Sharing & starters
Olives4,60 GBP
Garlic, herbs and peppers
Camembert Brûlée10,50 GBP
Caramelised cheese, grape chutney, walnuts and toasted sourdough baguette
Charcuterie Board9,95 GBP
Savoie ham, truffle saucisson, coppa ham and pickled vegetables with toasted sourdough baguette
Fougasse6,95 GBP
A Provençal sharing garlic bread
French Onion Soup8,75 GBP
Rustic French onion soup topped with Comté rarebit sourdough baguette slices
Chicken Liver Parfait9,75 GBP
Pink pepper butter, grape chutney and pickled vegetables with toasted sourdough baguette
Crab Maison10,95 GBP
Crab, avocado, cucumber, capers, shallots and mayonnaise, topped with sliced radish, served with toasted sourdough baguette
Cheese Soufflé10,60 GBP
A twice-baked cheese soufflé, topped with Camembert, served with shallots, parsley, chervil and herb cream sauce
Calamari9,75 GBP
Breadcrumbed squid served with Provençal mayonnaise
Seared Scallops13,50 GBP
Seared scallops with an orange beurre blanc, salted cucumber, samphire and brioche croutons
Steak Tartare9,95 GBP
Chopped rump steak in a spiced gochujang dressing, topped with a raw egg yolk and crispy anchovies, served with toasted sourdough baguette Upgrade to a main course with frites +7.25 717 kcal
Mushroom Rillettes8,75 GBP
Shredded Fable mushrooms, spiced tomato compote, celeriac remoulade and seeded sourdough bread
Lunch Rapide
Our lunch rapide menu features lighter lunch options with a side of frites or salad, available Monday to Friday 11.30am - 6pm
Salade d'été9,75 GBP
A salad of pickled rainbow carrots, shallots, cucumbers and baby gem lettuce on an almond Romesco sauce with crispy chickpea panisse and pistachio dukkah Add grilled chicken breast +5.00 271 kcal
Jambon-Beurre12,50 GBP
A baguette filled with Wiltshire ham and Brittany salt butter, served with a celeriac remoulade
Sirloin Steak Baguette15,50 GBP
Filled with red onion jam, watercress and Brittany salt butter served with a béarnaise sauce to dip
Crab Croque Monsieur13,50 GBP
A twist on the classic croque, topped with a Comté and crab Mornay sauce Make it a Madame and add fried egg +1.00 120 kcal
Moules À la Provençale15,50 GBP
In a tomato, red pepper, harissa & basil Provençal sauce
Moules Au vin Blanc16,50 GBP
In a white wine, shallot & cream sauce
Mains
Breton Fish Stew19,50 GBP
Mussels, prawns, sea bass and sautéed new potatoes in a tomato, white wine & chilli sauce with sourdough baguette
Pan-Fried Salmon Béarnaise19,95 GBP
With homemade béarnaise sauce, lemon & garlic Tenderstem® broccoli and triple-cooked chips
Tuna Niçoise16,95 GBP
Grilled tuna steak, soft-boiled egg, French beans, anchovies, cherry tomatoes, baby gem, new potatoes and tapenade with herb aioli
Confit Duck à l'Orange19,75 GBP
On a bed of braised red cabbage with a bitter orange sauce and gratin dauphinois
Confit Pork Belly18,50 GBP
Savoy cabbage, confit shallots, golden sultanas, apples and gratin dauphinois, with a Calvados & thyme jus
Beef Cheek Bourguignon20,95 GBP
Five hour slow-cooked beef cheek, mushrooms, bacon lardons and Chantenay carrots with potato purée and crispy onions
Poulet Breton18,50 GBP
Corn-fed roasted half chicken with a Café de Paris butter, sautéed new potatoes, herb garnish
Roasted Hake20,95 GBP
Roasted Cornish hake topped with a sauce vierge, on petits pois à la Française, smoked bacon velouté and crispy confit potatoes
Tarte Tatin à la Provençale15,95 GBP
A sun-dried tomato, grilled aubergine, red pepper and red onion tarte tatin topped with Boursin cheese and watercress
Tomato and Harissa Tagine15,95 GBP
A slow-cooked fiery harissa stew with giant couscous, chickpeas, tomato and courgette, served with za'atar flatbread
Steaks
Côte de Boeuf (22oz)65,95 GBP
A sharing Rib-Eye steak experience Grass-fed British & Irish beef, dry-aged for 30 days in our Himalayan rock salt chamber.Served with truffle hollandaise, frites and a choice of two sides
Steak Frites Deluxe (8oz)26,25 GBP
With Café de Paris butter, served with triple-cooked chips, Côte salt and a herb garnish
Rib-Eye (10oz)28,75 GBP
Served with frites and garnished with herbs
Fillet (7oz)32,95 GBP
The most tender of cuts, served with frites and garnished with herbs
Steak Frites17,50 GBP
5oz minute steak topped with garlic butter, served with frites and a herb garnish
Burgers
Côte Burger16,50 GBP
Beef burger, Reblochon cheese, truffle mayonnaise, caramelised red onion, baby gem, tomato & pickles in a brioche bun with frites
Vegan Burger16,50 GBP
Vegan burger patty, truffle mayonnaise, caramelised red onion, baby gem, tomato & pickles in a brioche bun with frites
French Sunday Roast
A Sunday exclusive for two to share
Whole Corn-Fed Marinated Chicken52,95 GBP
With Comté & thyme 'Yorkshire puddings', crispy confit potatoes, truffled cauliflower au gratin, Tenderstem® broccoli, lemon & herb aioli, black garlic gravy
Sirloin Steak (16oz)52,95 GBP
With Comté & thyme 'Yorkshire puddings', crispy confit potatoes, truffled cauliflower au gratin, Tenderstem® broccoli, lemon & herb aioli, black garlic gravy
