Donato Enoteca

4.6

4,6

2818 opiniones

Entre 31 y 50 $

Italiana

Haz una reserva

2 personas

24 dic 2024

19:00

Reservado 21 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Joya del vecindario
Ideal para vinos refinados

Donato Enoteca, ubicado en pleno centro de Redwood City, ofrece gastronomía italiana contemporánea verdadera y auténtica, elaborada por el chef executive Donato Scotti, con un menú que cambia todas las semanas en función de la disponibilidad de los productos de temporada más frescos. Las pastas caseras, las pizzas al horno de leña y las carnes y pescados se preparan de una forma auténtica y moderna. El menú incluye platillos de todas las regiones de Italia e incorpora productos artesanales, como burrata fresca importada, prosciutto, grappa y aceite de oliva. Otras especialidades de la casa incluyen salchichas, mostarda y prosciutto de cordero. La carta de vinos se basa en pequeñas bodegas boutique de Italia, California y Francia.

Pide a domicilio o para llevar

Zonas

Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
Italiana, Italiana contemporánea
Horarios
Comida Mar–Jue 11:30–14:00 Vie–Dom 11:30–15:00 Cena Mar–Jue 16:00–21:00 Vie–Dom 15:00–21:00
Número de teléfono
(650) 701-1000
Página web
http://www.donatoenoteca.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Donato Scotti
Servicio de comidas
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.
Establecimiento del evento privado
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.

Ubicación
1041 Middlefield Rd, Redwood City, CA 94063
Zona
Redwood City
Esquina con la calle:
Middlefield and Main
Parking details
public parking available in very close proximity<br />city valet parking available on Friday and Saturday
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Hora feliz, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Vegana, Vinos

Experiencias

GIRO PIZZA a new endless pizza experience
Disponible en varias fechas
"Giro Pizza" A NEW ENDLESS PIZZA EXPERIENCE AT DONATO ENOTECA Every Sunday from 4pm, starting on August 4th. All the pizza that you can eat. $30 per person. Kids half price. Not including tax and gratuity. Enjoy an unlimited selection of our different styles of pizzas and toppings, both meat and vegetarian options available. 2 person minimum. Dine in only. No splitting. No sharing. No to-go

Ofertas

Aperitivo Hour at Donato Enoteca
Disponible en varias fechas
dom - 15:30 - 17:00,mar - jue - 17:00 - 17:30,vie - sáb - 15:30 - 17:00
Please join us for Italian hour happy Aperitivi Selection of craft cocktails and small bites Tue-Thu 3:30 to 5:30 and Fri-Sun 3:30 to 5 | Only bar area and bar patio

Platos populares

Carta

Antipasti e Insalate

Appetizers and Salads

Polenta Taragna e Funghi16,00 US$
Imported coarse milled polenta with assortment of artisan cheeses, mixed seasonal wild mushrooms & wine garlic parsley sauce
Salumi Fatti In Casa23,00 US$
Sampling, house made salumi & charcuterie, pickles, marinated olives
Scarpetta di Burrata Pugliese19,00 US$
Imported burrata Pugliese, San Marzano tomato " fonduta", house made focaccia
Calamari e Fagioli18,00 US$
Grilled Monterey Bay calamari with ‘Bianchi di Spagna’ beans Arugula salad & citrus dressing
Polette di Agnello17,00 US$
Oven baked domestic lamb sausage "Polpette" with caciocavallo cheese, broccoli rabe, spicy tomato sauce & focaccia bread
Insalata Invernale16,00 US$
Medley of organic sliced radicchio variety, celery roots, carrots, Jelich farm quince, pork "guanciale", soft boiled egg & "balsamico" shallot dressing
Insalata Biete e Rucola15,00 US$
Organic wood burning oven roasted golden beets, wild arugula, sweet red onions, "ricotta salata", candied walnuts & lemon mustard dressing

Paste Fatte in Casa e Risotti

Homemade Pasta and Risotto

Tonnarelli al Nero di Seppia25,00 US$
Fresh tonnarelli pasta with Monterey bay calamari, squid ink sauce, fresh Roma tomatoes, basil, Calabrian peppers & bottarga
Risotto e Pancia di Maiale27,00 US$
Carnali risotto parmigiana, crispy Niman Ranch pork belly, Savoy cabbage, demi-glace sauce
Bigoli e Coda26,00 US$
"Bigoli" pasta with Nebbiolo braised oxtail & asparagus
Foiade di Funghi23,00 US$
Organic buckwheat pasta, mixed wild mushrooms, garlic, parsley & Grana Padano
Ravioli Bergamaschi "Scarpinocc"23,00 US$
Traditional Bergamo ravioli of wild greens & Taleggio Vero, brown butter sauce, crispy sunchokes
Agnolotti del Plin25,00 US$
House made small ravioli "del plin" of three meats: sausage,veal, rabbit, tomato & onion sauce
Tagliatelle Bolognese19,00 US$
House made tagliatelle pasta in a sausage, veal, tomato & onion sauce
Spaghetti Pomodoro17,00 US$
Housemade spaghetti pasta with tomato sauce and garlic

Pizza dal Forno a Legna

Woodfire Oven Pizza

Salsiccia e Funghi22,00 US$
Tomato sauce, homemade spicy sausage, wild mushroom & mozzarella
Margherita19,00 US$
Tomato sauce, basil, oregano & fresh mozzarella
Guanciale, Radicchio e Gorgonzola21,00 US$
Fior di Latte Mozzarella, crispy pork "guanciale", braised radicchio & sweet gorgonzola
San Daniele, Zucca e Cipolle24,00 US$
24 month aged San Daniele prosciutto, delicata squash, roasted sweet onions and aceto balsamico
Nduja, Patate, Pomodorini e Rucola23,00 US$
House cured nduja sausage, cherry tomatoes, sliced Yukon potatoes, wild arugula

Pesce e Carne

Seafood and Meat

Sottocoste Brasate40,00 US$
Braised bone-in short ribs in red wine, herbs & root vegetables, mixed winter greens, polenta "Taragna"
Agnello in Padella38,00 US$
Sautéed Colorado lamb loin, Umbrian lentils & oven roasted organic fennel, lamb demi-glace sauce
Branzino e Fagioli38,00 US$
Grilled Mediterranean Sea bass filet, cannellini beans purèe, broccolini di Ciccio, garlic “gnocco alla Romana”
Pollo Arrosto in Tecia32,00 US$
Terra cotta roasted natural free range Mary's chicken, Yukon potatoes, Bosane olives & oregano

Contorni

Side Dishes

Uovo d'Anatra11,00 US$
Duck egg, winter greens, Grana Padano cheese
Cavolfiore 14,00 US$
Wood burning oven roasted organic cauliflower olives tapenade & Arrabiata sauce
Cavoletti9,00 US$
Sautéed Brussel sprouts, garlic, rosemary & Pecorino cheese
Erbe Invernali9,00 US$
Sautèed winter greens, Calabrian peppers & olive oil

You Be the Chef!

We give you the pasta, the sauce, the cheese and the instructions how to prepare it a home. Will keep frozen for 6 months

UBTC Tagliatelle Bolognese48,00 US$
UBTC Spaghetti Pomodoro44,00 US$
UBTC Agnolotti Del Plin56,00 US$
UBTC Ravioli Bergamaschi "Scarpinocc"56,00 US$
UBTC Foiade di Funghi52,00 US$
UBTC Bigoli E Coda60,00 US$
UBTC Mix Salad30,00 US$
UBTC Pizzaiolo Kit40,00 US$
4 dough balls, tomato sauce, mozarellaa and choice of 1 topping. Please indicate in Special Request before checkout: mushrooms, prosciutto cotto, arugula, nduja, asparagus, salami, salami, salsiccia, olives. Additional toppings will be $3)

Dolci

Dessert

Cioccolato Fondente e Nocciole14,00 US$
Warm chocolate hazelnut cake served with vanilla bean gelato
Panna Cotta alla Lavanda12,00 US$
Lavender scented panna cotta, caramel sauce, almond cornmeal crumble
Formaggi16,00 US$
Artisan Cheese with house made mostarda

Lo que opinan 2818 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.6

4,6 según las valoraciones recientes

4,5Comida
4,6Servicio
4,6Ambiente
4,3Calidad/precio

Ruido • Moderado

Destaca en

Península
Ideal para vinos refinados

2818 opiniones

J
Jill
San Francisco
2 opiniones
5.0
2 opiniones
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Donato Enoteca is one of our most favorite restaurants and we come here on special occasions. Everything about our experience here is top tier - the food, ambience, and service. The interior of the restaurant is gorgeous - rich colors, textures, warm and inviting. Beautifully decorated - each table setting is perfect - this adds so much to the dining experience. We started with an insalata invernale - the cinghiale was the star! We ordered the Bigoli e Coda - oxtail pasta with asparagus- always our favorite - absolutely did not disappoint- yum! Last but not least- we had the Cioccolatto Fondente e Nocciole with vanilla gelato - superb! Mille grazie Donato’s!
¿Te ha parecido útil?
R
Russell
VIP
San Francisco
35 opiniones
3.0
35 opiniones
Comieron hace 2 días
1. Global 3
2. Comida 4
3. Servicio 2
4. Ambiente 3
Food was well prepared but servers were too busy to provide good service.
¿Te ha parecido útil?
J
Jordan
San Francisco
5 opiniones
5.0
5 opiniones
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Excellent food and atmosphere for both lunch and dinner.
¿Te ha parecido útil?
C
Cindy
Hawái
2 opiniones
5.0
2 opiniones
Fecha de la visita: 13 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing food and service. Pasta was cooked perfect, al dente. Cocktails and wine list was equally great too. This place will be my go to Italian restaurant in the Bay Area for sure.
¿Te ha parecido útil?
S
Susan
San Francisco
10 opiniones
4.0
10 opiniones
Fecha de la visita: 12 de diciembre de 2024
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 5
Usually great food and service. Today the food was great but the service was extremely slow. There were a few big parties and not enough servers.
¿Te ha parecido útil?
V
Viggy
VIP
San Francisco
31 opiniones
4.0
31 opiniones
Fecha de la visita: 9 de diciembre de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Good food and service, as usual, at Donato's. The white truffle shavings on the pasta dish were tasty, but expensive!!
¿Te ha parecido útil?
L
Liz
San Francisco
2 opiniones
5.0
2 opiniones
Fecha de la visita: 9 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The staff at Donato provided a wonderful for meal for our family, including two toddlers.
¿Te ha parecido útil?
A
Angela
VIP
San Francisco
1 reseña
5.0
1 reseña
Fecha de la visita: 8 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Best authentic Italian I have had since I moved to the Bay.
¿Te ha parecido útil?
M
Mark Peterson
San Francisco
5 opiniones
5.0
5 opiniones
Fecha de la visita: 8 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our waiter Fernando was outstanding and helped make our meal fantastic. This is our first visit and now Donato is our favorite in Redwood City
¿Te ha parecido útil?
S
Steve
San Francisco
6 opiniones
5.0
6 opiniones
Fecha de la visita: 5 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This place is terrific. It is beautiful with multiple rooms of different style with a very warm decor. The service is friendly and very informed. This is refined Italian dining, not the typical kind of American cheesy Italian. It is relatively quiet and very easy for a large or a small group to have a conversation. While it is not Michelin level, it is not Michelin priced either. You really can’t go wrong here.
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Preguntas frecuentes

Donato Enoteca ofrece reparto a domicilio a través de Postmates.

Donato Enoteca tiene una valoración de 4,6 estrellas de 2818 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

24 dic 2024

19:00

Reservado 21 veces hoy

Hay disponibles experiencias.

Pide a domicilio o para llevar

1041 Middlefield Rd, Redwood City, CA 94063

Zonas

Información adicional

Esquina con la calle:
Middlefield and Main
Zona
Redwood City
Horarios
Comida Mar–Jue 11:30–14:00 Vie–Dom 11:30–15:00 Cena Mar–Jue 16:00–21:00 Vie–Dom 15:00–21:00
Precio
Entre 31 y 50 $
Cocinas
Italiana, Italiana contemporánea
Ambiente
Casual elegante
Dress code
De vestir
Parking details
public parking available in very close proximity<br />city valet parking available on Friday and Saturday
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Donato Scotti
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Hora feliz, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Vegana, Vinos

Página web
http://www.donatoenoteca.com/
Número de teléfono
(650) 701-1000
Servicio de comidas
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.
Establecimiento del evento privado
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.

Donato Enoteca

Haz una reserva

Pide a domicilio o para llevar

Zonas

Información adicional

GIRO PIZZA a new endless pizza experience

Aperitivo Hour at Donato Enoteca

UBTC Tagliatelle Bolognese

Spaghetti Carbonara

UBTC Spaghetti Pomodoro

Antipasti e Insalate

Polenta Taragna e Funghi16,00 US$

Salumi Fatti In Casa23,00 US$

Scarpetta di Burrata Pugliese19,00 US$

Calamari e Fagioli18,00 US$

Polette di Agnello17,00 US$

Insalata Invernale16,00 US$

Insalata Biete e Rucola15,00 US$

Paste Fatte in Casa e Risotti

Tonnarelli al Nero di Seppia25,00 US$

Risotto e Pancia di Maiale27,00 US$

Bigoli e Coda26,00 US$

Foiade di Funghi23,00 US$

Ravioli Bergamaschi "Scarpinocc"23,00 US$

Agnolotti del Plin25,00 US$

Tagliatelle Bolognese19,00 US$

Spaghetti Pomodoro17,00 US$

Pizza dal Forno a Legna

Salsiccia e Funghi22,00 US$

Margherita19,00 US$

Guanciale, Radicchio e Gorgonzola21,00 US$

San Daniele, Zucca e Cipolle24,00 US$

Nduja, Patate, Pomodorini e Rucola23,00 US$

Pesce e Carne

Sottocoste Brasate40,00 US$

Agnello in Padella38,00 US$

Branzino e Fagioli38,00 US$

Pollo Arrosto in Tecia32,00 US$

Contorni

Uovo d'Anatra11,00 US$

Cavolfiore 14,00 US$

Cavoletti9,00 US$

Erbe Invernali9,00 US$

You Be the Chef!

UBTC Tagliatelle Bolognese48,00 US$

UBTC Spaghetti Pomodoro44,00 US$

UBTC Agnolotti Del Plin56,00 US$

UBTC Ravioli Bergamaschi "Scarpinocc"56,00 US$

UBTC Foiade di Funghi52,00 US$

UBTC Bigoli E Coda60,00 US$

UBTC Mix Salad30,00 US$

UBTC Pizzaiolo Kit40,00 US$

Dolci

Cioccolato Fondente e Nocciole14,00 US$

Panna Cotta alla Lavanda12,00 US$

Formaggi16,00 US$

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Ofrece Donato Enoteca servicio para llevar o a domicilio a través de OpenTable?

¿Cuál es la valoración de Donato Enoteca?

¿Donato Enoteca acepta reservas actualmente?

Haz una reserva

Pide a domicilio o para llevar

Zonas

Información adicional