Everest Dine

Starters

• Pan Fried Onion Balls3,95 GBP

  Onion Pakora pan fried with touch of garlic, ginger, spring onions, coriander and tomatoes

• Chilli Mogo3,95 GBP

  Cassava cooked in Chef's special chilli sauce and herbs

• Bhaji Mix3,95 GBP

  Onion Bhaji and Samosa served with tamarind chutney

• Momo (Lamb or Chicken)5,95 GBP

  Nepalese special steamed lamb or chicken dumplings served with tomato chutney. Please allow minimum 20 minutes - most popular Nepalese appetizer – worth waiting for

• King Prawn Puri5,95 GBP

  King Prawns cooked with Nepalese spices and served with deep fried Indian bread ''Puri'

• Chilli Fish6,96 GBP

  Fish cooked in Chef's special chilli sauce and herbs

• Drunken Chilli King Prawns (Eating in Only)6,95 GBP

  Pan fried marinated king prawns cooked with cherry tomatoes, chillies, white wine and coriander

• Magic Chicken Tikka4,95 GBP

  Chicken breast marinated with garlic, ginger, herbs, cashew nuts, cream served with fresh mint & yoghurt chutney

• Chilli Paneer4,95 GBP

  Marinated cottages cheese pan-fried with capsicums, onion, garlic and green chillies

• Mixed Kebabs5,95 GBP

  Spiced chicken minced meat and lamb minced meat cooked in Tandoori oven and served with fresh mint and yoghurt chutney

• Tandoori Lamb Chops7,95 GBP

  Beautifully marinated rack of Lamb cooked in oven & served with Chefs special fresh mint, yoghurt, grated lime zest and green chilli chutney

Oven Dishes (Main)

• Tikka Special9,95 GBP

  Diced Chicken or Paneer marinated with yoghurt & spices and cooked in tandoori oven

• Shaslik Special (Chicken or Lamb or Duck)10,95 GBP

  Diced meat cooked in oven and served with mixed peppers, onions & tomatoes

• Tandoori Salmon11,95 GBP

  Smoked salmon marinated in garlic ginger, yoghurt cooked in clay oven

• Everest Mix Grill12,95 GBP

  Selections of tandoori chicken, lamb sheek kebab, chicken tikka and lamb tikka served with a plain nan bread

• Chicken Grill11,95 GBP

  Selection of Chicken tikka, tandoori chicken, chicken sheek kebab and magic tikka served with a plain nan bread

• Bhutuwa Special (Duck/ Chicken/ Lamb)10,95 GBP

  Garam masala and herbs cooked with ginger, garlic, black pepper, cardamom, cumin, tomato, herbs & spices

• Fish Modi Khola9,95 GBP

  Mustard and yoghurt marinated Tilapia fish cooked in special Nepalese spices, mustard, cinnamon powder, ginger and fresh herbs with touch of yoghurt – The Villagers recipe from the Modi River, western part of Nepal

• Hariyali (Chicken or Lamb)9,95 GBP

  Mint and Cream Tender pieces of Chicken or Lamb cooked with fresh mint, spices, touch of fresh cream, spring onions & coriander

• Nepal (Chicken) (Mild)9,95 GBP

  Mango and almond barbecued chicken cooked with cashew nuts, coconut, almond, cardamom pod and mango slices in mild creamy sauce

• Chicken Lasun Khursani Madras Hot!9,95 GBP

  Chilli and garlic tender pieces of Chicken or Lamb cooked with fresh green chillies, garlic and spring onions

• House Special Mix Karahi10,95 GBP

  Wine and tomatoes mixture of chicken, tender lamb and sheek kebab cooked with tomatoes, capsicum, coriander in medium spices and tossed with red wine in Karahi

• Chicken Chilli Masala Madras Hot!9,95 GBP

  Chilli and cream barbecued chicken cooked in Nepalese spiced creamy masala sauce with a touch of fresh green chillies, spring onions and fresh corianders

• Gorkhali (Chicken or Lamb) Madras Hot!9,95 GBP

  Chilli and yoghurt boneless chicken or Lamb marinated with herbs & spices cooked with a touch of yoghurt and green chillies

• Paneer Chilli Masala Madras Hot!8,95 GBP

  Chilli and cream cottage cheese cooked in spiced masala sauce with green chillies, spring onions & coriander

• Himalayan King Prawns Madras Hot!10,95 GBP

  Yogurt and curry leaf prawns cooked with crusted mustard, curry leaf, chilli, mix spices and touch of yoghurt & fresh herbs

• Lakeside Fish - Dry Fry10,95 GBP

  Mustard and tomatoes marinated diced Tilapia fish, pan fried with crusted mustard, garlic, lemon jus, spring onions, ginger & spices

Chef's Recommendations (Nepalese Dishes)

• Bhutuwa Special (Duck/Chicken/Lamb)11,95 GBP

  cooked with ginger, garlic, black pepper, cumin, tomato, herbs & spices in medium spiced sauce

• Fish Modi Khola10,95 GBP

  The Villagers recipe from Modi River, western part of Nepal. Marinated white fish cooked in special Nepalese spices, mustard, ginger and fresh herbs with touch of yoghurt

• Hariyali Chicken or Lamb11,95 GBP

  Tender pieces of chicken or lamb cooked with fresh mint, creamy sauce, spring onions & coriander

• Chati Kukhura10,50 GBP

  Chicken cooked with fresh mushrooms, green peas in Chef's special spices and flavoured with green herbs

• Keema Aloo Mutter9,95 GBP

  Lamb mincemeat marinated with ginger, garlic and mixed spices cooked with potatoes, green peas and herbs

• Chicken Nepal (Mild)10,50 GBP

  Barbecued chicken cooked with cashew nuts, coconut, almond, cardamom pod and mango slices in mild creamy sauce

• Chicken Lasun Khursani – Madras Hot!10,95 GBP

  Tender pieces of chicken cooked with fresh green chillies, garlic and spring onions

• Special Mix Karahi10,95 GBP

  Mixture of chicken tikka, tender lamb and sheek kebab cooked with tomatoes, capsicum, coriander in medium spices and tossed with red wine in Karahi

• Chicken Chilli Masala - Madras Hot!10,95 GBP

  Barbecued chicken cooked In Nepalese spices with creamy spicy masala sauce, touched with fresh green chillies and spring onions

• Gurkhali Chicken or Lamb - Madras Hot!11,95 GBP

  Boneless chicken or Lamb marinated with herbs & spices cooked with a touch of yoghurt and green chillies

• Himalayan King Prawn - Madras Hot!12,95 GBP

  Prawns cooked with crusted mustard, curry leaf, chilli, mix spices and touch of yoghurt & fresh herbs

• Lakeside Fish- Dry Fry10,95 GBP

  Marinated diced fillet of fish, pan fried with crusted mustard, garlic, lemon jus, spring onions, ginger & spices

• Paneer Chilli Masala - Madras Hot!7,95 GBP

  Cottage cheese cooked in spiced masala sauce with green chillies, spring onions & coriander

• Fish Malabar Special10,95 GBP

  Fish fillet cooked with onions, ginger, garlic, curry leaf, mustard, coconut milk, chilli, tomatoes and fresh herbs

Everest Special Platter (Eat in Only)

• Vegetable Mela9,95 GBP

  Onion Bhaji cooked with yoghurt and curry leaf flavoured sauce served with plain rice Popular villager's recipes from Tarai region of Nepal

• Malabar Prawn Special – Most Popular Dish and Recipe from Kerala – South India11,95 GBP

  King Prawns cooked with onions, ginger, garlic, curry leaf, mustard, coconut milk, chilli, tomatoes and fresh herbs and served with pilau rice

• Tandoori Salmon with Green Beans & Potatoes10,95 GBP

  Salmon marinated with cumin, onion seeds, spices and cooked in oven and served with fresh green beans and potatoes

• Stir-Fried Duck with Mushroom, Green Beans and Pilau Rice11,95 GBP

  Marinated barbequed duck cooked with fresh mushrooms, green beans, garam masala, spices in brown onions and fresh green herbs served with pilau rice

Traditional Dishes

Vegetable £7.95; Chicken £8.95; Lamb £9.95; King Prawn Dishes £10.95. Curry (Medium) or Madras (Hot) or Vindaloo (very hot)

• Tikka Masala

  Cooked In Butter, Ground Almonds, Fresh Cream and Chef's Special Masala Sauce

• Korma

  Cooked With Coconut in Very Mild Creamy Sauce

• Bhuna

  Cooked With Special Medium Spicy Sauce

• Sag

  Medium Spiced, Cooked With Spinach

• Rogan

  Medium Spiced, Cooked with tomatoes and Herbs - A Recipe from North India

• Dhansak

  Medium Hot! - Sweet and Sour Cooked With Lentils

• Jalfrazi

  Chicken Cooked With Peppers, Onions, Green Chillies and Special Herbs - Madras Hot!

Vegetable Dishes

Side £4.95; Main £7.95. Bhaji Selection (Mushroom / Bhindi Bhaji / Brinjal Bhaji / or Onion)

• Tarka Dal

  Lentils cooked with garlic and mild spices

• Aloo Gobi

  Potato cooked with cauliflower

• Channa Masala

  Chickpeas cooked in medium spices

• Mix Vegetables

  Everest house selection of vegetables

• Bombay Aloo

  Spicy potatoes

• Bombay Aloo

  Spinach with potatoes or spinach with cottage cheese

Rice & Biryani

• Plain Rice2,50 GBP

  Boiled basmati rice

• Pilau Rice2,95 GBP

  Saffron flavoured basmati rice

• Mushroom Rice3,50 GBP

  Pilau rice cooked with mushrooms

• Egg Fried Rice3,50 GBP

  Basmati rice cooked with eggs

• Special Fried Rice3,95 GBP

  Basmati rice fried with eggs, green peas and mushrooms

• King Prawn Biryani12,95 GBP

  served with cucumber raita

• Chicken Tikka Biryani10,50 GBP

  served with cucumber raita

• Lamb Biryani11,95 GBP

  served with cucumber raita

• Vegetable Biryani9,95 GBP

  served with cucumber raita

Nan - Roti (Homemade Bread)

• Tandoori Roti2,25 GBP

  Popular Indian bread made from whole wheat flour

• Plain Nan2,25 GBP

• Peshawari Nan Bread3,50 GBP

  Stuffed with nuts and seeds

• Garlic Nan Bread2,95 GBP

  Topped with fresh garlic and coriander

• Onion Kulcha2,95 GBP

• Keema Nan Bread3,95 GBP

  Stuffed with spicy lamb minced meat

• House Special Cheese Nan3,95 GBP

• Potato Fries "Chips"1,95 GBP

• Raita1,95 GBP

• Papadum (Plain or Spicy)0,80 GBP

• Pickle Tray1,20 GBP

  carrots / mint / lime / mango / onion

Children's Menu

£4.95 (eating in only). Available fro children under 10 only

• Chicken Tikka Masala & Boiled Rice

  Chicken cooked in butter, ground almonds, fresh cream and chef's special masala sauce served with Basmati Rice

• Chicken Korma with Boiled Rice

  Chicken cooked with coconut in a mild creamy sauce and served with Basmati rice

• Fish Fingers with Chips

  Marinated battered fish finger served with chips and tomato ketchup Contains Gluten & Fish

• Chicken Nuggets with Chips

  Battered chicken deep fried with chips and tomato sauce