Salads
Goldpan Wedge18,00 US$
baby iceberg, blue cheese, bacon, roasted tomato, tobacco onions
White Balsamic Caesar16,00 US$
crisp romaine, white balsamic caesar, rye crouton, pickled red onions, black pepper parmesan crisp
ADD PROTEIN TO ANY SALAD10,00 US$
smoked trout, grilled chicken, steak**, smoked seasoned tempeh
Bowls
Blue Hubbard Squash Soup16,00 US$
roasted squash, coconut cream, pomegranate molasses, fennel pollen, oat and seed granola
Elk Green Chili18,00 US$
elk, pueblo chiles, tomatillos, face down brown ale, cilantro-lime crema
Entrées
Peakside Chicken36,00 US$
heritage bone-in brined chicken breast, crispy skin, foraged mushroom farro “risotto”, natural jus, charred rapini
Roasted Wild Mushroom “Cassoulet”31,00 US$
cannellini beans, roasted turnips, red wine mushroom jus
Cornmeal-Dusted Trout32,00 US$
gin brined, bacon fat fried, quinoa, shaved mirepoix salad, honey poached carrots, sauce pastis
"Breck" Oven Pizza
Peerless Margherita14,00 US$
mozzarella, spruce roasted tomatoes, sweet basil pistou
Bob Weir’s Magic Mushroom17,00 US$
hazeldell wild mushrooms, mozzarella, thyme, candy cap mushroom oil, white sauce
Fire On The Mountain20,00 US$
pepperoni, burrata, crispy garlic, tomato
Stella Blue18,00 US$
balsamic dates, prosciutto, arugula, blue cheese crumbles, white sauce
Local Legend18,00 US$
pancetta, spiced elk sausage, mozzarella, calabrian chiles, grana padano
Shareables + Sides
Grilled Focaccia12,00 US$
housemade, whipped beef tallow butter or herb infused olive oil and balsamic
Braised Greens12,00 US$
seasonal hearty greens, confit garlic, roasted padron pepper, ver jus
Mustard Fingerlings12,00 US$
roasted fingerlings, red onion, celery, whole green mustard, vinegar de jerez, fresh dill
Charred Broccolini12,00 US$
garlic oil, cascabel chili flake, pinot noir syrup
Roasted Brussels12,00 US$
crispy, thyme, garlic, lemon oil
