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  3. Houston
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  5. W. University / Med Center
Davis Street, Houston, TX

Davis Street

4.7
4,7
1195 opiniones
50 $ o más
Pescados y Mariscos

Haz una reserva

2 personas
19:00
Reservado 9 veces hoy
Hay disponibles experiencias.
  • Genial para ocasiones especiales
  • Joya del vecindario
  • Perfecto para comidas de negocios
Davis Street is home to Chef Holley’s iconic Southern cuisine, with Pan-Asian and Pan-American flair. The menu is composed of classics from Chef Holley and the previous Davis Street menu, as well as some new features. The menu is accentuated by its well-curated wine list and craft cocktails in an updated space featuring a fresh and modern concept of casual elegance accented by the iconic Davis St. chandeliers and sleek geometric wall décor. The patio will be a verdant and vibrant spot that is sure to become a prime Instagram-able scene.

Pide a domicilio o para llevar

Zonas

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    50 $ o más
  • Cocinas
    Pescados y Mariscos, Bistecs, Regional americana (sureña contemporánea)
  • Horarios
    Brunch Dom 11:00–15:00 Happy Hour Mar–Vie 16:00–18:30 Cena Mar–Jue 17:30–21:00 Vie, Sáb 17:30–23:00 Dom 17:00–20:00
  • Número de teléfono
    (713) 526-1663
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Mark Holley
  • Establecimiento del evento privado
    Contact us directly at (713) 526-1663 for your private event needs
  • Zona
    W. University / Med Center
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hora feliz, Mesa del chef, Mesas en la terraza, Para no fumadores, Salón privado, Variedad, Vinos

Experiencias

  • Easter at Davis Street

    70,00 US$ por persona

    20 abr 2025 solamente
    Celebrate Easter Sunday with us at Davis St., where Chef Holley has crafted a special 3 course meal filled with bold flavors and Southern charm. Indulge in dishes such as our: Blackened Redfish, Creole Crawfish Nantua, Shrimp & Grits, Grilled Lamb Chops, and more. Each thoughtfully prepared to make your holiday unforgettable. Gather your love ones and let Chef Holley and the Davis St. team treat you to a warm and welcoming Easter celebration filled with exceptional food and heartfelt hospitality. This special menu is $70 per person. 20% gratuity will be applied to all checks. No split checks for parties greater than 6.
    Easter at Davis Street foto
  • Dinner with Guest Chef Fitzgerald Dodd!

    70,00 US$ por persona

    23 mar 2025 solamente
    With roots in Houston's culinary scene Chef Dodd returns as he has gone on to spread his craft to the world serving as Chef for celebrities, high end restaurants, as well as, both private and corporate settings. Chef Fitzgerald Dodd is starring in a one-night only Guest Chef Dinner Experience hosted at Davis Street @Hermann Park. Join us for for a 3-course experience with signature dishes such Gulf Fish Cooked in a Banana Leaf, Trini-Spiced Game Hen with Curry Brown Butter, Boneless 72-Hour Short Rib & Cognac Jus, and a Jerked Cauliflower Wedge. Family style sides are included, and a Coconut Tart and Layered chocolate cake to tie everything together! So join us for a night of great food and Southern hospitality for $70 per person. 20% gratuity will be applied to all checks. No split checks for parties greater than 6.
  • Black Restaurant Week at Davis St. @ Hermann Park

    55,00 US$ por persona

    28 mar 2025 - 13 abr 2025
    Experience Black Restaurant Week at Davis St. - A Celebration of Flavor & Culture From March 28th to April 13th, Davis St. invites you to indulge in a dining experience that pays homage to black culture, history, and tradition through well crafted food and mouth-watering flavor. We are showcasing a special Black Restaurant Week menu, a 3 course meal, with main course options such as: Blackened Airline Chicken, Miso Glazed Salmon, a succulent Grilled Pork Chop, or our perfectly steamed and grilled Market Vegetable Plate curated by Chef Mark Holley and his team. Reserve your table today and be part of the celebration. This special menu is $55 per person. 20% gratuity will be applied to all checks. No split checks for parties greater than 6.
    Black Restaurant Week at Davis St. @ Hermann Park foto

Lo que opinan 1195 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7
4,7 según las valoraciones recientes
  • 4,8Comida
  • 4,7Servicio
  • 4,7Ambiente
  • 4,5Calidad/precio

RuidoModerado

Destaca en

  • Houston

    Pescados y Mariscos

1195 opiniones
  1. SUSIED VIP

    Nueva York24 opiniones

    5.0

    Fecha de la visita: 9 de junio de 2021

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Delicious delicious delicious!!!

    ¿Te ha parecido útil?

  2. Maria Socorro

    Houston1 reseña

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    It was a great experience, great food and service!

    ¿Te ha parecido útil?

  3. Jacqueline VIP

    Houston98 opiniones

    5.0

    Fecha de la visita: 4 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We NEVER go wrong eating at Davis St ft. Chef Mark Holley. Tonight was the "Mardi Gras Experience" and it did not disappoint! The Blackened Redfish & sides were beautifully presented but tasted even better than it looked. My husbands BBQ'd Shrimp and all that came with it, was completely devoured including total sopping of all semblance of gravy. Needless to say, he all but licked the plate clean! (hehe). Chef Holley and his exceptional crew ALWAYS make us feel welcome & special as he personally visits every table to make sure everyone enjoy their experience at Davis St just as we do. We truly appreciated this special dining experience...esp considering the cost was remarkable as well. Can't wait to experience the next 'Super" special Mark!!!

    ¿Te ha parecido útil?

  4. Lacricia

    Houston4 opiniones

    5.0

    Fecha de la visita: 1 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The Thai snapper never disappoints! We live in Manvel and are happy to travel to Houston for what is , hands down, the best dish ever!

    ¿Te ha parecido útil?

  5. Jacqueline VIP

    Houston98 opiniones

    5.0

    Fecha de la visita: 24 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Enjoyed Chef Evelyn Rock's Soul Food Dinner on this visit. Moist, tender & flavorful smothered pork chops in onion gravy. Fried Red Fish could have used a little more spice, but did have just the right amount of crispiness. ALL vegetable sides for the table were absolutely delicious. Cornbread Lagniappe complimented the tender greens perfectly. German Chocolate cake & Banana Pudding were luscious. Would return for a Chef Rock dinner @ Davis Street anytime.

    ¿Te ha parecido útil?

  6. Erica

    Houston1 reseña

    5.0

    Fecha de la visita: 24 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food, dining experience. I will definitely recommend & return again.

    ¿Te ha parecido útil?

  7. Doc

    Houston1 reseña

    5.0

    Fecha de la visita: 23 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Chef Rock’s Soul Food Sunday meal took me back to my grandmother’s kitchen, it was absolutely DELICIOUS! Had to purchase her cookbook to try making the recipes myself:-)

    ¿Te ha parecido útil?

  8. Marc VIP

    Houston24 opiniones

    5.0

    Fecha de la visita: 22 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This restaurant is a treasure. We felt at home the moment we walked in. We were greeted by Chef Holley and seated very quickly. Our server,Jazz, was delightful as well as being well versed with the offerings and personal recommendations for our first visit. The food was incredible. Very much a southern, creole influence. Save room for the coconut cake, to die for. Kevin, the sommelier and beverage manager visited with us and explain the ideas and history behind the restaurant. It was such a pleasant evening. We will definitely be back.

    ¿Te ha parecido útil?

  9. Mickie

    Houston2 opiniones

    5.0

    Fecha de la visita: 16 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Red Snapper was amazing along with the brussel sprouts, bread pudding, chargrilled oysters, and Thai shrimp. Drinks were strong but still tasted great. I was with a large group so the service took a little long but all the staff was attentive. Would definitely go again.

    ¿Te ha parecido útil?

  10. Marques

    Dallas2 opiniones

    4.0

    Fecha de la visita: 16 de febrero de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 5
    The food was amazing as usual Chef Holley always has an amazing menu. Blessings thank you.

    ¿Te ha parecido útil?

Preguntas frecuentes

Davis Street permite hacer pedidos para llevar por teléfono llamando al (713) 526-1663.

Davis Street tiene una valoración de 4,7 estrellas de 1195 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 9 veces hoy
Hay disponibles experiencias.

Pide a domicilio o para llevar

Google Map para Davis Street

5925 Almeda Rd, STE A, Houston, TX 77004

Zonas

Información adicional

  • Zona
    W. University / Med Center
  • Horarios
    Brunch Dom 11:00–15:00 Happy Hour Mar–Vie 16:00–18:30 Cena Mar–Jue 17:30–21:00 Vie, Sáb 17:30–23:00 Dom 17:00–20:00
  • Precio
    50 $ o más
  • Cocinas
    Pescados y Mariscos, Bistecs, Regional americana (sureña contemporánea)
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Mark Holley
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hora feliz, Mesa del chef, Mesas en la terraza, Para no fumadores, Salón privado, Variedad, Vinos
  • Número de teléfono
    (713) 526-1663
  • Establecimiento del evento privado
    Contact us directly at (713) 526-1663 for your private event needs
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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