Elaia Estiatorio

Salates {Salads}

• Ηoriatiki

  tomato, cucumber, pepper, red onions, Feta, capers, Kalamata olives

• Marouli

  romaine hearts, field greens, scallions, dill, feta, red wine vinaigrette

Soup

• Avgolemono

  classic Greek soup, chicken, celery, carrots, finished with egg & lemon

Alifes {Spreads}

Individual spreads or all 5

• Fava

  yellow split pea purée, red onions, capers

• Htipiti

  whipped feta, roasted chille

• Melitzanosalata

  smoked eggplant, garlic, parsley, vinegar

• Taramosalata

  cod roe, lemon, onion, bread

• Tzatziki

  greek yogurt, cucumber, garlic, vinegar, dill

Mikra Piata {Small Plates}

We use free range organic chicken, grass-fed beef & lamb

• Elaia Chips

  thinly sliced & lightly fried zuchinni with tzaziki

• Soutzoukakia

  braised lamb, beef, meatballs, cumin scented tomato sauce, kefalograviera cheese

• Prasopita

  leeks, dill, spinach in a triangle phyllo

• Oktapodi Skaras

  grilled octopus. fava, red wine vinegar

• Saganaki

  pan fried Kefalograviera cheese, lemon

• Tiganita Thalassina

  lightly battered, fried calamari, shrimp, mushroom, lemon zest, yogurt dip with horseradish

• Loukaniko

  grilled greek pork sausage, flavored with orange peel

• Halloumi

  Cypriot cheese, grilled, fig jam, roasted tomato and Cretan honey

• Bakaliaro Me Skordalia

  Greek beer battered fried cod with beets and a garlic potato spread served room temp.

Featured Item

• Lavraki Skaras*

  grilled whole fish, (Branzino) butterflied w/capers, latholemono, served withchoice of side

  • MP

Kyrios Piata {Main Courses}

• Manitaria Saganaki

  oyster & shitake mushroom, feta, Ouzo tomato sauce, grape leaf rice

• Psito Kotopoulo*

  roasted half chicken, herbs, garlic, lemon, potatoes

• Paidakia*

  grilled lamb chops, oregano, sea salt, roasted vegetable briam

• Kotopoulo Souvlaki*

  grilled chicken skewer, herb marinade, peppers, onions, greek-style fries

• Garides Saganaki

  wild caught U10 shrimp, Ouzo, tomato & feta sauce, grape leaf rice pilaf

• Lavraki Skaras

  grilled whole branzino, butterflied, capers, latholemono, choice of side

• Moussaka*

  layers of eggplant, potatoes, braised ground lamb, cinnamon, baked to order, yogurt bechamel

• Kakavia

  Greek fisherman soup with monkfish, manila clams & jumbo shrimp, garlic, leeks, carrots, potato, saffron, Ouzo scented tomato broth

• Arni Kleftiko*

  slow-cooked lamb shank in parchment paper, herbs, potatoes, carrots, shallots, kefalograviera cheese

Sides

• Horta

  daily greens, lemon, sea salt

• Patates Tiganites

  greek-style fries, sea salt, grated kefalograviera cheese

• Patates Lemonates

  roasted lemon potatoes, oregano

• Gigantes

  giant beans, baked in light tomato sauce, onions, carrots, celery

• Lahonorizo

  braised cabbage, tomatoes, scallions, garlic, dill, rice

• Briam

  roasted seasonal vegetables