Eight Cuisine & Wine

Starters

• Salt & Pepper Calamari12,00 US$

  Pacific caught calamari in a light, crispy potato flour crust with sweet onion, sea salt and Sichuan peppers

• Pacific Tuna Tartare12,00 US$

  Hawaiian Blue-Fin Ahi tuna dressed with wasabi potatoes, fresh ginger and avocado. Served with wonton chips

• Dancing Prawns10,00 US$

  Crispy prawns glazed with housemade lime dressing, honey roasted walnuts and fresh Hawaiian pineapple. Served in a Martini glass

• Firecracker Shrimp12,00 US$

  Crispy shrimp served on a bed of Thai basil, jalapeños and fresh ground chiles. Served with a sweet lime dipping sauce

• Bacon Wrapped Shrimp10,00 US$

  Pacific shrimp wrapped in fried Applewood smoked bacon. Served with sweet chili sauce

• Rocky Chicken Wings10,00 US$

  Petaluma free-range wings fried and tossed in sea salt and pepper

• Minced Tofu or Chicken Lettuce Cup12,00 US$

  Wok-tossed shitake mushrooms, water chestnuts and green onion with housemade plum sauce

• South East Fresh Rolls

  Local carrots, cucumbers, fresh herbs & rice noodles, wrapped in an open roll with rice paper and served with a sweet chili sauce. Choice of prawns or tofu

  • (2)4,00 US$
  • (6)10,00 US$

• Fried Salmon Roll with Hot Mustard12,00 US$

  Fresh salmon twice-wrapped in seaweed and lightly fried. Served with spicy, soy mustard

• Garlic Edamame6,00 US$

  Wok-tossed edamame with garlic & sea salt

• Fried Egg Roll

  Light, crispy spring rolls stuffed with cabbage, carrots and onions, served with housemade sweet and sour sauce

  • (2)4,00 US$
  • (4)7,00 US$

• Potstickers

  Housemade potstickers with ginger-soy sauce. (Choice of Pork or Vegetable)

  • (4)8,00 US$
  • (8)10,00 US$

• Ha Gow6,00 US$

  Steamed prawn dumplings with ginger soy sauce

• Siu Mai6,00 US$

  Minced pork and baby shrimp dumplings with ginger soy sauce

• Shanghai Dumplings6,00 US$

  Steamed pork dumplings with ginger soy sauce

• BBQ Pork Buns6,00 US$

  Steamed bun stuffed with barbecue pork

House Specialties - Asian Fusion

• Grilled Lamb Chop24,00 US$

  Tender, grass-fed lamb chops marinaded in ginger sauce, grilled with fresh vegetable or baked potato

• Sautéed Spicy Lamb18,00 US$

  Wok seared, grass-fed lamb with Sichuan peppercorns, scallions, and zucchini

• Wild Salmon24,00 US$

  Steamed wild salmon with fresh ginger and onion served on creamy garlic noodles over a bed of Chinese Broccoli

• Seared Filet Mignon24,00 US$

  Organic filet of beef marinated in house-made teriyaki w/ fresh ginger, apples, sesame, oranges honey served over fresh vegetable or baked potato

• Seared Big Eye Tuna24,00 US$

  Pacific Ahi tuna lightly seared and served on baby spinach, golden carrots and mangos with orange glaze

• Sautéed Jumbo Prawns18,00 US$

  Wok-sautéed jumbo prawns with Chinese broccoli, green garlic, kabocha squash, roasted peppers, Thai basil in a white wine sauce over rice noodles

• Seafood Medley in a Bird's Nest18,00 US$

  Wok-tossed scallops, prawns, mussels, snow peas, carrots and mushrooms in a white wine sauce and a crispy potato bowl

• Rocky Chicken Breast18,00 US$

  Pan-seared, free-range chicken in lemongrass, Thai basil, Meyer lemon sauce, served over braised kale, oyster mushrooms and fingerling potatoes

• Firecracker Chicken15,00 US$

  Wok-sautéed free-range chicken with Sichuan sweet peppers, zucchini and onions

• Mongolian Flank Steak13,00 US$

  Grass-fed Australian flank steak, wok-sautéed with bell peppers and shallots in a Sichuan peppercorn sauce

• Glazed Pork Ribs14,00 US$

  Slow cooked pork ribs in a housemade plum barbecue sauce

• Burmese Chili Pork14,00 US$

  Wok-sautéed pork tossed in paprika, cumin, ginger, chili and smoky bell peppers, served with zucchini

• Triple Green Jade10,50 US$

  Wok-sautéed green vegetable medley with white wine, snow peas, broccoli, green beans, and tofu

• Organic Tofu12,00 US$

  Braised tofu with fresh vegetables in garlic-ginger sauce

• Sebastopol Eggplant with Tofu11,00 US$

  Wok-sautéed Japanese eggplant and lightly fried tofu with ginger in a spicy Thai-basil sauce

• Buddha Veggies15,00 US$

  Lightly fried tofu, black mushrooms, broccoli, carrots and Mung Bean Noodles, oven-cooked in a traditional clay pot

Individual Dinner

Add Soup (Won Ton or Hot Sour), Egg Roll and Steamed Rice for only $4.50

Poultry

• Almond and Cashew Chicken11,00 US$

• Kung Pao Chicken11,00 US$

• Spicy Hunan Rocky Chicken Wings12,00 US$

• Crispy Orange Sesame Chicken11,00 US$

• Lemon Chicken11,00 US$

• Sweet and Sour Chicken11,00 US$

• General Tong's Chicken11,00 US$

• Spicy Basil Garlic Chicken12,00 US$

• Sautéed Chicken12,00 US$

  w/ Fresh Vegetables, Broccoli, Green Beans, Eggplant & Mushroom

• Curried Basil Chicken12,00 US$

• Mu Shu Chicken (4 Pancakes)12,00 US$

• Chicken Egg Fu Young12,00 US$

Beef & Pork

• Broccoli Beef12,00 US$

• Mongolian Flank Steak13,00 US$

• Kung Pao or Green Bean Beef12,00 US$

• Sautéed Beef w/ Snow Peas and Mushrooms12,50 US$

• Crispy Orange Sesame Beef12,50 US$

• Shredded Pork with Eggplant or Green Beans11,00 US$

• Sweet and Sour Pork11,00 US$

• Crispy Orange Sesame Pork11,00 US$

• Mu Shu Pork (4 Pancakes)12,00 US$

• Pork with Snow Peas and Mushrooms12,00 US$

• Pork Egg Fu Young12,00 US$

Seafood

• Sautéed Prawns with Fresh Vegetables12,50 US$

• Happy Family (Prawns, Beef, Chk, Veg)12,50 US$

• Kung Pao Combo (Prawns, Beef, Chk)12,50 US$

• Sautéed Prawns w/ Broccoli or Green Beans12,50 US$

• Kung Pao Prawns12,50 US$

• Crispy Orange Sesame Prawns13,50 US$

• Sweet and Sour Prawns13,00 US$

• Sautéed Prawns with Basil13,00 US$

• Mu Shu Prawns (4 Pancakes)13,00 US$

• Walnut Prawns w/ Pineapple14,00 US$

• Prawns Egg Fu Young14,00 US$

• Sautéed Prawns, Mushrooms, Snow Peas & Water Chestnuts14,00 US$

Vegetables and Organic Tofu

• Sautéed Fresh Garden Vegetables9,00 US$

• Crispy Eggplant with Szechuan Sauce9,00 US$

• Szechuan Style Green Beans or Broccoli9,00 US$

• Sautéed Basil Eggplant9,50 US$

• Sweet and Sour Eggplant and Tofu9,50 US$

• Mu Shu Vegetables (4 Pancakes)10,00 US$

• Triple Green Jade10,50 US$

  Fresh Snow Peas, Broccoli, Green Beans with Tofu (spicy optional)

• Curried Basil Vegetables with Tofu9,50 US$

• Sautéed Mushrooms/Snow Peas/Broccoli10,00 US$

Family Dinners

for 2 or more guests

Bamboo Classic Dinner

$15 per person. For three, add combination Chow Mein; For four, add Basil Garlic Chicken; For five, add Broccoli Beef; For six, add Prawns with Snow Peas

• Won Ton Soup or Hot and Sour Soup and Egg Roll

• Almond and Cashew Chicken

• Sweet and Sour Pork

• Steamed Rice or Fried Rice

Szechuan Dinner

$16 per person. For three, add Spicy Basil Prawns; For four, add Broccoli Beef; For five, add Lemon Chicken; For six, add Kung Pao combination

• Won Ton Soup or Hot and Sour Soup, Egg Roll and Cheese Puff

• Orange Sesame Chicken

• Mongolian Flank Steak

• Steamed Rice or Fried Rice

Good Luck "Eight" Fusion Dinner

$25 per person. For three, add Grilled Lamb Chop (recommended wine pairing – Dutton-Goldfield's Pinot Noir); For four, add Seafood Medley in Bird's Nest; For five, add Seared Filet Mignon; For six, add Wild Salmon

• Wor Won Ton Soup or Hot and Sour Soup, Fresh Roll or Egg Roll

• Grilled Teriyaki Chicken Salad

• Sautéed Jumbo Prawn

• Steamed or Fried Rice

Soup & Salad

• House Salad9,00 US$

  Organic spring mix with Asian pears, local goat cheese and a hazelnut vinaigrette

• Grilled Teriyaki Chicken Salad14,00 US$

  Petaluma free-range chicken on mixed greens, cabbage, carrots, cucumbers, mandarins and crispy egg noodles with a sesame ginger vinaigrette

• Peppered Ahi Salad15,00 US$

  Seared Pacific Ahi Tuna served on petite romaine hearts, Chinese long beans, cherry tomatoes, Asian pears, 8 minute egg and carrots with a ginger sesame vinaigrette

• Hot and Sour Soup

  • Single3,00 US$
  • Small8,00 US$
  • Large12,00 US$

• Won-Ton Dumpling Soup

  Choice of Pork or Vegetarian

  • Single3,00 US$
  • Small8,00 US$
  • Large12,00 US$

• Wor Won-Ton Dumpling Soup

  Dumplings with pork, prawns and vegetables

  • Small10,00 US$
  • Large13,00 US$

• Sizzling Rice Soup

  Choice of Chicken, Prawn, Pork of Vegetable

  • Small10,00 US$
  • Large13,00 US$

• Fresh Buddha Vegetable Soup

  A medley of organic seasonal vegetables with shitake mushrooms and Goji berries

  • Small10,00 US$
  • Large13,00 US$

• Singapore Laksa15,00 US$

  Mild coconut curry broth, lime leaves, fresh herbs with egg, tofu, rice noodles, carrots and cucumbers. Choice of Vegetable, Chicken or Prawns (add $2)

• Taiwan Spicy Wonton Soup

  Egg Noodles, wontons, fresh vegetables, chicken and shrimp in a spicy broth

  • Large13,00 US$

Noodles Soups

Choice of Egg Noodle, "Pho" Rice Noodle or add $1 for Udon or Ramen

• Vegetable Noodle Soup9,00 US$

• Chicken Noodle Soup10,00 US$

• Prawns or Combination Noodle Soup11,00 US$

Noodles & Fried Rice

Choice of Vegetarian, Pineapple, Chicken, Pork, or (Prawns or Combination add $2)

• Classic Chinese Fried Rice9,00 US$

  Long grain rice, sweet corn, egg, onion

• Classic Chinese Chow Mein9,00 US$

  Wheat noodles and ginger-garlic soy sauce

• Cantonese Chow Fun10,00 US$

  Flat "drunken" rice noodles over a bed of bok choy

• Pad Thai12,00 US$

  Rice noodles, egg, fried tofu, and peanuts

• Hong Kong Style Noodles12,00 US$

  Crispy egg noodles with mixed garden vegetables

• Shanghai Noodles12,00 US$

  Thick noodles with chicken and spinach

• Singapore Noodles12,00 US$

  Rice noodles in curry spices

Accompaniments

• Braised Kale & Mushrooms6,00 US$

  Organic kale and West County mushrooms sauteed in white wine sauce

• Steamed Chinese Broccoli6,00 US$

  California-grown broccoli steamed with our housemade ginger-garlic sauce

• Sweet Potato Fries6,00 US$

  West Coast potatoes with sea salt and a sriracha-tomato sauce

• Rice (Brown or Jasmine)2,00 US$

• Incredible Garlic Noodles6,00 US$

• Good Luck Wasabi Noodles6,00 US$