Appetizer
Burrata e Prosciutto32,00 US$
burrata, prosciutto San Daniele
Caesar26,00 US$
baby romaine lettuce, Caesar dressing, parmigiano-reggiano
Fritto di Calamari28,00 US$
crispy fried calamari, marinara sauce
Rucola e Pomodorini21,00 US$
arugula, cherry tomatoes, olives, goat cheese, lemon dressing
Polpette al Pomodoro26,00 US$
homemade veal and beef meatballs, tomato sauce, parmigiano-reggiano
Chickpea Soup17,00 US$
puréed chickpeas, vegetable broth, chefs seasoning
Entrée
CACIO E PEPE34,00 US$
spaghetti, pecorino romano, parmigiano-reggiano, ground black pepper
LOBSTER RAVIOLI38,00 US$
lobster stuffed ravioli, fresh tomato sauce, chopped shrimp
FUSILLI AL FERRETTO32,00 US$
homemade fusilli, San Marzano tomatoes, creamy burrata cheese
RIB-EYE68,00 US$
26oz grilled bone-in ribeye
PAPPARDELLE CON FUNGHI E GORGONZOLA32,00 US$
chicken breast, sautéed mushrooms, creamy gorgonzola
RISOTTO BARBABIETOLA E GORGONZOLA36,00 US$
carnaroli acquerello risotto, creamy gorgonzola cheese, beets
Sides
Mushrooms16,00 US$
Spinach16,00 US$
Asparagus16,00 US$
Roasted Potatoes16,00 US$
Dessert
Panna Cotta16,00 US$
Red Velvet Cake16,00 US$
Tiramisu16,00 US$