Immerse yourself in the vibrant tastes and rich traditions of Greece at Onyx. Our menu is a carefully curated selection of authentic Greek cuisine, created with fresh, locally sourced ingredients to provide a genuine Mediterranean experience. Indulge in our offerings and savour the warmth of Hellenic hospitality.
APPETIZERS
BRUSCHETTA AL POMODORO5,00 GBP
Toasted French bread topped with a medley of ripe tomatoes, oregano, basil, and black olives for a classic Mediterranean flavour.
HOUSE MARINATED OLIVES & PICKLE5,00 GBP
A blend of assorted olives marinated in aromatic herbs, spices, and pickle.
CAVIAR SELECTION
- Royal Ossetra23,00 GBP
- Beluga26,00 GBP
STARTERS
TOUVLO LABNEH8,00 GBP
Traditional labneh served with fresh mint oregano olives served with pita bread.
MHAMRA8,00 GBP
Mix of nuts, bell pepper, bread crump, olive oil, pomegranate molasses served with pita bread.
MUTABAL8,00 GBP
Aubergine dip with smoky flavours and sesame paste served with pita bread.
HUMMUS8,00 GBP
Creamy hummus served with warm pita bread - a classic favourite.
DIP SAMPLER10,99 GBP
Classic Hummus, Moutabal, and Mouhamorah or labneh with pita.
HONEY GLAZED HALLOUMI7,50 GBP
Savoury grilled halloumi with honey heirloom tomatoes, sesame seeds, and dry oregano sweet chili flex.
GRILLED HALLOUMI7,50 GBP
Savoury grilled halloumi with heirloom tomatoes, caramelized onions, parsley oil, and chilli jam.
PINK ROCK SHRIMP TEMPURA12,50 GBP
Lightly battered shrimp with a mild Macedonian dip, lime, and smoked paprika.
KOTOPOULO WINGS8,50 GBP
Marinated chicken wings grilled and served with half-grilled lemon and garlic sauce.
TYROPITA ROLO7,50 GBP
Cheesy pastry roll with mozzarella, halloumi, feta, and herbs. Served with capsicum sauce.
FALAFEL7,50 GBP
Homemade fava and chickpea falafel served with tahini sauce and mixed pickle.
FRIED CALAMARI10,99 GBP
Crispy calamari with tangy tartar sauce - a seafood classic. Served with half lemon.
SCALLOPS12,50 GBP
Seared scallops on creamy cauliflower puree, mango sauce, with golden sultanas and bell pepper sauce.
Salads
CHILLI RIB EYE SALAD8,99 GBP
Succulent rib eye steak, grilled to perfection and tossed with a vibrant mix of fresh greens, cherry tomatoes, and grilled red capsicum, all drizzled with a zesty Greek dressing. Finished with crumbled shetoes and a hint of chilli for a spicy kick.
BURRATA CHEESE SALADE7,50 GBP
Burrata cheese heirloom tomatoes in a light olive oil and pesto sauce dressing. Garnished with fresh herbs like oregano or basil.
ROCCA & ROASTED BEETROOT7,50 GBP
Wild rocket and roasted cubed beetroot tossed in a dressing of extra virgin olive oil and fresh lemon, sliced comice pears and walnuts hidden within and dressed with tortor made from walnuts.
CHORIATIKI SALATA/GREEK SALAD (V) (D)8,99 GBP
Fresh tomatoes, crisp cucumber, aged feta, and home-marinated olives; a celebration of Greek flavours.
THALASSINON SALATA/SEAFOOD SALAD (N)10,99 GBP
A seafood medley with shrimp, calamari, and smoked salmon, tossed in pesto and balsamic cream.
Pasta & Risottos
TAGLIATELLE TRUFFLE (V) (D)11,00 GBP
Truffle cream sauce with mushrooms and chicken, available in white or pink sauce.
KRITHARAKI/ ORZO SEAFOOD PASTA (G) (F) (M)13,00 GBP
Orzo with shrimp, calamari, mussels, saffron, and tomatoes.
GAMBAS RISOTTO12,50 GBP
Pink creamy Arborio rice infused with succulent shrimp, roasted garlic, fresh herbs, and a hint of lemon. All beautifully blended in a rich seafood broth, topped with parmesan cheese and homemade balsamic cream.
CHICKEN RISOTTO (D)12,50 GBP
Pink creamy Arborio rice sautéed with tender chicken pieces, finished with parmesan, homemade balsamic cream and a hint of fresh herbs for a rich and comforting dish.
MAIN DISHES
GRILLED RIB EYE23,00 GBP
Succulent rib eye with truffle butter, mushrooms, and truffle demi-glace sauce, rosemary.
ARNISIA KOTSIA/BRAISED LAMB SHANK26,00 GBP
Succulent lamb shank slow-cooked to perfection in a rich blend of garlic and aromatic herbs. Served over a bed of demi-glace sauce creamy mash of fresh rosemary.
PAIDAKIA ARNISIA LAMB CUTLETS22,00 GBP
Juicy lamb cutlets with ratatouille, olive crunch, and golden raisins.
KOTÓPOULO SÍSÍ/CHICKEN SHEESH18,00 GBP
Skewered marinated chicken grilled and served with frikah, mixed veg, garlic sauce capsicum sauce and grilled vegetables.
ARNI SOUVLAKI/LAMB SHEESH19,99 GBP
Tender lamb skewers with frikah, grilled vegetables and tahini sauce.
CHTAPODI/CHARGRILLED OCTOPUS22,00 GBP
Smoky octopus on a fava bean bed with ladolemono sauce. Mixed of milanzani, zucchini roll served with mango sauce and molasses.
MOUSSAKA12,00 GBP
Classic baked dish of aubergine, potatoes, and courgette topped with feta. Marinara sauce served with bread.
KAFTEDAKIA/GREEK MEAT BALLS16,50 GBP
Baked meatballs with basil and Kalamata olives, served with focaccia.
PORTOBELLO SHAWARMA15,00 GBP
Seasoned roasted Portobello mushrooms, served sliced on a bed of freekeh, cooked with spice-roasted pumpkin and rainbow chard.
MEIKTO PSITO/MIXED GRILL34,00 GBP
An assortment of expertly grilled meats served with frikah, mixed veg zhoug sauce, capsicum sauce, and garlic sauce.
SEAFOOD DISHES
SOLOMOS SESAMON17,50 GBP
Salmon with capers, sun-dried tomatoes, truffle mash, cherry tomatoes, and asparagus.
PAN-SEARED COD FILLET18,50 GBP
Stuffed with truffle and served on marinara sauce breaded parsley, and shrimp.
LOBSTER IN LEMON SAUCE45,00 GBP
Tender lobster in a lemon butter sauce with bell peppers and beetroot mush.
MIXED SEAFOOD PLATTER75,00 GBP
A variety of lobster, calamari, shrimp, mussels, and cod for a seafood extravaganza.
Sides
Kalamata Olives2,50 GBP
Premium brined olives embodying Mediterranean flavours.
Sautéed Vegetables5,00 GBP
Seasonal veggies, expertly steamed for freshness.
Greek Steamed Rice4,50 GBP
Fluffy rice seasoned with lemon and olive oil.
Chips5,00 GBP
Crispy, golden chips with a fluffy interior.
Mixed Pickle & Kalamata Olives2,50 GBP
Premium brined olives embodying Mediterranean flavours. Served with mixed pickle.
Sauce3,00 GBP
Tzatziki sauce | Garlic sauce | Capsicum sauce | Zhoug sauce | Tahini sauce | Lemon Butter sauce
Dessert
Limoncello Tiramisu8,50 GBP
A creamy, citrus-infused twist on the classic.
Lemon Delight8,00 GBP
Crumble and rich lemon custard and sorbet ice cream for a refreshing finish.
Caramelised Raspberry Custard Tart6,50 GBP
Silky raspberry tart with sorbet and meringue.
Chocolate Mousse6,00 GBP
Rich dark chocolate mousse with an airy texture.
Baklava5,50 GBP
Greek pastry made of layers of flaky phyllo dough, filled with a rich mixture of finely chopped nuts and sweetened with a honey syrup.
Raspberry Sorbet5,00 GBP
A refreshing, guilt-free fruity option.
Madagascar Vanilla Ice Cream5,00 GBP
Rich and smooth vanilla ice cream, perfect on its own or with dessert.
