Ember & Rye

4.6

4,6

1241 opiniones

50 $ o más

Asador

Haz una reserva

2 personas

11 ene 2025

19:00

Reservado 42 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Ideal para buenas vistas
Ideal para comidas en la terraza

Dine overlooking the 18th green at this Richard Blais steakhouse... of sorts. This delightful collaboration with acclaimed chef and television personality offers delectable steaks and fresh seafood dishes rooted in fine local ingredients, served in a casual, vintage clubhouse setting located at the signature Arnold Palmer designed Aviara Golf Club.

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Eventos privados

Organiza tu próximo evento privado en nuestro restaurante

Consulta los detalles

Información adicional

Ambiente
Casual elegante
Precio
50 $ o más
Cocinas
Asador, Coctelería, Americana
Horarios
Comida Diario 11:30–14:30 Bar Diario 14:30–17:30 Cena Diario 17:30–21:00
Número de teléfono
(760) 603-6908
Página web
http://www.emberandryesd.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Resort-Casual
Chef ejecutivo
Jonathan Bautista
Establecimiento del evento privado
Experience Ember & Rye in one of our two private dining rooms offering space for up to 14 guests and another up to 50 guests. Take in the vintage steakhouse flavors while surrounded by the 18th green of Aviara Golf Club. Dine overlooking the Batiquitos Lagoon while soaking in Carlsbad's sunsets.
Contacto para el evento privado
Beth Almario: (760) 603-6909

Ubicación
7447 Batiquitos Drive, Carlsbad, CA 92011
Zona
Carlsbad
Parking details
Self-parking is available daily. Valet parking is available Thursday-Saturday.
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Fogata exterior, Hora feliz, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Variedad, Vinos, Vista

Experiencias

A Special Dish with Blais
11 ene 2025 solamente
It's time to get creative! Guests are invited to participate in an exclusive naming contest for a special dish crafted by Chef Richard Blais and the Ember & Rye team. You might even catch a visit from Blais himself at your table... This dish features Smoked Snake River Farms Gold American Wagyu Tri Tip with broccoli, kumquat, ginger, brassicas, and rye whiskey beef jus and will be highlighted on Instagram: @emberandryesd Participants can comment their suggested dish name on the post. The winning name will be used for the special which will be served on Saturday. The winner will also receive a $150 dining credit applied to their dinner check! When: Saturday, January 11 from 5:30 pm - 9:00 pm *Ember & Rye dinner menu is still available.

Platos populares

Lo que opinan 1241 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.6

4,6 según las valoraciones recientes

4,6Comida
4,7Servicio
4,5Ambiente
4,1Calidad/precio

Ruido • Moderado

Destaca en

Norte de San Diego
Asador

1241 opiniones

OT
Comensal de OpenTable
VIP
Las Vegas
2 opiniones
3.0
2 opiniones
Fecha de la visita: 7 de abril de 2023
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 2
Muchísimos niños corriendo por todo el restaurante y gritando ( si me gustan los niños y soy paciente pero estaban vagos de más
¿Te ha parecido útil?
T
Terri
Washington D.C.
5 opiniones
5.0
5 opiniones
Ha comido aquí hoy
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Overall, we had a fantastic experience in our group of 6 a nd would recommend a visit. Everything was delicious that our group tried. Among the favorites were the bahn mi meatballs (though small and few), eggplant bulgogi, lobster croquettes, veal chop, bucatini, potato puree, Brussels sprouts, broccolini. Our server and entire staff were great, friendly, and attentive. Choosing your own steak knife seemed a little pretentious. The room noise level did get a little loud, so it became difficult to hear across a large table despite being in a back corner.
¿Te ha parecido útil?
J
Jo-Ann
VIP
San Diego
6 opiniones
5.0
6 opiniones
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a team dinner and everyone was very pleased with their food, the service, and the atmosphere. Everything came out on time and was delicious!
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P
Patrick
VIP
San Francisco
15 opiniones
5.0
15 opiniones
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always our “go-to” place for special occasions. As a member of the Aviara Golf Club, Ember & Rye is the exclusive restaurant of the Club, open to the public, and definitely a five star dining experience. The menu has great variety, all expertly prepared and presented by exceptionally professional waiters and support staff.
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N
Nate
Condado de Orange
1 reseña
5.0
1 reseña
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
My wife and I were celebrating our 17th wedding anniversary with a quick date night. Server, Matthew, was awesome. He made great recommendations and did a good job balancing checking on us and allowing us to enjoy our night. They offered a free celebratory drink, and even though we don’t drink we appreciated it. We enjoyed the crispy eggplant app, boneless ribeye and cedar plank salmon entrees, roasted Brussels sprouts as a side and apple tart for dessert. They also provided free chocolate cake piece for our celebration. Everything was delicious, the eggplant and Brussel sprouts were uniquely seasoned and unexpected. Ribeye was ordered medium, and tasted great. I will say it was more medium well on one side and medium rare on the other…but I’m no steak chef, so I don’t know how you’d avoid that with such a thick steak. My wife loved her salmon, no notes. I would have appreciated knowing the Apple Tart was so huge! Definitely could have been shared between 4 folks. Also, it was served very cold, which was probably intended… but I enjoyed it much more warmed up at home. Overall great experience!
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M
Marc
VIP
San Diego
10 opiniones
5.0
10 opiniones
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic place for dinner… there were some pricey options but also many reasonable choices… I was pleasantly surprised… we were celebrating my wife’s birthday and they kept congratulating her… the service was stellar and the food was amazing, as expected… we’ll definitely be back!
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J
J.P.
VIP
San Diego
1 reseña
5.0
1 reseña
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wonderful and delicious dinner tonight at Ember & Rye! Service was also top notch. Chef Jon Bautista is starting to weave in his magic at Ember & Rye.
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L
Laura
VIP
San Diego
34 opiniones
4.0
34 opiniones
Fecha de la visita: 3 de enero de 2025
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
Went after the spa at Miraval. Sat outside overlooking the golf course. Food was really good - burgers, fried chicken sandwich looked amazing. I had the ahi burger - so good. Really fresh salads too. I would go back.
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J
Judi
San Diego
73 opiniones
5.0
73 opiniones
Fecha de la visita: 3 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We dined on our anniversary. The hamachi crudo was great. We shared a 20oz swordfish steak. Devine. Staff is always cordial.
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A
Albert
VIP
Los Ángeles
9 opiniones
5.0
9 opiniones
Fecha de la visita: 2 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great service by Alex. Food was excellent as well.
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Preguntas frecuentes

Ember & Rye permite hacer pedidos para llevar por teléfono llamando al (760) 603-6908.

Ember & Rye tiene una valoración de 4,6 estrellas de 1241 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

11 ene 2025

19:00

Reservado 42 veces hoy

Hay disponibles experiencias.

Pide a domicilio o para llevar

7447 Batiquitos Drive, Carlsbad, CA 92011

Información adicional

Zona
Carlsbad
Horarios
Comida Diario 11:30–14:30 Bar Diario 14:30–17:30 Cena Diario 17:30–21:00
Precio
50 $ o más
Cocinas
Asador, Coctelería, Americana
Ambiente
Casual elegante
Dress code
Resort-Casual
Parking details
Self-parking is available daily. Valet parking is available Thursday-Saturday.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Jonathan Bautista
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Fogata exterior, Hora feliz, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Variedad, Vinos, Vista

Página web
http://www.emberandryesd.com/
Número de teléfono
(760) 603-6908
Establecimiento del evento privado
Experience Ember & Rye in one of our two private dining rooms offering space for up to 14 guests and another up to 50 guests. Take in the vintage steakhouse flavors while surrounded by the 18th green of Aviara Golf Club. Dine overlooking the Batiquitos Lagoon while soaking in Carlsbad's sunsets.
Contacto para el evento privado
Beth Almario: (760) 603-6909

Ember & Rye

Haz una reserva

Pide a domicilio o para llevar

Eventos privados

Información adicional

Experiencias

A Special Dish with Blais

Platos populares

Filet Mignon

Glazed BBQ Carrots

Carrot Hummus

Carta

Lo que opinan 1241 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

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¿Cuál es la valoración de Ember & Rye?

¿Ember & Rye acepta reservas actualmente?

Haz una reserva

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