Farmer, Butcher, Chef

4.5

4,5

22 opiniones

Entre 26 y 40 £

Británica

Haz una reserva

2 personas

23 nov 2024

19:00

Reservado 4 veces hoy

Genial para ocasiones especiales
Encantador
Se admiten perros

Located just outside Chichester, at the heart of the Goodwood Estate, Farmer, Butcher, Chef celebrates the beef, pork, and lamb reared at Goodwood Home Farm. Aptly named, the farmer, butcher, and chef collaborate to discuss the available cuts of meat, which are featured in our hearty Butcher’s Boards and a constantly changing seasonal menu.

Awarded two AA Rosette's, it has a relaxed atmosphere with quintessentially British interiors by Leveson Design. With a bar and beautiful courtyard where you can enjoy live music and BBQs throughout the summer months, alongside a full calendar of events, the restaurant is a space to enjoy exceptional food with friends, family and dogs are very welcome too.

Goodwood has been farmed by the Dukes of Richmond for over 300 years. Susan, Duchess of Richmond was one of the Soil Association’s earliest members. Her belief in organic food and animal welfare were instrumental in Goodwood Home Farm becoming the first 100% organically fed dairy in the country.

Información adicional

Ambiente
Cena fina
Precio
Entre 26 y 40 £
Cocinas
Británica, De la granja a la mesa, Carnes
Horarios
Desayuno lu.–vi. 06:30–10:30 sá., do. 07:00–11:00 Comida vi., sá. 12:00–14:00 do. 12:00–14:30 Bar lu.–ju. 16:00–22:30 vi.–do. 12:00–23:00 Cena Diario 18:00–21:00
Número de teléfono
01243 755070
Página web
https://www.goodwood.com/visit-eat-stay/farmer-butcher-chef/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Servicio de comidas
Gather in the private drawing room for champagne and canapés before moving into the beautiful dining room to enjoy an exceptional menu, carefully crafted to your tastes, using the very best produce from Goodwood Home Farm.
Establecimiento del evento privado
Private Dining in The Lennox Suite.Restored to its former Georgian glory, The Lennox Suite is the perfect place to host exceptional dinner parties.

Ubicación
New Barn Hill, Goodwood, England PO18 0QB
Zona
Chichester
Parking details
Estacionamiento de hotel
Adicional
Acceso para silla ruedas, Admite la entrada de perros, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Fogata exterior, Jardín de la cerveza, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos, Vista

Lo que opinan 22 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5

4,5 según las valoraciones recientes

4,5Comida
4,6Servicio
4,5Ambiente
4,2Calidad/precio

Ruido • Energético

Destaca en

Sussex Occidental
Perfecto para comidas de negocios
Sussex Occidental
Innovador
Sussex Occidental
Ideal para vinos refinados
Sussex Occidental
Genial para ocasiones especiales
Chichester
Los más reservados

22 opiniones

ML
MarionL
Surrey
2 opiniones
2.0
2 opiniones
Comieron hace 1 día
1. Global 2
2. Comida 1
3. Servicio 3
4. Ambiente 2
So the restaurant is part of the Goodwood Hotel and Estate. I have stayed here many times. The hotel is cosy and comfortable. The estate has its own farm. However non meat eaters are only tolerated here. There is one fish option and one non meat option. Nothing on the menu is marked vegetarian or vegan so assume nothing. Waiting staff will offer allergens but really dont know what all the ingredients are. The butter brought with the bread has beef dripping in it. Most of the sides have meat in them eg bone marrow mash. The description of the fish dish included 'bone sauce'. When I queried this it was 'fish stock' and not said marrow bone. So opted for the dish which seemed to be made of vegetables. It was a sweet potato wellington. Was the pastry made with lard? I will never know. First extra ingredient mentioned on the menu was 'acorn' - acorn? Don't pigs eat acorns, didn't realise humans could eat them. This manifested as some sort of whipped concoction. Veg on side included kale and chestnuts. Plate was very hot. I have a photo - all looked appealing. Started to eat. All seemed well, however soon apparent that the slice of wellington must have been frozen and reheated as the centre of it was stone cold. The reheating just penetrating the outside. Drew this to the attention of waiting staff who apparently checked what I alleged before asking kitchen to replace. The replacement Wellington was hot through and quite tasty. However no replacement decoratively arranged veg on the side just some undercooked 'slabs' of kale. My glass of Malbec helped to wash it all down. So on to dessert. Again no indication of veggie or vegan. I chose something ressembling creme brulee which hardly covered the bottom of the dish and was served with sorbet which I wouldnt have chosen - having experience butternut squash sorbet already! Again description on menu lacking. Dessert was removed from bill (I didn't ask for this). Such a shame. Was going to book table for six in December ...
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S
Stuart
Berkshire
1 reseña
5.0
1 reseña
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A wonderful restaurant with very attentive staff and super dog friendly
¿Te ha parecido útil?
L
Louise
Oxford
1 reseña
5.0
1 reseña
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Both myself and my friend had an amazing meal at the butcher farmer chef and wouldn’t hesitate to recommend the place and we will be back again.
¿Te ha parecido útil?
J
Judith
Sussex Occidental
3 opiniones
5.0
3 opiniones
Comieron hace 6 días
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Lovely restaurant, superb food, great friendly staff and service. It’s our favourite 🤩
¿Te ha parecido útil?
G
GARRETH
Sussex Occidental
1 reseña
5.0
1 reseña
Fecha de la visita: 10 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Honestly the best roast dinner I’ve ever had. I wanted to order a second one but I would have exploded. 5 stars does not do justice to the quality of the food.
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T
Terry
Sussex Oriental
2 opiniones
5.0
2 opiniones
Fecha de la visita: 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food and staff were all very attentive. Would highly recommend the butchers board.
¿Te ha parecido útil?
C
Colin
Londres
19 opiniones
VIP
5.0
19 opiniones
Fecha de la visita: 18 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This a restaurant for meat eaters - and very good it is too. Everything we tried was beautifully prepared and delicious. Service neither too slow nor too fast. Very good for couples with plenty of well spaced tables. Wine list was a bit daunting.
¿Te ha parecido útil?
J
Julia
Sussex Occidental
1 reseña
4.0
1 reseña
Fecha de la visita: 16 de octubre de 2024
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 3
The food was excellent and the staff were extremely attentive and helpful. Unfortunately the table was too low for our family who are all tall and there was a large group in which made it noisy. Our fault for not asking to move, but we’re British. It was expensive.
¿Te ha parecido útil?
A
Adrian
Londres
2 opiniones
5.0
2 opiniones
Fecha de la visita: 12 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Exceptional food and good, friendly service.......
¿Te ha parecido útil?
J
Judith
Sussex Occidental
3 opiniones
5.0
3 opiniones
Fecha de la visita: 12 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Outstanding! Five Stars 🌟 Our second visit. Decor, amazing and quirky Staff, warm and welcoming Food amazing!! You can really taste the fact that the ingredients are of the highest standard. This is our new favourite restaurant. We will return soon!
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Preguntas frecuentes

Farmer, Butcher, Chef tiene una valoración de 4,5 estrellas de 22 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

23 nov 2024

19:00

Reservado 4 veces hoy

New Barn Hill, Goodwood, England PO18 0QB

Información adicional

Zona
Chichester
Horarios
Desayuno lu.–vi. 06:30–10:30 sá., do. 07:00–11:00 Comida vi., sá. 12:00–14:00 do. 12:00–14:30 Bar lu.–ju. 16:00–22:30 vi.–do. 12:00–23:00 Cena Diario 18:00–21:00
Precio
Entre 26 y 40 £
Cocinas
Británica, De la granja a la mesa, Carnes
Ambiente
Cena fina
Dress code
Ropa informal
Parking details
Estacionamiento de hotel
Opciones de pago
AMEX, Mastercard, Visa
Adicional
Acceso para silla ruedas, Admite la entrada de perros, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Fogata exterior, Jardín de la cerveza, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos, Vista

Página web
https://www.goodwood.com/visit-eat-stay/farmer-butcher-chef/
Número de teléfono
01243 755070
Servicio de comidas
Gather in the private drawing room for champagne and canapés before moving into the beautiful dining room to enjoy an exceptional menu, carefully crafted to your tastes, using the very best produce from Goodwood Home Farm.
Establecimiento del evento privado
Private Dining in The Lennox Suite.Restored to its former Georgian glory, The Lennox Suite is the perfect place to host exceptional dinner parties.

Farmer, Butcher, Chef

Haz una reserva

Información adicional

Carta

Lo que opinan 22 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

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