Dum Pukht

Soups & Salads

• Creamy Tomato Soup5,00 CAD

  A sophisticated start to a lunch or dinner; fresh ripe tomato soup garnished with cream and coriander

• Mulgatawny Soup5,00 CAD

  A South-Indian delicacy - yellow lentil soup with freshly ground spices

• Hot & Sour Soup

  Famous Asian specialty with your choice of vegetarian, chicken or shrimp

  • Vegetarian5,00 CAD
  • Chicken6,00 CAD
  • Shrimp7,00 CAD

• Manchow Soup

  Hakka Indian soup with selected vegetables & spices

  • Vegetarian5,00 CAD
  • Chicken6,00 CAD
  • Shrimp7,00 CAD

• Sweet Corn Soup

  Selected vegetable soup with corn and choice of chicken or shrimp

  • Vegetarian5,00 CAD
  • Chicken6,00 CAD
  • Shrimp7,00 CAD

• Green Salad7,00 CAD

  A combination of fresh mixed greens, tomatoes, onions, & cucumbers

• Mango Salad9,00 CAD

  Julienned mango, bell pepper, red onions, cucumber & crisp romaine lettuce garnished with fresh coriander, mint & lemon vinaigrette

Appetizers

• Hare Bhare Kebab13,00 CAD

  A blend of mixed vegetables battered & crumbed to shallow fried

• Paneer Ke Gulgule13,00 CAD

  Delicately seasoned, "Melt in your mouth", fresh cottage cheese balls crumbed & served fried

• Chilli Chicken / Paneer (Dry)

  Your choice of succulent pieces of chicken breast or cottage chesse stir-fried with onion, garlic, chillies & bell peppers traditional Hakka style

  • Paneer14,00 CAD
  • Chicken16,00 CAD

• Chicken / Vegetable Manchurian (Dry)

  A classic Hakka, lightly battered dumplings stir-fried with ginger, garlic, chillies, your choice of chicken or vegetable dumplings

  • Vegetable14,00 CAD
  • Chicken16,00 CAD

• Handfolded Samosa (3 Pieces)

  The famous Indian triangular pastry stuffed with seasoned potatoes, or a chicken mix, both choices combined with whole coriander seeds & spices

  • Vegetarian6,00 CAD
  • Chicken9,00 CAD

• Chat Papri9,00 CAD

  Crispy wafers topped with chickpeas, diced potatoes & yogurt sauce, seasoned with mint & tamarind sauce

• Khat Mith Gobhi / Paneer

  Your choice of lightly battered cauliflower, paneer, chicken, or shrimp, sautéed in a sweet & tangy sauce with slivers of garlic

  • Cauliflower13,00 CAD
  • Paneer14,00 CAD

• Chicken Pakora14,00 CAD

  Spring chicken battered in gram flour, salt, pepper, carom seeds, fried & served hot

• Amritsari Fish16,00 CAD

  Your choice of fresh Basa filled dipped in batter and fried in a renowned Amritsari style

Tandoori Starters

• Tandoor Chicken

  Full or half tender chicken marinated & smoke-roasted in a traditional clay oven

  • Full28,00 CAD
  • Half15,00 CAD

• Chicken Tikka16,00 CAD

  Soft, marinated, boneless chunks of spring chicken barbecued to mouth-watering succulence

• Chicken Kali Mirch17,00 CAD

  Tender pieces of chicken breast marinated with yogurt, black pepperand fresh spices, skewered & charbroiled.

• Chicken Hariyali18,00 CAD

  Boneless pieces of chicken breast marinated with fresh mint, cilantro & spices cooked to perfection in tandoor oven

• Chicken Seekh Kebab16,00 CAD

  Minced chicken delicately spiced, skewered & fire-grilled in tandoor oven

• Chicken Malai Tikka17,00 CAD

  Succulent chunks of chicken breast, delicately marinated with selected herbs & barbecued to a silky finish

• Chicken Sampler19,00 CAD

  A mix of chicken tikka offers a variety of Chicken tikka, chicken hariyali & malai tikka - 2 pieces each

• Tandoori Mixed Grill28,00 CAD

  Dum-Pukht Special to dress your palate with variety of dishes, Meat & Vegetable selection - Lamb chops, lamb seekh kebab, chicken tikka, & paneer tikka - 2 pieces each

• Rack of Lamb

  French-cut rack of New Zealand lamb, marinated over night in a special blend of Mughlai spices with yogurt, papaya & musturd paste, then charbroiled & served medium rare

  • Full34,00 CAD
  • Half22,00 CAD

• Adraki Lamb Chop26,00 CAD

  Lamb chops marinated with a power pack punch of ginger & spices, sizzled of perfection

• Lamb Seekh Kebab19,00 CAD

  Perfected in the Royal Kitchen of Nizam's Minced lamb prepared with fresh herbs, skewered & fire-grilled in the tandoor oven

Tandoori Sea Food

• Fish Tikka18,00 CAD

  A classic recipe handed down through generations. Tender, marinated pieces of Basa fish charbroiled to perfection

• Tandoori Salmon Tikka26,00 CAD

  Thick cut of fresh salmon, marinated overnight with carom & mustard seeds to do the magic, finished gently in tandoor oven, serverd to its perfaction

• Shrimp Sherdil24,00 CAD

  Jumbo prawns marinated with fine spices like saffron & nutmeg, charbroiled & served sizzling

• Seafood Mixed Grill34,00 CAD

  Tandoori Prawns (4 pieces), Fish Tikka (4 pieces), & a red lobster

Tandoori Vegetarian

• Paneer Tikka16,00 CAD

  Cubes of malai paneer, marinated with fresh ginger, garlic & fresh herbs, skewered with onions, tomatoes, bell peppers & cooked in a clay oven

• Paneer Mint Tikka16,00 CAD

  Paneer cubes marinated in fresh mint & coriander. Skewered & charbroiled. Served sizzling

• Tandoori Mushrooms14,00 CAD

  Fresh whole mushrooms dipped in a marinade of yogurt & fresh spices & cooked to perfection in tandoor oven

• Veg Mixed Grill24,00 CAD

  Paneertikka, Tandoori Gobhi, tandoori mushrooms & Paneer Mint Tikka 3 pieces each

Poultry & Meat

• Butter Chicken18,00 CAD

  A Classic "North Indian Dish" – Chicken breast marinated overnight with yogurt, fresh ginger, garlic & spices, charbroiled & finished in a creamy butter tomato sauce

• Chicken Tikka Masala18,00 CAD

  Tender pieces of chicken breast cooked in a thick tomato sauce with diced onions, tomatoes & green peppers

• Chicken / Mutton Shahi Korma

  Secret recipe derived from the Royal Kitchen of Nizam's.Handed down through generations - Chicken breast or lamb boti simmered to cook in spices with onion & creamy sauce

  • Chicken18,00 CAD
  • Mutton20,00 CAD

• Chicken Methi

  True Punjabi flavor of fresh fenugreek leaves with chunks of chicken cooked in onion sauce, and served semi-dry

  • Chicken18,00 CAD
  • Lamb20,00 CAD

• Chicken Curry18,00 CAD

  A typical South Asian curry. Chicken stewed in thin onion sauce tossed with cumin, curry leaves & ground spices

• Kadhai Chicken / Lamb

  Tender pieces of chicken breast or lamb roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes & whole garam spices

  • Chicken18,00 CAD
  • Lamb20,00 CAD

• Rara Chicken / Mutton

  A robust combination of minced & chunks of chicken breast or lamb cooked to perfection with traditional Indian spices

  • Chicken18,00 CAD
  • Mutton20,00 CAD

• Chicken / Lamb / Shrimp Vindaloo

  Southern specialty – chunks of chicken, lamb, or shrimp, tossed with whole red chillies in a spicy Vindaloo sauce with fresh ginger & coriander

  • Chicken18,00 CAD
  • Lamb20,00 CAD
  • Shrimp24,00 CAD

• Rack of Lamb Masala36,00 CAD

  Medium Rare barbecue rack of lamb cooked with whole garam spices with the salsa of onion, tomatoes, & green chillies

• Rogan Josh

  "Straight From the Valley of Kashmir" . The heart-warming flavours will mesmerize you. Your choice of lamb or goat slowly simmered in flowing gravy enriched with spices of the valley

  • Lamb20,00 CAD
  • Goat22,00 CAD

• Saag Lamb / Chicken

  The robustness of lamb or the delicacy of chicken – your choice! Both endowed with the power packed punch of fresh spinach

  • Chicken18,00 CAD
  • Lamb20,00 CAD

Sea Food

• Fish a Masala/Shrimp Masala

  Fillets of Basa or Shrimps tossed with julienne of onions & tomotoes in a thick sauce and garnished with fresh ginger and Coriander

  • Fish20,00 CAD
  • Shrimp24,00 CAD

• Madras Fish Curry/Shrimp Curry20,00 CAD

  A southern charm mushtard seeds delicacy tossed in a thin onion sauce, The freshness of ginger gives it distinctive flavour

• Red Lobster26,00 CAD

  Charbroiled lobster tosses with salsa of onions, Tomatoes, coriander & ginger, Finished in rich tomato sauce

• Crab Masala26,00 CAD

  Soft shell whole crab pan cooked with salsa of onions, Tomatoes, coriander & ginger, Finished in rich tomato sauce

Vegetarian Entrees

• Paneer Makhni15,00 CAD

  Cottage cheese simmered in a delicate creamy tomato sauce, garnished with ginger & cilantro

• Paneer Tikka Masala16,00 CAD

  Cubes of fresh cottage cheese marinated and charbroiled with thick tomato sauce to its perfection

• Achari Paneer15,00 CAD

  Homemade cottage cheese cooked in thick onion sauce with a power pack punch of ginger, garlic & traditional Indian pickled spices to tangy finish

• Kadhai Paneer16,00 CAD

  Cottage cheese cooked in thick onion sauce with green pepper, chopped onions, tomatoes & ginger with whole garam spices

• Palak Paneer16,00 CAD

  Sautéed spinach & cottage cheese cooked to its perfection with a hint of cumin & garlic

• Methi Mutter Malai16,00 CAD

  A trio of green peas, graded cottage cheese, & fresh fenugreek takes you to the far east of the Indian sub continent

• Malai Kofta15,00 CAD

  Creamy potatoes & paneer dumplings, seasoned with cardamom & raisins steeped in shahi korma gravy

• Navratan Korma15,00 CAD

  Fresh garden vegetales tossed with cashews & raisins in creamy Mughlai sauce

• Cheese Butter Masala

  Cubs of mozzarella cheese in a thick home made butter sauce, serve medium dry

• Khoya Kaju Curry

  Cashewnut in a creamy mughai sauce with loads of khoya and touch of shahi jeera

• Kaju Makhne Ki Sabji16,00 CAD

  A cashew & Fox nut romance in the pan with cumin, fenugreek & asafoetida simmered in tomato & creamy cashew sauce

• Palak Masala15,00 CAD

  Fresh spinach boiled with a secret recipe to retain vibrant colors & taste. Tossed with rich masala of tomatoes, onions & ginger with hint of cumin

• Baingan Bhartha16,00 CAD

  Eggplants roastedin traditional tandoor & cooked with onions, tomatoes & green chillies

• Bhindi Do Pyaza15,00 CAD

  Freshly selected okra sauteed with onions, tomatoes & dash of ginger

• Aloo Gobhi Masala15,00 CAD

  An all-time favourite combination of cauliflower & potato with slivers of fresh ginger & sprinkled with green coriander

• Chana Masala15,00 CAD

  Chickpeas simmered in an onion sauce with exotic herbs and spices

• Vegetables Jalfrezi15,00 CAD

  Garden fresh vegetables saute in spicy, creamy yet tangy tomato sauce with hint of cardamon

• Dal Makhni15,00 CAD

  "A Classic Punjabi Dish" - Back lentils & Red kidney beans simmered overnight on slow charcoal embers & finished in the the true Punjabi way with homemade butter

• Dal Tarka14,00 CAD

  Yellow lentil simmered with whole spices & tossed with cumin & curry leaves

Dum-Pukht

• Chicken Dum-Pukht20,00 CAD

  Succulent chunks of chicken simmer cooked in low sealed pan, with peppercorn, bay leaves, cardamom & onion gravy

• Mutton Dum-Pukht22,00 CAD

  Mutton pieces cooked with whole garam spices (bay leave, clove, star anise, & cinnamon) with cream & onion gravy in a sealed pot

• Dum-Pukht Biryani

  Secret recipe derived from the Royal Kitchen of Nizam's. Artfully crafted - A Dum-Pukht cuisine of rice & your choice of meat or vegetable cooked in a sealed pot to retain its natural aroma & keep juices intact

  • Vegetable18,00 CAD
  • Chicken20,00 CAD
  • Lamb22,00 CAD
  • Shrimp24,00 CAD

Rice

• Saada Chawal4,00 CAD

  The finest basmati rice, plain & steamed

• Jeera Rice6,00 CAD

  Basmati Rice tossed with a hint of cumin

• Vegetable Pulao9,00 CAD

  Basmati rice cooked with crunchy vegetables and tossed with cumin

Breads

• Naan3,00 CAD

  Leavened bread made from refined flour

• Butter Naan4,00 CAD

  Layered leavened bread made from refined flour and served buttered

• Tandoori Roti3,00 CAD

  Traditional unleavened whole wheat bread

• Lacha Paratha5,00 CAD

  Multi layered unleavened whole wheat bread cooked to its perfection

• Pudina Paratha / Ajwain5,00 CAD

  Multi layered whole-wheat bread topped with fresh mint or carom seeds, cooked fresh

• Garlic Naan / Methi Naan5,00 CAD

  Leavened Bread made fresh with your choice of Garlic or Methi choice of Garlic, Methi

• Cheese Naan6,00 CAD

  All-time favourite leavened bread stuffed with homemade cottage cheese, onion, ginger, cilantro and spiced up with green chillies

• Aloo Paratha5,00 CAD

  Whole wheat bread stuffed with potatoes and whole spices

Condiments

• Poppadums (2 Pieces)2,00 CAD

• Raita5,00 CAD

• Mango Chatni5,00 CAD

• Lachha Piyaz3,00 CAD

  Sliced onion, served with fresh green chillies & lime

Hakka Chinese

• Chilli Chicken / Paneer

  Your choice of succulent pieces of chicken breast or Cottage cheese stir-fried with onion, garlic, chillies & bell peppers traditional Hakka style. With or without sauce

  • Paneer14,00 CAD
  • Chicken16,00 CAD

• Chicken / Vegetable Manchurian

  A classic Hakka. Lightly battered dumplings stir-fried with ginger, garlic & chillies. Your choice of chicken or vegetable dumplings. With or without sauce

  • Vegetable14,00 CAD
  • Chicken16,00 CAD

• Fried Rice

  Steamed rice tossed "Wok-Fried" with mixed vegetables, ginger & garlic enhance your choice with chicken or shrimp

  • Vegetable12,00 CAD
  • Chicken14,00 CAD
  • Shrimp16,00 CAD

• Hakka Fried Noodles

  Noodles tossed "Wok-Fried" with ginger & garlic with

  • Vegetable12,00 CAD
  • Chicken14,00 CAD

Dessert

• Gulab Jamun (2 Pieces)5,00 CAD

  Milk solids & Pinch of flour kneaded into dough, shaped into small balls, deep fried & soaked into light sugar syrup

• Kesar Rasmalai (2 Pieces)6,00 CAD

  Rich creamy cheesecake without a crust soaked into milk, pistachio & saffron syrup

• Punjabi Kheer6,00 CAD

  Traditional Indian rice pudding garnished with almonds, cashews & pistachio

• Kulfi Faluda7,00 CAD

  Traditional Indian Ice-Cream served with Vermicelli, thicken milk, rose syrup-cherry on top

• Mango / Chocolate Mousse Cake7,00 CAD

  Sponge cake soaked with mango / chocolate syrup, compliments the delicate sweet tart flavor of creamy mousse

• Chocolate Tartoufo9,00 CAD

  Italian Ice-Cream dessert originating from pizzo created by Master Confectioner "Dante Veronelli"

Take-Out

Main

• Mutter Paneer13,00 CAD

  A classic North Indian dish. Sumptuous combination of paneer & green peas cooked in onion sauce

• Malai Kofta14,00 CAD

  Creamy potato & paneer dumplings, seasoned with cardamom & raisins steeped in shahi korma gravy

• Kashmiri Dum Aloo13,00 CAD

  Baby potatoes, simmered in yogurt sauce with whole garam masala, cumin, coriander & fennel seeds & touch of turmeric

• Navratan Korma13,00 CAD

  Fresh garden vegetables tossed with cashews & raisins in creamy Mughlai sauce

• Kaju Makhane Ki Subzi16,00 CAD

  A cashew & Fox nut romance in the pan with cumin, fenugreek & asafoetida simmered in tomato & creamy cashew sauce

• Palak Masala13,00 CAD

  Fresh spinach boiled with a secret recipe to retain vibrant colors & taste. Tossed with rich masala of tomatoes, onions & ginger with hint of cumin

• Makki & Palak13,00 CAD

  Fresh spinach boiled & tossed with corn, shredded mozzarella & Dum-Pukht in oven

• Baingan Patiala13,00 CAD

  Pieces of eggplant & potatoes cooked with rare combination of spices (cumin, coriander, fennel, mustard, kalonji & dry mango)

• Baingan Bhartha13,00 CAD

  Eggplants roasted in traditional tandoor & cooked with onions, tomatoes & green chillies

• Bhindi Do Pyaza13,00 CAD

  Freshly selected okra sautéed with onions, tomatoes & dash of ginger

• Aloo Gobhi Masala13,00 CAD

  An all-time favourite combination of cauliflower & potato with slivers of fresh ginger & sprinkled with green coriander

• Aloo Jeera12,00 CAD

  Cumin flavoured stir-fried potatoes cooked with fresh herbs & served dry

• Mushroom Masala13,00 CAD

  Freshly selected field mushrooms cooked in an onion sauce with freshly roasted whole spices

• Chana Masala13,00 CAD

  Chickpeas simmered in an onion sauce with exotic herbs and spices

• Mix Vegetables13,00 CAD

  Garden fresh vegetables simmered over an open flame & cooked with traditional South Asian spices, served medium dry

• Dal Makhni12,00 CAD

  "A Classic Punjabi Dish" - Black lentils & Red kidney beans simmered overnight on slow charcoal embers & finished in the true Punjabi way with homemade butter

• Dal Tarka12,00 CAD

  Yellow lentils simmered with whole spices & tossed with cumin & curry leaves

Dum-Pukht

• Chicken Dum-Pukht16,00 CAD

  Succulent chunks of chicken simmer cooked in low sealed pan, with peppercorn, bay leaves, cardamom & cashew nut gravy

• Mutton Dum-Pukht18,00 CAD

  Mutton pieces cooked with whole garam spices (bay leave, clove, star anise, & cinnamon) with cream & cashew nut gravy in a sealed pot

• Dum-Pukht Biryani

  Secret recipe derived from the Royal Kitchen of Nizam's. Artfully crafted - A Dum-Pukht cuisine of rice & your choice of meat or vegetable cooked in a sealed pot to retain its naturalaroma & keep juices intact

  • Vegetable14,00 CAD
  • Chicken16,00 CAD
  • Lamb18,00 CAD
  • Shrimp21,00 CAD