Everest Inn - Ashford

Starters

• Everest Paneer Special3,95 GBP

  Marinated homemade cottage cheese cooked in oven & served with Chef's special apple chutney

• Devon Crab Cake6,50 GBP

  White Devon crab meat mixed with crusted potatoes, toasted cumin, spices & fresh herbs and served with tarter chutney

• Onion Bhaji or Samosa3,95 GBP

  served with tamarind chutney

• Momo5,95 GBP

  Nepalese spiced steamed lamb or chicken dumplings served with tomato chutney. Please allow minimum 20 minutes - most popular Nepalese appetizer – worth waiting for

• King Prawn Puri6,50 GBP

  King Prawns cooked with Nepalese spices and served with deep fried Indian bread ''Puri''

• Chilli Chicken**5,50 GBP

  Barbeque chicken pan fried with peppers, onions, green chillies & fresh herbs

• Drunken Chilli King Prawn** (Eating in Only)7,95 GBP

  Pan fried marinated king prawns cooked with cherry tomatoes, chilli, lemon jus, white wine and coriander

• Mushroom Special5,50 GBP

  Fresh mushrooms stuffed with lamb minced meat, garlic, ginger and herbs served with tamarind chutney

• Aloo Chana Puri3,95 GBP

  Potatoes and chick peas cooked with Nepalese spices served with deep fried Indian bread ''Puri''

• Magic Chicken Tikka5,95 GBP

  Breast of chicken tikka marinated with garlic, ginger, herbs, cashew nuts & fresh cream served with yoghurt chutney

• Deep Fried Calamari with Sweet Chilli Sauce* (Eating in Only)5,95 GBP

  Squid rings marinated with chef's special battered and spices served with sweet chilli sauce

• Mixed Kebab5,95 GBP

  Spiced chicken minced meat and lamb minced meat cooked in oven and served with fresh mint and yoghurt chutney

• Tandoori Rack of Lamb8,95 GBP

  Beautifully marinated single Lamb cutlets cooked in the tandoori oven & served with Chefs special fresh mint, grated lime, chilli and yoghurt chutney

• Papadum (Plain or Spicy)0,80 GBP

• Pickle

  carrot / mint / lime / medium spiced and mango

  • each0,50 GBP

Oven Dishes (Main)*

• Fish Mix Grill14,95 GBP

  Selection of Fish (Salmon, Monk, Haddock & Cod) marinated with roasted cumin, coriander, ginger, garlic and herbs cooked in clay oven served with Nan bread

• Chicken Tikka8,95 GBP

  Diced chicken marinated with yoghurt & spices and cooked in tandoori oven

• Saslik Special (Chicken or Paneer)9,95 GBP

  Marinated chicken or homemade cottage cheese cooked with mixed peppers, onions & tomatoes in Oven

• Sekuwa Special (Lamb or Duck)11,95 GBP

  Marinated Lamb or Duck with Nepalese herbs, spices and cooked in Clay Oven

• Everest Mix Grill13,95 GBP

  Selections of tandoori chicken, lamb sheek kebab, chicken tikka and lamb tikka served with plain nan bread

• Chicken Grill12,95 GBP

  Selection of Chicken tikka, tandoori chicken, chicken Sheek kebab and magic tikka served with plain nan bread

Chef's Recommendations Nepalese Dishes*

• Nepalese Hansh Bhutuwa11,95 GBP

  Marinated duck breast cooked with green herbs & spices in medium sauce

• Fish Modi Khola10,95 GBP

  The Villagers recipe from Modi River, western part of Nepal. Marinated white fish cooked in special Nepalese spices, mustard, ginger and fresh herbs with touch of yoghurt

• Hariyali Lamb10,95 GBP

  Tender pieces of lamb cooked with fresh mint, creamy sauce, spring onions & coriander

• Chati Kukhura9,95 GBP

  Chicken cooked with fresh mushrooms, green peas in Chef's special spices and flavoured with green herbs

• Chicken Nepal (Mild)9,95 GBP

  Barbecued Chicken cooked with mango in mild creamy sauce

• Chicken Lasun Khursani**9,95 GBP

  Tender pieces of chicken cooked with fresh green chillies, garlic and spring onions

• Everest Mix Karahi10,95 GBP

  Mixture of chicken tikka, tender lamb and sheek kebab cooked with tomatoes, capsicum, coriander in medium spices and tossed with red wine in Karahi

• Chicken Chilli Masala**9,95 GBP

  Barbecued chicken cooked In Nepalese spices with creamy spicy masala sauce, touched with fresh green chillies and spring onions

• Gurkhali Chicken or Lamb**10,95 GBP

  Boneless chicken or Lamb marinated with herbs & spices cooked with a touch of yoghurt and green chillies

• Himalayan King Prawn**11,95 GBP

  Prawns cooked with crusted mustard, curry leaf, chilli, mix spices and touch of yoghurt & fresh herbs

• Lakeside Fish - Dry Fry*10,95 GBP

  Marinated diced fillet of fish, pan fried with crusted mustard, garlic, lemon jus, spring onions, ginger & spices

• Paneer Chilli Masala**7,95 GBP

  Cottage cheese cooked in spiced masala sauce with green chillies, spring onions & coriander

Everest Special Platter (Eating In Only)*

• Tandoori Chicken Fillet with Creamy Mushroom Sauce12,95 GBP

  Chicken fillet marinated with yoghurt, cumin, coriander, chilli & fresh herbs and served with creamy mushroom sauce and pilau rice

• Everest Lamb Shank Special - Chefs Signature Dish13,95 GBP

  Spiced slow cooked Lamb shank served with pilau rice

• Malabar Prawn Special13,95 GBP

  Most popular dish and recipe from Kerala – South India. King Prawns cooked with Malabar spices and coconut milk and served with pilau rice

• Stir-Fried Duck with Mushrooms & Green Beans13,95 GBP

  Marinated barbecued duck cooked with green beans and fresh mushrooms in garam masala with brown onions, fresh herbs and spices served with pilau rice

• Salmon Fillet with Potatoes12,95 GBP

  Salmon fillet marinated with green herbs & spices, cooked in oven and served with spicy potatoes

Traditional Dishes

Vegetable £6.95, Chicken £8.50, Lamb £9.95, King Prawn £10.95

• Curry* ** ***

• Tikka Masala (Mild)

  Cooked In butter, ground almonds, fresh cream and Chef's special masala sauce

• Korma (Mild)

  Cooked with coconut in very mild creamy sauce

• Bhuna

  Cooked with special medium spicy sauce

• Sag

  Medium spiced, cooked with spinach

• Rogan

  Medium spiced, cooked with tomatoes and herbs - A Recipe from North India

• Dhansak**

  Hot, sweet and sour cooked with lentils

• Jalfrazi**

  Cooked with peppers, onions, green chillies and special herbs

Vegetable Dishes* (Vegetarian)

Any following side vegetable dishes can be ordered as main with £3 extra

• Tarka Dal3,95 GBP

  Lentils cooked with garlic and mild spices

• Bombay Aloo3,95 GBP

  Spicy potatoes

• Aloo Gobi or Aloo Simi4,50 GBP

  Potatoes cooked with cauliflower or fine green beans

• Mix Vegetables4,50 GBP

  Selection of vegetables

• Chana Masala4,50 GBP

  Chickpeas cooked in medium spices

• Sag (Aloo or Paneer)4,50 GBP

  Spinach with potatoes or spinach with cottage cheese

• Bhaji Selection4,95 GBP

  Mushroom / or Brinjal / or Bhindi

Rice & Biryani

• Plain Rice2,50 GBP

  Boiled basmati rice

• Pilau Rice2,95 GBP

  Saffron flavoured basmati rice

• Mushroom Rice3,50 GBP

  Pilau rice cooked with mushrooms

• Egg Fried Rice3,50 GBP

  Basmati rice cooked with eggs

• Special Fried Rice3,95 GBP

  Basmati rice fried with eggs, green peas and mushrooms

• Mix Vegetable Biryani9,95 GBP

  Served with vegetable curry sauce

• Chicken Tikka Biryani10,95 GBP

  Served with vegetable curry sauce

• Lamb Biryani11,95 GBP

  Served with vegetable curry sauce

Nan Bread

• Tandoori Roti1,95 GBP

  Popular Indian bread made from whole wheat flour

• Plain Nan2,50 GBP

• Peshawari Nan Bread2,95 GBP

  stuffed with nuts and seeds

• Garlic Nan Bread2,95 GBP

  topped with fresh garlic and coriander

• Keema Nan Bread3,50 GBP

  stuffed with spicy lamb minced meat

• House Special Cheese Nan3,50 GBP

• Potato Fries "Chips"1,95 GBP

• Raita1,95 GBP

  Yoghurt mixed with cumin and cucumber