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Crossroads Kitchen Las Vegas, Las Vegas, NV

Crossroads Kitchen Las Vegas

4.7
4,7
671 opiniones
50 $ o más
Vegana

Haz una reserva

2 personas
19:00
Reservado 63 veces hoy
Hay disponibles experiencias.
  • Con opciones veganas
  • Genial para ocasiones especiales
  • Innovador
In March of 2013 renowned vegan Chef Tal Ronnen opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles. We are proud to serve mouthwatering Mediterranean meals in a refined environment. Crossroads is not what people picture when they think of a vegan restaurant. Now in May 2022 we've brought that same flavor and quality cuisine to Las Vegas.
With upscale décor and lighting, we continue our passion for plant based dining with a full bar and inspired cocktail program. There are no obvious vegan cues and most guests don't even make the connection that the menus is plant-based - they just know that the restaurant is comfortable and the food is satisfying and delicious. Crossroads is defined not by what's missing but by what it is.
Crossroads is an intersection where vegans, flexitarians, omnivores and meat eaters can cross paths to share a delicious meal and a good time. We believe great food should be enjoyed by everyone!

Pide a domicilio o para llevar

Zonas

Información adicional

  • Ambiente
    Cena fina
  • Precio
    50 $ o más
  • Cocinas
    Vegana, Italiana, Mediterránea
  • Horarios
    Brunch do. 10:00–14:00 Cena lu.–ju., do. 17:00–22:00 vi., sá. 17:00–23:00
  • Número de teléfono
    (702) 676-6967
  • Página web
    https://www.crossroadslasvegas.com/
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Servicio de comidas
    For catering inquiries, please contact events.vegas@crossroadskitchen.com
  • Establecimiento del evento privado
    For groups of 8 or more, please email events.vegas@crossroadskitchen.com
  • Ubicación
    3000 S Las Vegas Blvd, Las Vegas, NV 89109
  • Zona
    La Franja (The Strip)
  • Esquina con la calle:
    Goh Tong Way & Resorts World Way
  • Parking details
    Estacionamiento de hotel
  • Public transit
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Hora feliz, Para no fumadores, Salón privado, Vegana, Vinos

Experiencias

  • Large Party Reservation - Prix Fixe Menu

    75,00 US$ por persona

    Disponible en varias fechas
    To ensure the best experience and maintain our premium level of service, we require groups of 9 to 12 seated in a single group to enjoy our Chef's Tasting Menu. If you wish to dine from our A la carte menu option, the group may be split between two tables - please contact the restaurant directly for this option via email - events.vegas@crossroadskitchen.com. Our menu includes 4 Courses served family style. Please note all of our ingredients are plant-based and suitable for Vegan dietary needs. First Course - Cauliflower & Leek Soup, and Calamari Fritti Second Course - Kale Caesar Salad, and Pepperoni Pizza Third Course - Spicy Rigatoni Vodka Pasta and Chef's Selection of Side Dish Dessert - Mini Sundae (served per person)
    Large Party Reservation - Prix Fixe Menu foto

  • All You Can Eat Brunch Buffet

    48,00 US$ por persona

    Disponible en varias fechas
    Crossroads Kitchen is a high-end plant-based restaurant that is unique to Las Vegas as the only plant-based dining option on the Strip. We offer guests a one-of-a kind experience with classic dishes made entirely plant-based. Never lacking in flavor, Crossroads Kitchen prides itself on elevating our dishes based on the direction of plant-based superstar chef, Chef Tal Ronnen. Whether guests are vegetarian, vegan or enjoy a hardy steak, Crossroads Kitchen is sure to satisfy all food-lovers alike. Join us for our new Sunday Brunch Buffet! Adults - $48 Children 6-12 - $22 Children under 6 - Free
    All You Can Eat Brunch Buffet foto

  • Plant-Based Italian Dinner Culinary Collaboration

    85,00 US$ por persona

    17 abr 2025 solamente
    Mark your calendar for April 17, 2025, and experience an extraordinary plant-based Italian dinner like never before. James Beard Award-winning chef Rocco DiSpirito and Top Chef Season 6 winner Michael Voltaggio have partnered with Crossroads founder Tal Ronnen for a culinary collaboration that redefines Italian cuisine. For $85 per person, savor five meticulously crafted courses designed to surprise, delight, and transport you to an otherworldly dining experience. Menu: Starters Housemade Focaccia / Marinated Olives / Asparagus Arancini Appetizer Artichoke Carpaccio / Lemon Truffle Oil Mushroom Guanciale Pasta Pasta Nero Morel “Calamari” / Sea Bean Powder / Arrabiata Emulsion Entree Eggplant Milanese Spring Greens & Peas / Whole-Grain Mustard Vinaigrette Dessert Croccante alle Nocciole Hazelnut Cremeaux / Amarena Cherries
    Plant-Based Italian Dinner Culinary Collaboration foto

Carta

Ver carta en el sitio web del restaurante

Lo que opinan 671 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7
4,7 según las valoraciones recientes
  • 4,7Comida
  • 4,7Servicio
  • 4,7Ambiente
  • 4,4Calidad/precio

Ruido • Moderado

Destaca en

  • Las Vegas

    Innovador

  • Las Vegas

    Saludable

  • La franja

    Innovador

  • La franja

    Saludable

671 opiniones

  1. Ron VIP

    Chicago31 opiniones

    5.0

    Ha comido aquí hoy

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Absolutely fantastic. Every one was very friendly. The service was impeccable, and some of the best food we have had. We wish there was a Crossroads Kitchen in Denver!!!

    ¿Te ha parecido útil?

  2. Comensal de OpenTable

    Washington D.C.2 opiniones

    2.0

    Comieron hace 1 día

    1. Global 2
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Unexpected charges! We sat down and the waitstaff poured us water (later found out that we were charged $10). We ordered appetizers and it came with bread (charged us $3 for the bread). Neither time were we ask if we wanted it or told there was an additional charge. Finally I ordered a Lions Mane steak for $36 which was well worth it. Waitstaff asked if we wanted some truffles on it (much like someone asking if you want grated Parmesan on your pasta. Later found out it was an additional $35. At no point were we informed of these additional $48 charges. I wouldn’t have minded the bread and water charges if informed but no way would I have gotten the truffles which really didn’t add anything to the meal. Food and service was great but i feel like we were ripped off.

    ¿Te ha parecido útil?

  3. Daniela VIP

    Wisconsin4 opiniones

    4.0

    Comieron hace 1 día

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Outstanding plant based menu ! Congrats to the very creative chef ! I have never experienced such great plant based meal in the U.S. before .

    ¿Te ha parecido útil?

  4. Stephen

    Chicago13 opiniones

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Had a great dinner, Nathalia did an excellent job with menu recommendations. Delicious food from starters through our desserts!

    ¿Te ha parecido útil?

  5. Kristen

    San Joaquín5 opiniones

    4.0

    Comieron hace 2 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Decided to try this restaurant even though we are not vegan. Lasagna was flavorful and much lighter than regular lasagna. It was a good mimic of traditional lasagna. The scallops linguini was very similar to traditional pasta wise. The scallops were mushroom stems and a little tough. We also ordered sweet potato which was very unique with pearls of syrup. The pecan crumble didnt really benefit the dish. It would have been better if the pecans were roasted. I felt like the potato tasted like dirt when eaten with skin. Did they wash the potato?

    ¿Te ha parecido útil?

  6. Comensal de OpenTable

    Washington D.C.4 opiniones

    3.0

    Comieron hace 4 días

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3
    I think they only had one or two servers so service was a little on the slow side. They were really nice and welcoming though. The food wasn’t good enough for the price. The lionsmane streak we had was only mimicking the fatty portions of steak so it was pretty off-putting.

    ¿Te ha parecido útil?

  7. Lexi

    Las Vegas1 reseña

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    This place was absolutely amazing! The absolute BEST vegan food I've ever had. EVER! Would absolutely go there again and recommend to anyone vegan or not.

    ¿Te ha parecido útil?

  8. Comensal de OpenTable

    Las Vegas14 opiniones

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Marcos and Maria were both amazing servers. We celebrated our 30th anniversary here as we are locals. This is definitely a cuisine we can get behind. Everything we tasted was amazing and memorable. We will most definitely be back! Keep up the good work Chef and staff. Amazing food, great vibes and such a great experience.

    ¿Te ha parecido útil?

  9. Comensal de OpenTable

    Los Ángeles3 opiniones

    4.0

    Comieron hace 5 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    The service was outstanding. We wanted for nothing! Some of the dishes were disappointing eg potatoes were bland and dry. The scallopini parmesan was superb

    ¿Te ha parecido útil?

  10. Comensal de OpenTable

    Dallas2 opiniones

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Delicious food accompanied by courteous service and thoughtful ambience

    ¿Te ha parecido útil?

Preguntas frecuentes

Crossroads Kitchen Las Vegas permite hacer pedidos para llevar por teléfono llamando al (702) 676-6967.

Crossroads Kitchen Las Vegas tiene una valoración de 4,7 estrellas de 671 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 63 veces hoy
Hay disponibles experiencias.

Pide a domicilio o para llevar

Google Map para Crossroads Kitchen Las Vegas

3000 S Las Vegas Blvd, Las Vegas, NV 89109

Zonas

Información adicional

  • Esquina con la calle:
    Goh Tong Way & Resorts World Way
  • Zona
    La Franja (The Strip)
  • Horarios
    Brunch do. 10:00–14:00 Cena lu.–ju., do. 17:00–22:00 vi., sá. 17:00–23:00
  • Precio
    50 $ o más
  • Cocinas
    Vegana, Italiana, Mediterránea
  • Ambiente
    Cena fina
  • Dress code
    De vestir
  • Parking details
    Estacionamiento de hotel
  • Public transit
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Hora feliz, Para no fumadores, Salón privado, Vegana, Vinos
  • Página web
    https://www.crossroadslasvegas.com/
  • Número de teléfono
    (702) 676-6967
  • Servicio de comidas
    For catering inquiries, please contact events.vegas@crossroadskitchen.com
  • Establecimiento del evento privado
    For groups of 8 or more, please email events.vegas@crossroadskitchen.com
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