Cork Bar & Restaurant

Starters

• New Orleans Crab Cake19,50 US$

  Jumbo lump crabmeat, creole mayo and Old Bay

• Crispy Southern Shrimp17,00 US$

  flash fried shrimp, tossed with banana peppers, pepperoncini, mixed peppers, hot honey aioli

• Bacon Wrapped BBQ Scallops 18,00 US$

  over Mexican street corn

• Sweet Potato & Smoked Gouda Empanadas14,00 US$

  roasted sweet potatoes, smoked gouda, pineapple chutney

• Fried Calamari15,00 US$

  With sauteed Prosciutto & garlic and lemon aioli

• Lobster & Shrimp Dip18,00 US$

  blend of lobster & shrimp, pepperjack cheese, artichokes with herbed tortillas

• Eggplant Milanese14,00 US$

  Pesto risotto filled topped with vodka sauce & balsamic glaze

• Tuna Duo17,00 US$

  tuna tartare, marinated soy sesame seeds, seared tuna, avocado crema, ponzu

• Edamame Dumplings14,00 US$

  With Asian soy dipping sauce

• Cheesesteak Potstickers15,00 US$

  served with bourbon ketchup and marinara

• Classic Bruschetta14,00 US$

  Diced tomatoes, black olives, fresh mozzarella, fresh basil, balsamic glaze & parmesan cheese

• Neapolitan Style Meatballs15,00 US$

  With San Marzano tomato sauce & garlic toast

• Nashville Chicken Bites15,00 US$

  Crispy chicken bites in Nashville sauce with ranch dressing and pickles

• Fig & Prosciutto Flatbread17,00 US$

  Crispy prosciutto, Mission figs, dry bleu cheese crumbles, caramelized onions, fresh mozzarella on a crispy flatbread

• Shrimp Scampi Flatbread17,00 US$

  Tender diced shrimp, scampi sauce, fresh mozzarella on a crispy flatbread

• Margarita Flatbread13,00 US$

  Old World classic San Marzano sauce, fresh mozzarella, basil and EVOO on a crispy flatbread

Soup & Salad

• Cork Salad7,00 US$

  Mixed greens with apples, candied walnuts, dried cranberries, bleu cheese crumbles & house dressing

• Caesar Salad7,00 US$

  Romaine lettuce tossed with Caesar dressing, parmesan cheese & housemade croutons

• Harvest Pear Salad8,00 US$

  crispy romaine, carmalized pears, beets, candied walnuts, barrel feta, cucumbers, honey red wine vinaigrette

• Soup du Jour5,00 US$

• French Onion Soup10,00 US$

Entrees

All entrees are served with a house salad. Specialty salads are an additional cost. Entrees, with the exception of pasta dishes come with chef's starch and vegetable

• New Orleans Crab Cakes46,00 US$

  Jumbo crabmeat, creole mayo, old bay seasoning

• Seafood Salmon39,00 US$

  Salmon with jumbo shrimp & crab in a Meyer lemon sauce

• Apricot Ginger Salmon32,00 US$

  Served with sweet potato fries and vegetables

• Ahi Tuna32,00 US$

  Black sesame crusted with a wasabi scallion cake, spicy Thai vinaigrette & Asian vegetables

• Pesto Seafood Gnocchi37,00 US$

  shrimp, scallops & crabmeat with roasted red peppers, cherry tomatoes and spinach housemade gnocchi in a light basil cream sauce

• Shrimp & Crab Bolognese38,00 US$

  Jumbo crabmeat & shrimp with tomato, white wine cream sauce over homemade pappardelle

• Korean Fried Chicken29,00 US$

  Asian vegetable slaw, spicy watermelon gastrique, pickled jalapeno

• Braised Beef Shortribs31,00 US$

  Served over gorgonzola, risotto, red peppers, bleu cheese crumbles & marsala sauce

• Pulled Shortrib Pappardelle29,00 US$

  Pulled shortrib, house marinara & diced mozzarella

• American Kobe Meatloaf28,00 US$

  Served with crispy onions and mushroom gravy

• Jerk Chicken Pasta29,00 US$

  erk chicken over mixed peppers, green onions, mushrooms & diced tomatoes in a jerk cream sauce with cavatappi pasta

• Smoked Shrimp Scampi 36,00 US$

  bbq spiced shrimp, over spinach, oven roasted tomatoes, roasted garlic, white wine scampi sauce butter, over linguine pasta

• Kobe Meatloaf26,00 US$

  with crispy fried onions and mushroom gravy

• Mediterranean Pork Loin26,00 US$

  pan roasted pork loin, with chimichurri, feta, olives, caper, cherry tomato, mint risotto

• Chicken Milanese28,00 US$

  Breaded & pan fried with greens, tomatoes & balsamic glaze, side of linguini aglio e olio

• Pretzel Chicken28,00 US$

  Pretzel encrusted chicken breast served w/ mashed sweet potatoes, topped with a honey mustard viniagrette

• Wedding Chicken29,00 US$

  Parmesan crusted chicken in a sundried tomato sherry sauce

• Traditional Chicken Dishes26,00 US$

  Parmesan, Marsala or Francaise

• Long Island Duck Breast39,00 US$

  pan seared Long Island duck, with Charleston cornbread dressing

• Caribbean Braised Curry Lamb39,00 US$

  over sweet potato gnocchi, piquillo peppers, pineapple chutney

• New Orleans Seafood Gumbo43,00 US$

  shrimp, crab, 1/2 lobster tail, andouille sausage, okra, seafood brodo

• Peach Whiskey Pork Filet26,00 US$

  Wrapped in bacon & finished with a peach whiskey sauce

• Filet Mignon

  Available plain or with a brandy peppercorn sauce

  • MKT

• Steak of the Day

  • MKT