Fado Portuguese Cuisine

Appetizers

• Pastéis de Bacalhau11,00 US$

  Salted codfish fritters

• Ameijoas a Bulhão Pato12,00 US$

  Little necks in a white wine & garlic sauce

• Alheira13,00 US$

  Portuguese sausage made of meats & bread

• Chouriço a Bombeiro12,00 US$

  Portuguese sausage flambéed tableside

• Chouriço a Casa13,00 US$

  Slices of chouriço (Portuguese sausage) cooked in a red wine sauce

• Camarão Alhinho11,00 US$

  Garlic shrimp appetizer

• Bruschetta de Bacalhau15,00 US$

  Salted codfish bruschetta

• Calamari14,00 US$

  Fried Squid

• Frigideirinha de Polvo e Lulas18,00 US$

  Octopus and squid sautéed and served in a cast-iron skillet

• Salada de Polvo17,00 US$

  Chilled octopus salad

• Cheese Platter19,00 US$

  Assorted Portuguese cheeses, Portuguese olives, Portuguese Prosciutto and Giardiniera

• Petinga Frita16,00 US$

  Small fried sardines

Soups & Salads

Add Chicken $5 / Add Shrimp $7

• Sopa do Dia (Soup of the Day)6,00 US$

• Caesar Salad9,00 US$

• House Salad7,00 US$

Sandwiches

All Sandwiches are Served with French Fries

• Prego No Pão12,00 US$

  Portuguese Steak Sandwich

• Prego No Pão de Frango10,00 US$

  Portuguese Chicken Breast Sandwich

• Bifana11,00 US$

  Portuguese Pork Loin Sandwich

Entrees

From the Land

• Bife à Portuguesa30,00 US$

  Portuguese Steak and Egg served with white rice and french fries

• Bitoque18,00 US$

  Smaller version of our Bife à Portuguesa

• Grilled NY Strip28,00 US$

  Served with mashed potatoes and vegetables

• Bife Na Pedra34,00 US$

  "Steak on a Stone" – Steak cooked on a stone at your table. Includes 3 different sauces. Served with mashed potatoes and vegetables

• Mar e Terra40,00 US$

  Surf & Turf Grilled Steak & Lobster Tail served with mashed potatoes & vegetables

• Costeletas de Cordeiro35,00 US$

  Grilled marinated lamb chops served with mashed potatoes

• Carne de Porco Alentejana24,00 US$

  Combination of Pork, Little Necks and Fried Potatoes

• Febras Grelhadas16,00 US$

  Portuguese style marinated grilled pork cutlets served with white rice and French fries

• Peito de Frango15,00 US$

  Grilled Chicken Breast served with white rice and French fries

From the Sea

• Bacalhau à Zé do Pipo25,00 US$

  Oven baked dish consisting of layers of shredded salted codfish, mashed potatoes and mayonnaise

• Bacalhau à Brás22,00 US$

  Shredded salted codfish, onion, thinly fried potatoes, all bound with scrambled eggs

• Bacalhau à Gomes de Sá22,00 US$

  Casserole of salted codfish, potatoes, onions and hard-boiled eggs

• Polvo Na Caçarola

  Octopus and potatoes cooked in a Portuguese ceramic dish

  • Market Price

• Bacalhau com Natas28,00 US$

  Oven baked dish consisting of layers of salted codfish, onion, fried potatoes and cream

• Bacalhau Assado com Batatas ao Murro27,00 US$

  Baked salted codfish (bone-in) with small red baked potatoes drizzled with Portuguese olive oil

• Bacalhau Na Telha30,00 US$

  Salted codfish (bone-in) baked in Portuguese ceramic tile with potatoes and chourico served with black-eyed pea salad

• Bacalhau Cozido28,00 US$

  Salted codfish (bone-in) boiled dinner- includes potatoes, hard-boiled egg, chickpeas and vegetables

• Bacalhau com Queijo da Serra35,00 US$

  Baked salted codfish (bone-in) smothered with Queijo da Serra (Portuguese cheese) served with baked potatoes and vegetables

• Bacalhau à Lagareiro28,00 US$

  Broiled salted codfish (bone-in) covered with onions, tomatoes and peppers served with broiled red potatoes, all drizzled in Portuguese olive oil

• Polvo à Lagareiro

  Broiled Octopus covered with onions, tomatoes, peppers served with broiled red potatoes all drizzled in Portuguese olive oil

  • Market Price

• Arroz de Polvo

  Octopus rice stew

  • Market Price

• Camarão à Chef19,00 US$

  Shrimp sautéed in our chef's special Portuguese sauce served with rice and French fries

• Gambas à Moçambique

  Grilled Tiger Shrimp smothered in a spicy Mozambique style sauce served with Portuguese style fries

  • Market Price

• Sardinhas (Grelhadas ou Fritas)16,00 US$

  Sardines (grilled or fried) served with boiled potatoes; when available

• Grilled Salmon22,00 US$

  Served with mashed potatoes and vegetables

• Dourada

  Dorade - broiled and served whole with bone in; served with sautéed potatoes and vegetables

  • Market Price

• Robalo Assado

  Bronzini – broiled and served whole with bone in; includes with sautéed potatoes and vegetables

  • Market Price

• Arroz de Marisco

  Seafood Rice- made with shrimp, little necks, octopus, squid and mussels

  • For 244,00 US$
  • For 130,00 US$

• Arroz a Pescador

  Fisherman's Rice Stew-made with shrimp, little necks and fish

  • For 240,00 US$
  • For 129,00 US$

Kids Menu

• Mac & Cheese7,00 US$

• Chicken Fingers & French Fries8,00 US$

• Kids Steak with French Fries10,00 US$

Desserts

• Pastéis de Belém7,00 US$

  Our version of the famous Portuguese Egg Custard Tart

• Doce da Avó9,00 US$

  "Grandma's Sweet" Layers of sweet cream, Maria biscuits and an egg yolk crème topping

• Serradura9,00 US$

  Sawdust Pudding-Layers of whipped cream and Maria Biscuits

• Flan6,00 US$

• Chocolate Mousse6,00 US$

Drinks

• Sumol3,50 US$

  A lightly carbonated fruit drink. Available in Orange, Pineapple or Passion Fruit

• San Pellegrino Sparkling Water6,50 US$

• Castelo4,00 US$

  Portuguese Sparkling Water

• Acqua Panna6,00 US$

  Natural Spring Water

Beverages

$3.50

• Coke

• Diet Coke

• Sprite

• Fanta Orange

• Ice Tea

• Lemonade

Coffee / Café

• Espresso2,50 US$

• Galao3,50 US$

  Portuguese Latte

• Cappuccino4,00 US$