | feta | spiced carrots | grilled grapes | yogurt
CRAB CAKE
peas | remoulde | coal lemons

SECOND

LITTLE GEMS
avocado pepper vinaigrette
GRILLED ASPARAGUS
confit trumpet mushrooms | ginger vinaigrette
PEA SALAD
leeks | gogi berry | smoked ricotta | dill | pinenuts

THIRD

CRISPY OVEN FRIED CHICKEN
peas | caramelized onion | pepper fontina | ash roasted potato
PORK LOIN CHOP
cream corn | fennel | oven roasted fingerling potatoes | frisee
PARMESAN GNOCCHI
ratatouille | gremolata
SRF BAVETTE
baked polenta fries | asparagus
SHORT RIBS
barbecue sauce | carrots | green beans | celery root | garlic potatoes
HALIBUT
zucchini | olives | tomatoes | corn | baby potatoes | dill pesto (due to freshness we have limited availability)

Lo que opinan 734 comensales

Valoraciones y opiniones generales

4.7

4,7 según las valoraciones recibidas

4,7Comida
4,7Servicio
4,6Ambiente
4,1Calidad/precio

Ruido • Moderado

734 opiniones

OT
Comensal de OpenTable
VIP
México
4 opiniones
3.0
4 opiniones
Fecha de la visita: 3 de enero de 2019
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
La comida aceptable pero nada extraordinario
¿Te ha parecido útil?
k
karalillig
Nueva York
13 opiniones
5.0
13 opiniones
Fecha de la visita: 3 de febrero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
They were very accommodating when we wanted to switch up the tables. The service was pleasant and the food was good.
¿Te ha parecido útil?
KK
KarenK
VIP
Nueva York
9 opiniones
5.0
9 opiniones
Fecha de la visita: 12 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The best bartenders in Park City, and the food is also outstanding.
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AL
AnneL
Chicago
27 opiniones
5.0
27 opiniones
Fecha de la visita: 4 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious food and great service, even by PC standards!
¿Te ha parecido útil?
OT
Comensal de OpenTable
Nueva Orleans
2 opiniones
1.0
2 opiniones
Fecha de la visita: 3 de enero de 2020
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Awful service. Absolutely terrible. We were seated much past our reservation. The server was efficient in bringing the first round of cocktails (for a 4 person table). Server took our full order. 2 of the 4 appetizers never arrived. The 2nd course dish was missed. Then our entrees arrived much later, all by a “runner” and not our server. By this point, every single member in our party (keep it mind it’s only 4 - 2 males and 2 females) have all been empty on drinks for 30+ minutes, with no visit from our server. The server finally arrived to check on how our entrees were once they arrived. For the price and the “prestige” of this restaurant, it was an ABSOLUTE disappointment. Zero apologies were given either. Our party is a very very mild, respectful group and was still incredibly disappointed.
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OT
Comensal de OpenTable
VIP
Condado de Orange
5 opiniones
5.0
5 opiniones
Fecha de la visita: 2 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Service and food were top notch
¿Te ha parecido útil?
S
robS
VIP
Cleveland
8 opiniones
5.0
8 opiniones
Fecha de la visita: 2 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Dined in the bar in the basement. Cozy & awesome atmosphere. Aaron was awesome! Had the Elk, which was so tender, you could cut it with a fork! will be sure to return next time in PC!
¿Te ha parecido útil?
KG
KarenG
Los Ángeles
4 opiniones
5.0
4 opiniones
Fecha de la visita: 2 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
so good, great atmosphere, attentive staff and friendly service, with outstanding dishes and delicious food and drinks
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P
Pete
VIP
Condado de Orange
25 opiniones
5.0
25 opiniones
Fecha de la visita: 31 de diciembre de 2019
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We enjoyed the restaurant during the Christmas Holiday arguably the busiest time of the year, so service while good was impacted by the sold out zoo conditions. Food was incredible, and clearly the Chef is masterful at flavor palates and his team’s execution was good. All the food was delicious and proper temperatures. The consensus favorites were the Wagyu Bavette steak and the Mushroom and Zucchini appetizer with cashew cheese. Never heard of cashew cheese but it was like a bed of mash potatoe like cheese goodness with assorted wild sautéed mushrooms and thin “zoodles” on top. It was the bomb. The gem lettuce salad was our second course and then the steak. Which was perfectly charred on the outside to a dark coal colored black crust and a lovely medium rare pink center. Thinly sliced and was an Absolutely perfect bite. French cheese cake was a delish dessert. Back to service the waitress loves the menu and pushed to some good stuff, we loved her enthusiasm for the chef’s creations. Also handled the wine list very well. The bus staff and others pitched in and the table was always perfectly cleared and water filled, which in Park City it essential. Will recommend to my friends and go back again. Great addition to the Main Street! Good job chef!!
¿Te ha parecido útil?
DS
DanielS
VIP
Washington D.C.
4 opiniones
4.0
4 opiniones
Fecha de la visita: 28 de diciembre de 2019
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
We ate two dinners at Firewood, the first in the upstairs dining room and the second in the downstairs. Service was good and attentive. Both rooms were attractive and warm. Downstairs was darker and more intimate. Prices were extraordinarily high, and I live in DC, so that says something. This was a common experience in Park City: unjustifiably high prices for food and drink. All of the meals we ordered at Firewood were good, but in fashionable restaurants in DC they would have cost between $28-$40. Firewood charged $77 for a mediocre-quality Wagyu steak. The preparation was fine; the quality of the meat was inferior. The chicken entree was priced at $44. Chicken. At least the portion sizes skewed larger. The first courses were fairer in the sense that the portions were suitably sized and priced. Bison carpaccio, wild mushrooms, and smoked trout were standouts.
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Preguntas frecuentes

Firewood tiene una valoración de 4,7 estrellas de 734 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?

Reclame este listado

306 Main St, Park City, UT 84060

Información adicional

Zona
Park City
Horarios
ma.–sá. 17:30–21:30
Precio
50 $ o más
Cocinas
Americana contemporánea
Ambiente
Cena fina
Dress code
De vestir
Parking details
Sin
Chef ejecutivo
John Murcko
Adicional
Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Salón privado, Vinos

Página web
http://www.firewoodonmain.com/
Número de teléfono
(435) 252-9900

Destacado en

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Firewood

No disponible en OpenTable

Hay más por explorar

Información adicional

Destacado en

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Carta

FIRST

PORK BELLY "CUBAN"

TROUT TOAST

LAMB EMPANADAS

CRAB CAKE

SECOND

LITTLE GEMS

GRILLED ASPARAGUS

PEA SALAD

THIRD

CRISPY OVEN FRIED CHICKEN

PORK LOIN CHOP

PARMESAN GNOCCHI

SRF BAVETTE

SHORT RIBS

HALIBUT

Lo que opinan 734 comensales

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de Firewood?

¿Firewood acepta reservas actualmente?

No disponible en OpenTable

Información adicional

Destacado en

59 Salt Lake City Area Restaurants to Love This Valentine's Day