Desi Vega Steakhouse Covington

Prime Steak Egg Rolls14,00 US$

Caramelized onions, pepper jack cheese, chow chow pickles and chipotle remoulade

7-Spice Seared Yellowfin Tuna16,00 US$

Furikake sticky rice, sliced oranges, tamari glaze, pickled onions, cilantro-chile vinaigrette

Shrimp & Grits16,00 US$

Seared Gulf shrimp, Jazzmen rice grits, andouille crust, ginger, fresh basil & Worcestershire butter

Crabmeat au Gratin16,00 US$

Jumbo lump crabmeat, broiled sauce Mornay, French bread crostini

Seared Pork Belly16,00 US$

Sweet potato purée, crispy brussels, Korean BBQ glaze

Who Dat Shrimp18,00 US$

Bacon wrapped Gulf shrimp, crabmeat stuffing and sweet chili glaze

Sizzling Crab Cake16,00 US$

Louisiana jumbo lump crabmeat with a blend of Chef's spices on a sizzling plate

Mozzarella en Carrozza14,00 US$

Paneed mozzarella cheese with marinated giardiniera, crispy basil & Ms. Barbara's marinara sauce

Turtle Soup10,00 US$

A New Orleans classic - turtle meat, trinity, veal stock, medium brown roux, aged sherry

French Onion10,00 US$

A rich broth with smothered onions topped with a crispy crouton and melted Parmesan and Provolone cheeses

Iceberg Wedge Salad14,00 US$

Bleu cheese crumbles, grape tomatoes, apple smoked bacon, blue cheese dressing

DVS House Salad13,00 US$

Baby greens with strawberries, feta, sweet onions, toffee pecans & honey-Tabasco vinaigrette

Caesar Salad13,00 US$

Romaine, shaved Parmesan, garlic croutons

Burrata Caprese Salad15,00 US$

Tomato jam, fresh basil, aged balsamic and buttered crostini

Pan-Roasted Scallops42,00 US$

Seared diver scallops with saffron risotto and smoked tomato butter

Colorado Lamb Chops54,00 US$

Broiled lamb chops with roasted garlic mashed potatoes and flaming mojito glaze

Flash Fried Market Fish34,00 US$

Whipped potatoes, wilted baby spinach, spiced pecans, creole meunière butter

Grilled Market Fish34,00 US$

Roasted seasonal vegetables, toasted pecan rice and grilled citrus butter

Broiled Lobster Tail

Herb crusted crawfish and andouille macaroni gratin

• Market Price

"Osso Buco" of Prime Beef40,00 US$

Cauliflower purée, glazed carrots, grilled marrow toast, burgundy-veal jus

Chicken Parmesan36,00 US$

Paneed chicken breast with Ms. Barbara's marinara, broiled mozzarella, crispy basil and capellini marinara

Tomahawk125,00 US$

A huge USDA bone-in ribeye, well marbled for peak flavor

Filet Mignon50,00 US$

The most tender cut of corn-fed Midwestern beef

Petite Filet Mignon40,00 US$

A smaller, but equally tender filet

New York Strip56,00 US$

This USDA Prime cut has a full-bodied texture that is slightly firmer than a ribeye

Ribeye52,00 US$

An outstanding example of USDA Prime at its best. Well marbled for peak flavor, deliciously juicy

Porterhouse for Two88,00 US$

This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet

Cowboy Steak64,00 US$

A bone-in version of the USDA Prime cut ribeye

Bone-In Filet Mignon60,00 US$

A larger bone-in version of the classic filet mignon; tender, delicious and full of flavor

Au Poivre Sauce4,00 US$

Brandy-peppercorn sauce

Bleu Cheese Crust6,00 US$

Bleu cheese, roasted garlic, and a touch of breadcrumbs

Oscar Topping18,00 US$

Jumbo lump crabmeat and grilled asparagus with hollandaise sauce

Lobster Tail

8oz lobster tail broiled to perfection

• Market Price

Grilled Gulf Shrimp12,00 US$

Jumbo shrimp with cajun seasoning

Creamed Spinach9,00 US$

Grilled Asparagus10,00 US$

Sautéed Mushrooms9,00 US$

Roasted Seasonal Vegetables9,00 US$

Ms. Barbara's Capellini Marinara9,00 US$

Potatoes au Gratin9,00 US$

Roasted Garlic Mashed Potatoes9,00 US$

Lyonnaise Potatoes9,00 US$

Sautéed Spinach9,00 US$

Crispy Brussels Sprouts10,00 US$

with pork belly vinaigrette

Loaded Baked Potato10,00 US$

Crawfish-Stuffed Twice Baked Potato12,00 US$

Herb Crusted Crawfish Andouille Macaroni Gratin12,00 US$