Elements Bar and Grill Haberfield

Feast On a Lavish Sunday Wagyu Roast at Elements Bar & Grill Pyrmont with unlimited refill of: All You Can Eat Wagyu Roast Beef: Enjoy the finest wagyu beef, slow cooked to perfection. Yorkshire Puddings: A classic accompaniment to complete your Sunday roast experience. All You Can Eat Sides: - Garden Salad - Garlic Rosemary Steakhouse Chips - Parmasen Mascarpon Potato Puree Sauces to complement your roast: - Mushroom Sauce - Redwine Jus Book your table now and enjoy an indulgent Sunday Roast Lunch at Elements Bar and Grill Haberfield! Available every Sunday for lunch & dinner for only $69 pp. *1.5-hour limit applies, & all guests must order all you can eat to enjoy this offer. More Info & Terms: https://bit.ly/elementsbarandgrill

Upgrade to Salt Baked Wagyu MB9+ Eye Fillet | 500 grams Black opal | F1 wagyu breed | 380 days grain fed | Victoria and Tasmanian pastures * This special needs to be pre-paid to order and requires a pre-booking of a minimum of 24 hours in advance.

The Elements Bar and Grill Signature Tomahawk is a customer favourite and this is your chance to have this beautiful cut CARVED AT YOUR TABLE for only $119 per deal. Gather around and indulge in our Tomahawk with Tommy special, available every Thursday at Elements Bar and Grill Pyrmont, Walsh Bay, and Haberfield. Enjoy a massive 1.4kg Tomahawk steak, cooked to perfection and served with creamy parmesan mascarpone potato puree. Complete your feast with two refreshing Tommy’s Margaritas, perfect for sharing with friends or family.