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Finch & Fork, Santa Barbara, CA

Finch & Fork

4.5
4,5
1784 opiniones
Entre 31 y 50 $
Americana

Haz una reserva

2 personas
22:30
Reservado 6 veces hoy
Hay disponibles experiencias.
  • Genial para ocasiones especiales
  • Ideal para grupos
  • Joya del vecindario
Finch & Fork, ubicado en el corazón del centro de Santa Bárbara y en la esquina entre las calles Carrillo y Chapala, es un restaurante de cortes finos con bar, estadounidense y moderno. El menú de platillos del restaurante, creado por la inspiración del Chef James Siao, ofrece deliciosos y gratificantes platillos creados con ingredientes que vienen de las granjas y ganaderías locales. La gastronomía ofrecida por el Chef, está diseñada para ser acompañada por vinos y cocteles artesanales, excelentes cervezas y un ambiente tranquilo dotado de un salón comedor, área de bar y lounge.

Pide a domicilio o para llevar

Eventos privados

Eventos privados

Organiza tu próximo evento privado en nuestro restaurante

Consulta los detalles

Zonas

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Americana, Californiana, Americana contemporánea
  • Horarios
    Brunch sá., do. 07:00–14:00 Desayuno lu.–vi. 07:00–11:00 Comida lu.–vi. 11:00–14:00 Hora feliz Diario 16:00–18:00 Cena Diario 17:00–21:00
  • Número de teléfono
    (805) 879-9100
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Servicio de comidas
    Finch & Fork showcases the bounty of Santa Barbara County, and the effortless, relaxed elegance of the West Coast. Our inspired culinary team infuses seasonal local ingredients from local farms and fisheries with simply mouthwatering California cuisine. We offer a variety of menu options to choose from for any occasion.
  • Establecimiento del evento privado
    We have many venue options for your next event - from our beautiful rooftop views to intimate dining spaces, and private meeting rooms. Contact us at info@finchandforkrestaurant.com for more information.
  • Contacto para el evento privado
    Christine Tran: (805) 879-9100
  • Zona
    Santa Barbara
  • Esquina con la calle:
    Chapala
  • Parking details
    Valet/Public Parking Lot<br />Services offered at main entrance of the hotel. Additional parking available in the adjacent city parking lot.
  • Public transit
    Main Bus Terminal
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos

Experiencias

  • Bubbles & Brunch

    28,00 US$ por persona

    Disponible en varias fechas
    Enjoy bottomless mimosas with your friends and family every weekend at Finch & Fork. Saturday & Sunday 7am-1pm
    Bubbles & Brunch foto
  • Southern Brunch Pop Up

    23 mar 2025 solamente
    Kick off your Spring Break southern-style with a fun-filled Sunday Southern Brunch Pop Up. Sip on Bottomless Mimosas. Indulge in a Bloody Mary bar. Cool off with a Michelada. And sway to some swanky tunes from DJ Darla Bea. Special A la Carte Menu Options include - Beignets: Warm beignets, vanilla crème, raspberry sauce Biscuit & Gravy: Fresh buttermilk biscuit, sausage gravy, 2 farm fresh eggs Fried Chicken Biscuit (Nashville Hot or Regular): Deep fried chicken thigh, buttermilk biscuit, chevre cheese, pepper jelly, frisee Low Country Shrimp & Grits: Creamy grits, jumbo shrimp, andouille sausage, low country gravy, sunny side egg Fried Oyster Po’ boy: Cornmeal crusted oysters, lettuce, tomato, remoulade Southern Stack: Two sweet potato pancakes, smoked pork, fried apples, farm fresh egg DJ Darla will be spinning from 11am-2pm.
    Southern Brunch Pop Up foto
  • Crab & Chardonnay Chef's Table

    2 abr 2025 solamente
    April 2 | 6PM-8PM | $85 per person + tax + gratuity Join us for a special Spring Chef's Table featuring a fun-filled, communal Crab Bake at Finch & Fork. Clink glasses with Greg Brewer, winemaker for Brewer Clifton and Diatom, and Jill Russell, winemaker for Cambria Winery, as they take you along a flight of delicious, local Chardonnays to complement our delicious sea fare. Menu includes a traditional seasonal Clam Bake with rock crab, chorizo, shrimp, little neck clams, corn, and red potatoes. Accompanied with artisan bread baskets, drawn butter and old bay seasoning. Wash it all down with some beautiful, Central Coast chardonnay.
    Crab & Chardonnay Chef's Table foto

Ofertas

  • Daily Happy Hour

    Disponible en varias fechas
    dom - sáb - 17:00 - 18:00
    Join us for happy hour every day from 4 - 6 pm! Offerings include $12 drink specials. Happy Hour Menu: House Margarita: el jimador tequila, lime juice, agave Rum Cuba Libre: rotating rum, coke, lime Vodka Collins: Smirnoff, lemon, simple syrup, soda water Highball: rotating whiskey, soda water Gin & Tonic: rotating gin, fever tree tonic, lime Red Wine White Wine Sparkling Wine

Lo que opinan 1784 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5
4,5 según las valoraciones recientes
  • 4,4Comida
  • 4,5Servicio
  • 4,4Ambiente
  • 4,1Calidad/precio

RuidoModerado

Destaca en

  • Costa Central de California

    Americana

  • Santa Barbara

    Apto para niños

  • Santa Barbara

    Ideal para grupos

  • Santa Barbara

    Animado

1784 opiniones
  1. Comensal de OpenTable

    Condado de Orange

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 14 de julio de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Avocado toast is delicious!

    ¿Te ha parecido útil?

  2. Susanne

    Costa Central

    1 reseña

    5.0

    1 reseña

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Bar-B-Q and bourbon dinner! Learning about the differences of the whiskey and bourbons was educational. Also the Bar-B-Q ribs were outstanding. Side servings were also delicious! All in all it was a great dinner with friendly people. The presentation was put on by some well educated individuals who were into having fun with the group. Job well done by the staff as well as the cook! Thank you for a fun time!

    ¿Te ha parecido útil?

  3. Tamara

    Sacramento

    9 opiniones

    5.0

    9 opiniones

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Delicious food! Fantastic all around!! Highly recommend!!!!!

    ¿Te ha parecido útil?

  4. Aya

    Gran Boston

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great breakfast! The food was amazing, I had the eggs benefit, my partner had the eggs sausage and potatoes. Really good meal, wish there was a little more food on the plates but was very tasty! Cocktails were also very good!

    ¿Te ha parecido útil?

  5. Judy

    Costa Central

    125 opiniones

    5.0

    125 opiniones

    Fecha de la visita: 14 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Four of us had a wonderful dinner at Finch and Fork the other night. The corkage fee is a little outrageous but the food was delicious and the server was very knowledgeable and engaged. We started with a Kung Pao cauliflower which was truly outstanding! A couple people had the halibut special and they enjoyed that very much - no leftovers to take home. I had the short rib pappardelle which was very good.

    ¿Te ha parecido útil?

  6. Stuart

    VIP

    Gran Boston

    5 opiniones

    4.0

    5 opiniones

    Fecha de la visita: 11 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    The deviled eggs and Caesar Salad were 10/10! The fried chicken dinner looked fabulous but was way too much with the excessive extra crispy fried coating. And the short rib pappardele was too rich with the oversized dollop of sour cream et al. Service and ambience were great so look forward to returning to try other dishes!

    ¿Te ha parecido útil?

  7. isabel

    Denver

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 19 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent food and excellent ambience. Loved the experience!

    A 1 persona le ha parecido útil

  8. dana

    Los Ángeles

    6 opiniones

    5.0

    6 opiniones

    Fecha de la visita: 13 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful!!! Delicious, excellent service. Highly recommend.

    ¿Te ha parecido útil?

  9. roxanne

    VIP

    Los Ángeles

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 5 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Best service ever, thanks to Leanna! Each of our meals was impeccable and delicious, the ambience was beautiful, and were it not for quite a vocal child next to us, the noise level would’ve been perfect! Gotta love the kiddos! We highly recommend this wonderful eatery and are already eager to return.

    ¿Te ha parecido útil?

  10. Comensal de OpenTable

    VIP

    Nueva York

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 4 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was tasty and fresh. Manager Robert is super nice.

    ¿Te ha parecido útil?

Preguntas frecuentes

Finch & Fork permite hacer pedidos para llevar por teléfono llamando al (805) 879-9100.

Finch & Fork tiene una valoración de 4,5 estrellas de 1784 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
22:30
Reservado 6 veces hoy
Hay disponibles experiencias.

Pide a domicilio o para llevar

Google Map para Finch & Fork

31 West Carrillo Street, Santa Barbara, CA 93101

Zonas

Información adicional

  • Esquina con la calle:
    Chapala
  • Zona
    Santa Barbara
  • Horarios
    Brunch sá., do. 07:00–14:00 Desayuno lu.–vi. 07:00–11:00 Comida lu.–vi. 11:00–14:00 Hora feliz Diario 16:00–18:00 Cena Diario 17:00–21:00
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Americana, Californiana, Americana contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Valet/Public Parking Lot<br />Services offered at main entrance of the hotel. Additional parking available in the adjacent city parking lot.
  • Public transit
    Main Bus Terminal
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos
  • Número de teléfono
    (805) 879-9100
  • Servicio de comidas
    Finch &amp; Fork showcases the bounty of Santa Barbara County, and the effortless, relaxed elegance of the West Coast. Our inspired culinary team infuses seasonal local ingredients from local farms and fisheries with simply mouthwatering California cuisine. We offer a variety of menu options to choose from for any occasion.
  • Establecimiento del evento privado
    We have many venue options for your next event - from our beautiful rooftop views to intimate dining spaces, and private meeting rooms. Contact us at info@finchandforkrestaurant.com for more information.
  • Contacto para el evento privado
    Christine Tran: (805) 879-9100
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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