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meal we had in sedona! Food is interesting, fresh, delicious -especially loved totopos and maduros. Staff friendly and helpful.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":null,"metro":{"metroId":8,"displayName":"Nueva York","__typename":"Metro"},"initials":"OT","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-18T14:04:32Z","dinedDateTime":"2025-03-17T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-1080-150008733805","text":"This is an outstanding restaurant, competing favorably with the best Chicago restaurants back home. We ordered the tostada, the chicharron, and the hamachi, and each one was delicious, perfectly prepared. The food is served “tapas style,” meaning it’s good to get a few dishes and share them.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"CMBH","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"CM","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-18T14:47:23Z","dinedDateTime":"2025-03-17T17:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-1004-130014236713","text":"Based on reviews I was really looking forward to this place. The experience was disappointing. We arrived on a snowy Friday night at 7:00PM\n\nThe restaurant is located in a strip mall with free parking right out front. The dining room is small, freshly painted white with understated decor. The chairs are strangely large and uncomfortable. It was quiet with only about six other guests dining. “Latin” trumpet playing music was piped in.\n\nThe young server was polite but seemingly inexperienced. She asked what bourbon I wanted in my Manhattan. I told her my first choice and she looked over her shoulder at the bar ten feet away and told me they didn’t have it. Then I gave her my second choice. Again she said they didn’t have it. I asked “what do you have?” She didn’t know and finally asked the bartender. The drink was good.\n\nwe ordered small plates of hamachi and ceviche mixto. The Hamachi came out first with small dining plates and cutlery. Small portions which we expected. I liked it; my wife not as much.\n\nNext the ceviche came out but we had to ask for fresh dinner plates because it seemed they wanted us to use the same plates and cutlery throughout the evening. Between the server and the hostess we were able to enjoy the ceviche.\n\nWhen the server brought out the ceviche she said the beef tenderloin was coming out in five minutes. Next the hostess asked if we wanted the beef now. I said no. A minute later the beef was delivered by the server. I told her we requested that it be delayed until we had finished the ceviche. She replied that the beef had to come out NOW because it was done and the heat lamps weren’t in working\n\nWe asked the $55 beef to be shared by the two of us because we were concerned one whole portion would be too large for one person. It turns out one portion is tiny and not well seasoned. We didn’t finish our servings which we were charged an extra $15 for sharing. Strange for a “small plates” restaurant.\n\nVery disappointing meal and service.","rating":{"food":2,"service":1,"ambience":3,"value":1,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":216,"nickname":"Greg","metro":{"metroId":8,"displayName":"Nueva York","__typename":"Metro"},"initials":"G","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/57382107.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-16T01:01:03Z","dinedDateTime":"2025-03-14T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74919692","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-16T01:01:22Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74919692.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74919692.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74919692.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74919692.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74919692.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Bourbon Manhattan (interesting color)","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-999-180104154798","text":"We felt the noise level was excessive for a restaurant that bills itself as an up scale restaurant. We were seated at a rear table and had excessive noise from the kitchen and stereo system. The atmosphere needs to be more Latin","rating":{"food":4,"service":4,"ambience":3,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":11,"nickname":"David","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-17T15:53:53Z","dinedDateTime":"2025-03-14T17:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-1040-130044516723","text":"The food and drinks were great but we didn’t realize until we ordered that the dishes we selected were apps and there were only four main courses (at the bottom of the menu). Luckily we also ordered a side dish so we were more than satisfied as we’d had a late lunch. One thing to note is that you can park outside the restaurant even though the signs on every parking spot suggest you can’t.","rating":{"food":4,"service":4,"ambience":4,"value":3,"noise":"DO_NOT_RECALL","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Toni","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-15T03:54:03Z","dinedDateTime":"2025-03-14T17:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-386-100044057000","text":"As a local I continue to recommend this restaurant. We were there last night again and the service and food were amazing. Oscar, handled our table and was very attentive and gave us great insights on the dishes we ordered. We treated our experience like a large tapas diner ordering the Tostada de Carne, Chicken Tinga Empanadas, Ceviche Mixto \"Costa\", Peruvian Corn Chowder and the Beef Tenderloin. Wine was the Gota de Arena Tempranillo from Spain. Unfortunately there was no room for dessert but perhaps next time!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":29,"nickname":"David","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"D","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-14T15:18:07Z","dinedDateTime":"2025-03-13T17:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-1012-160065668336","text":"Only open 3 months, and still working on a few kinks, but food was excellent. Yellowtail and ceviche mixta were delicious, as were garbanzo beans with chorizo and spinach. Only real glitch was no sugar for the espresso, but they figured it out.","rating":{"food":5,"service":4,"ambience":4,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":14,"nickname":"EricO","metro":{"metroId":421,"displayName":"Centro de Texas","__typename":"Metro"},"initials":"EO","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-14T04:38:17Z","dinedDateTime":"2025-03-13T17:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-994-140171979234","text":"This place is a gem!! Don’t pass it by if you are in Sedona and like delicious Latin cuisine. We took our server’s advice and got the fried shrimp, salad, ceviche mixto and beef tenderloin. All were perfect tapas style dishes for sharing. We were blown away by every dish- all were unique and inventive with extraordinary flavors. For dessert we had the Brazo Gitano (rolled cake with almonds and strawberries served with dulce de leche ice cream). It was to die for!! The staff were all so welcoming and attentive. We would have come back the next day to try some of the other dishes on the menu, but they were closed Tuesday-Wednesday, which was the last day for us in Sedona. Oh well, that just gives us an excuse to make plans for another trip to this wonderful restaurant in such a scenic part of the southwest!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Mike","metro":{"metroId":80,"displayName":"Costa Central","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-12T01:19:26Z","dinedDateTime":"2025-03-10T18:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74668304","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-12T01:19:35Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74668304.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74668304.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74668304.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74668304.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74668304.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Brazo Gitano!","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-966-180182715608","text":"Let the girl with short hair just order for you!\nShe gets it!","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"William","metro":{"metroId":21,"displayName":"Utah","__typename":"Metro"},"initials":"W","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-10T01:48:33Z","dinedDateTime":"2025-03-08T20:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1390576-939-130188072053","text":"Very good! 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Costa invites Sedona locals and visitors alike to embark on an unforgettable culinary journey through modern Latin cuisine, crafted by renowned Chef Roberto Madrid. Located in Sedona, Costa blends the vibrant flavors of Latin America with contemporary flair.
Guests can enjoy signature dishes like our ceviche or sip on handcrafted cocktails, with views of the red rocks from our inviting patio. At Costa, every meal is a celebration of Latin cuisine, presented with a modern twist.
Costa is where the ocean meets the land, blending the freshest seafood and finest meats to craft a culinary narrative inspired by modern Latin cuisine. Every dish tells its own story, reflecting the rich flavors and textures of Latin America, reimagined through contemporary techniques.
Rolled Cake stuffed with Strawberries and Toasted Almonds, Dulce de Leche Ice Cream
Dulce Delight12,00 US$
Helado de Mango con Fresas y Dulce de Leche (Mango Ice Cream with Strawberries and Dulce de Leche)
Tamarind Temptation16,00 US$
Flourless Chocolate-Tamarind Cake with Vanilla Bean Ice Cream
Lo que opinan 59 comensales
Valoraciones y opiniones generales
Solo pueden enviar opiniones los comensales que hayan probado este restaurante.
4.6
4,6 según las valoraciones recientes
4,7Comida
4,7Servicio
4,4Ambiente
4Calidad/precio
Ruido • Moderado
Destaca en
Sedona/Flagstaff/Prescott
Mejor servicio
Sedona/Flagstaff/Prescott
Innovador
Sedona/Flagstaff/Prescott
Saludable
Sedona/Flagstaff/Prescott
Romántico
59 opiniones
OT
Comensal de OpenTable VIP
Nueva York4 opiniones
5.0
Comieron hace 3 días
Global 5
Comida 5
Servicio 5
Ambiente 5
Best meal we had in sedona! Food is interesting, fresh, delicious -especially loved totopos and maduros. Staff friendly and helpful.
¿Te ha parecido útil?
CM
CMBH VIP
Chicago4 opiniones
5.0
Comieron hace 3 días
Global 5
Comida 5
Servicio 5
Ambiente 5
This is an outstanding restaurant, competing favorably with the best Chicago restaurants back home. We ordered the tostada, the chicharron, and the hamachi, and each one was delicious, perfectly prepared. The food is served “tapas style,” meaning it’s good to get a few dishes and share them.
¿Te ha parecido útil?
G
Greg VIP
Nueva York216 opiniones
2.0
Comieron hace 6 días
Global 2
Comida 2
Servicio 1
Ambiente 3
Based on reviews I was really looking forward to this place. The experience was disappointing. We arrived on a snowy Friday night at 7:00PM
The restaurant is located in a strip mall with free parking right out front. The dining room is small, freshly painted white with understated decor. The chairs are strangely large and uncomfortable. It was quiet with only about six other guests dining. “Latin” trumpet playing music was piped in.
The young server was polite but seemingly inexperienced. She asked what bourbon I wanted in my Manhattan. I told her my first choice and she looked over her shoulder at the bar ten feet away and told me they didn’t have it. Then I gave her my second choice. Again she said they didn’t have it. I asked “what do you have?” She didn’t know and finally asked the bartender. The drink was good.
we ordered small plates of hamachi and ceviche mixto. The Hamachi came out first with small dining plates and cutlery. Small portions which we expected. I liked it; my wife not as much.
Next the ceviche came out but we had to ask for fresh dinner plates because it seemed they wanted us to use the same plates and cutlery throughout the evening. Between the server and the hostess we were able to enjoy the ceviche.
When the server brought out the ceviche she said the beef tenderloin was coming out in five minutes. Next the hostess asked if we wanted the beef now. I said no. A minute later the beef was delivered by the server. I told her we requested that it be delayed until we had finished the ceviche. She replied that the beef had to come out NOW because it was done and the heat lamps weren’t in working
We asked the $55 beef to be shared by the two of us because we were concerned one whole portion would be too large for one person. It turns out one portion is tiny and not well seasoned. We didn’t finish our servings which we were charged an extra $15 for sharing. Strange for a “small plates” restaurant.
Very disappointing meal and service.
¿Te ha parecido útil?
D
David
Phoenix11 opiniones
4.0
Comieron hace 6 días
Global 4
Comida 4
Servicio 4
Ambiente 3
We felt the noise level was excessive for a restaurant that bills itself as an up scale restaurant. We were seated at a rear table and had excessive noise from the kitchen and stereo system. The atmosphere needs to be more Latin
¿Te ha parecido útil?
T
Toni
San Francisco2 opiniones
4.0
Comieron hace 6 días
Global 4
Comida 4
Servicio 4
Ambiente 4
The food and drinks were great but we didn’t realize until we ordered that the dishes we selected were apps and there were only four main courses (at the bottom of the menu). Luckily we also ordered a side dish so we were more than satisfied as we’d had a late lunch. One thing to note is that you can park outside the restaurant even though the signs on every parking spot suggest you can’t.
¿Te ha parecido útil?
D
David VIP
Phoenix29 opiniones
5.0
Comieron hace 7 días
Global 5
Comida 5
Servicio 5
Ambiente 5
As a local I continue to recommend this restaurant. We were there last night again and the service and food were amazing. Oscar, handled our table and was very attentive and gave us great insights on the dishes we ordered. We treated our experience like a large tapas diner ordering the Tostada de Carne, Chicken Tinga Empanadas, Ceviche Mixto "Costa", Peruvian Corn Chowder and the Beef Tenderloin. Wine was the Gota de Arena Tempranillo from Spain. Unfortunately there was no room for dessert but perhaps next time!
¿Te ha parecido útil?
EO
EricO
Centro de Texas14 opiniones
4.0
Comieron hace 7 días
Global 4
Comida 5
Servicio 4
Ambiente 4
Only open 3 months, and still working on a few kinks, but food was excellent. Yellowtail and ceviche mixta were delicious, as were garbanzo beans with chorizo and spinach. Only real glitch was no sugar for the espresso, but they figured it out.
¿Te ha parecido útil?
M
Mike VIP
Costa Central1 reseña
5.0
Fecha de la visita: 11 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
This place is a gem!! Don’t pass it by if you are in Sedona and like delicious Latin cuisine. We took our server’s advice and got the fried shrimp, salad, ceviche mixto and beef tenderloin. All were perfect tapas style dishes for sharing. We were blown away by every dish- all were unique and inventive with extraordinary flavors. For dessert we had the Brazo Gitano (rolled cake with almonds and strawberries served with dulce de leche ice cream). It was to die for!! The staff were all so welcoming and attentive. We would have come back the next day to try some of the other dishes on the menu, but they were closed Tuesday-Wednesday, which was the last day for us in Sedona. Oh well, that just gives us an excuse to make plans for another trip to this wonderful restaurant in such a scenic part of the southwest!
¿Te ha parecido útil?
W
William VIP
Utah1 reseña
5.0
Fecha de la visita: 9 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 4
Let the girl with short hair just order for you!
She gets it!
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Columbus3 opiniones
4.0
Fecha de la visita: 9 de marzo de 2025
Global 4
Comida 4
Servicio 5
Ambiente 4
Very good! Bit pricy for amount of food. Taste of food very good! Service was excellent!!
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Preguntas frecuentes
Costa by Madrid tiene una valoración de 4,6 estrellas de 59 cliente(s) de OpenTable.
Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.