Darfons Restaurant and Lounge

Starters

• French Baguette5,00 US$

  with garlic-olive oil

• Beef Tartare "Pittsburgh"*18,00 US$

  Our version of the traditional. Pittsburgh seared raw beef on fried arborio rice croquette with arugula & roast garlic aioli

• Maryland Crab Cakes21,00 US$

  with arugula & lemon aioli

• Antipasto Plate17,00 US$

  burrata cheese, pepperoncini, olives, caper berries, roasted vegetables, tomatoes, asiago, pancetta, lavosh bread, evoo & white-balsamic reduction

• Calamari15,00 US$

  lightly fried, with marinara

• Black Bean-Pepper Jack Cheese Dip11,00 US$

  with pico de gallo & corn tortilla chips

• Shrimp & Grits15,00 US$

  sauté shrimp, fried cheddar grits & cajun pan sauce

• Fried Mozzarella Cheese Sticks10,00 US$

  with marinara

• The Boursin Board13,00 US$

  house-made boursin cheese, summer sausage, french baguette & accoutrements

Soup & Salad

Chicken +$6 | Salmon +$10 | Shrimp Skewer +$10 | Ahi Tuna +$12 | Two Maryland Crab Cakes +$18 | Prime Rib +$14 | Two Filet Medallions +$15

• Soup of the Day9,00 US$

• Tomato Parmesan Bisque9,00 US$

• Burrata13,00 US$

  chopped romaine, onions, pepperoncini, tomatoes, lavosh bread, basil oil & white-balsamic reduction

• Caesar10,00 US$

  romaine, shredded parmesan, croutons & classic caesar of anchovies, lemon, garlic & egg yolk

• Kale12,00 US$

  rough chopped kale, tomatoes, onions, dried cherries, pecans, smoked gouda & orange vinaigrette

• Summer12,00 US$

  baby spinach, strawberries, crumbled blue cheese, mandarin oranges, walnuts, onions & white balsamic vinaigrette

• Traditional10,00 US$

  mixed greens, tomatoes, red onion, bacon, cheddar & croutons, choice of dressing {blue cheese, greek vinaigrette, honey mustard, orange vinaigrette, ranch, white-balsamic vinaigrette}

Steaks & Prime Rib*

Served with gold mashed potatoes (Gluten free, Vegetarian). We do not recommend nor guarantee steaks ordered 'medium well' or above

• 8 oz. Filet Mignon36,00 US$

  With dijon-bordelaise sauce. Filet Mignon ordered 'Medium Well' or above will be butterflied, unless stated otherwise

• 6 oz. Filet Medallions Oscar31,00 US$

  with crab meat, asparagus & béarnaise sauce

• 7 oz. Twice-Grilled Beef Tenderloin30,00 US$

  with chopped mushrooms, smoked gouda & port wine demi-glace

• 12 oz. Black Angus Ribeye35,00 US$

  with maître d'butter

• Black Angus Roast Prime Rib

  With au jus & creamy horseradish. Available after 3:00 pm

  • 12 oz.34,00 US$
  • 14 oz.39,00 US$

Steak Additions | Steak Toppings | Steak Sauces

• Shrimp Skewer10,00 US$

• Traditional Oscar11,00 US$

• Two Maryland Crab Cakes18,00 US$

• Blue Cheese Encrusted3,00 US$

• Mushrooms & Onions3,00 US$

• Saute Onions3,00 US$

• Sauté Mushrooms3,00 US$

• Classic Béarnaise2,00 US$

• Dijon-Bordelaise2,00 US$

• Maitre d'Butter2,00 US$

• Port Wine Demi-Glace2,00 US$

Signatures*

• Barbecue-Spice Seared Salmon25,00 US$

  dry-rub barbecue salmon on smashed sweet potato, white barbecue-chopped kale & strawberry barbecue sauce

• Maryland Crab Cakes with Lobster Cream30,00 US$

  sauté gnocchi, onions, garlic, mushrooms & spinach, topped with lobster cream

• Baby Back Pork Ribs29,00 US$

  full slab slow cooked, brushed with our barbecue sauce, with parmesan-fried potatoes

• New Zealand Lamb Chops

  with gold mashed potatoes, sauté green beans & dijon-bordelaise

  • 4 Chops27,00 US$
  • 7 Chops47,00 US$

Main*

• Seafood Linguine25,00 US$

  shrimp, salmon & scallops sauté with linguini, roasted red peppers, mushrooms & white wine-lemon-garlic cream sauce, with parmesan

• Grilled Double SMF Chicken Breasts**20,00 US$

  on fried cheddar grits & asparagus, with balsamic-roast tomatoes & dijon-asiago brown butter sauce

• 12 oz. Bone-in Grilled Duroc Pork Chop31,00 US$

  with gold mashed potatoes, sauté green beans, fried onions & port wine demi-glace

• Seared Rare Ahi Tuna24,00 US$

  with baked sweet potato, asparagus, sriracha aioli, wasabi sesame & 5-spice flat bread

• Herb Grilled Pork Loin Medallions20,00 US$

  on parmesan-fried potatoes & sauté green beans, with caramelized-garlic aioli & fried onions

• Green Plate16,00 US$

  baked sweet potato, sauté seasonal vegetables & almond-pesto

• 8 oz. Kobe Burger16,00 US$

  american kobe beef on kaiser with sharp cheddar, jalapeno bacon, lettuce, tomato & pickle, with parmesan-fried potatoes

• Voodoo Pasta23,00 US$

  filet tips, chicken, andouille & shrimp sauté with penne pasta, onions, peppers & spicy cajun-tomato sauce, with parmesan

  • Vegetarian or Vegan Voodoo Pasta14,00 US$

Sides

• Traditional Salad or Caesar Salad6,00 US$

  to accompany your entrée

• Parmesan-Fried Potatoes6,00 US$

• Mashed Potatoes6,00 US$

• Fried Cheddar Grits6,00 US$

• Sauté Garlic Green Beans6,00 US$

• Sauté Mushrooms6,00 US$

• Loaded Mashed Potatoes8,00 US$

• Asparagus8,00 US$

  with maître d'butter

• Baked Sweet Potato8,00 US$

  with brown sugar-cinnamon butter

• White Balsamic Tomatoes8,00 US$