Farmers Commons

$39 per guest $25 deposit due at the time of booking. Balance paid at the time of the reservation. Appetizer  Amuse Bouche maple cranberry bake brie  Amuse bouche apricots pistachio whipped feta 1st Course  Smoke seared Pear salad ( mix green, candy pepita’s, pears, blue cheese ,heirloom tomato)  Or  Butternut squash bisque Main Course  Roasted turkey stuffed with apples, apricots and spinach served with plum bigarade sauce  Brussels sprout cassoulet, Sweet potato gratin  Or  Home made Glazed ham ranch  Bake Greens beans and onions with crispy bacon, Roasted garlic mashed potato Dessert (choose 1)  Cranberry tart  Pumpkin pie  Bitter sweet chocolate tart Holiday menu is the exclusive menu offered on this day