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  2. Estados Unidos
  3. San Diego
  4. Norte de San Diego
  5. Escondido
Collette’s, Escondido, CA

Collette’s

4.8
4,8
1341 opiniones
50 $ o más
De la granja a la mesa

Haz una reserva

2 personas
19:00
Reservado 2 veces hoy
  • Genial para ocasiones especiales
  • Joya del vecindario
  • Encantador

We are committed to giving you a French inspired farm to table fine dining experience. We are forging partnerships with local farmers and organizations to bring you good food done well.

We believe that food has the power to bring people together and build community, and we're honored to be a part of that process.

Zonas

Información adicional

  • Ambiente
    Comedor elegante
  • Precio
    50 $ o más
  • Cocinas
    De la granja a la mesa, Francesa, Continental
  • Horarios
    Cena Mie–Sáb 17:00–21:00
  • Número de teléfono
    (760) 745-3835
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Lisa Rivera
  • Servicio de comidas
    For catering or private dinners call the restaurant and speak personally with Jeannette.
  • Establecimiento del evento privado
    For catering or private dinners call the restaurant and speak personally with Jeannette.
  • Zona
    Escondido
  • Esquina con la calle:
    Broadway
  • Parking details
    Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Trae tu propio vino, Vegana, Vinos

Lo que opinan 1341 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8
4,8 según las valoraciones recientes
  • 4,8Comida
  • 4,8Servicio
  • 4,7Ambiente
  • 4,6Calidad/precio

RuidoModerado

Destaca en

  • San Diego

    Genial para ocasiones especiales

  • Norte de San Diego

    Mejor comida

  • Norte de San Diego

    Mejor calidad/precio

  • Norte de San Diego

    Innovador

  • Norte de San Diego

    Ideal para vinos refinados

  • Norte de San Diego

    Genial para ocasiones especiales

1341 opiniones
  1. Mary

    San Diego

    6 opiniones

    VIP
    5.0

    6 opiniones

    Fecha de la visita: 8 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was our first time dinning at Collette’s. The food was delicious. We had the scallops and the steelhead trout. All the food tasted wonderfully fresh and was creatively prepared. Annie and all the staff were attentive and pleasant.

    ¿Te ha parecido útil?

  2. Rebecca

    Los Ángeles

    35 opiniones

    VIP
    5.0

    35 opiniones

    Fecha de la visita: 5 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Finely prepared food from locally sourced ingredients. Excellent service from Annie. Lovely ambience. Will return.

    ¿Te ha parecido útil?

  3. Elizabeth

    Seattle

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 1 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    It was the best dining experience we’ve had in a long time! The food was absolutely incredible and they paid attention to every little detail! And not just to the food, but to the place settings, the chairs, the cucumber water, the amuse bouche, the palate cleanser, literally everything. Even the bathrooms were creative and pleasant. The ambience was warm and comfortable, and the noise level was just right. The service was also incredible, never had to ask for anything, and gave great recommendations from the menu. The Pork Tomahawk was on this delicious polenta and chorizo size and we loved it! We also loved the Farmer’s Vegetables and the drinks we had. I never write reviews, but I really want to support this local restaurant because it is excellent and we will definitely be going back!

    ¿Te ha parecido útil?

  4. Tobee

    Costa Central

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 28 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This is little gem in downtown Escondido I had the scallops which were delicious. My husband had the skirt steak which was also very good. The portions are not large but it was enough. The pistachio gelato-very rich and creamy We will be back!

    ¿Te ha parecido útil?

  5. THOMAS

    San Diego

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 22 de noviembre de 2024

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Great restaurant for a casual upscale dinner. It has a new chef and I am hopeful it does well. It uses farm to table concept and this time of year there isn’t much farming in the area. That concept will function better in the spring and summer, IMHO.

    ¿Te ha parecido útil?

  6. Lola

    Los Ángeles

    2 opiniones

    4.0

    2 opiniones

    Fecha de la visita: 17 de noviembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 5
    Really wanted to like this place. The service was extremely slow. The food was decent at best. I would come back in hopes of better service. I may try some other choices on the menu.

    A 1 persona le ha parecido útil

  7. Robert

    San Diego

    25 opiniones

    VIP
    4.0

    25 opiniones

    Fecha de la visita: 17 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    The food choices were excellent and both myself and my wife enjoyed the salmon and Brazilian beef, respectfully. Your chef is EXCELLENT, but I think she needs some help to get food out a bit sooner. we will come back and look forward to other "farm to table" offerings. Just a thought. And would like to see a bit more mid-range priced red wines. Joseph Phelps Insignia is delicious, but I'm not spending $422 a bottle.

    A 1 persona le ha parecido útil

  8. Larry

    San Diego

    9 opiniones

    3.0

    9 opiniones

    Fecha de la visita: 16 de noviembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    Menu online is really confusing. Great service and ambiance. Good food but needs a little more flavor/spices. Pricy.

    A 1 persona le ha parecido útil

  9. Wendy

    San Diego

    19 opiniones

    5.0

    19 opiniones

    Fecha de la visita: 9 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent food. Very unique concept. Fantastic service. Escondido is lucky to have such a high caliber restaurant. I hope people continue to support it.

    ¿Te ha parecido útil?

  10. Christopher

    San Diego

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 27 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Nestled in a cozy spot in Escondido , this farm-to-table restaurant is a hidden gem that delivers an unforgettable tasting menu experience. Every dish celebrates local, seasonal ingredients sourced from nearby farms, transforming humble produce into culinary art. The chef’s passion is evident as each plate tells a story, like a hearty soup that feels like autumn in a bowl, or a fresh salad that captures the essence of spring. The atmosphere is intimate, with a rustic charm that perfectly complements the meal. By the end, we left feeling nourished, inspired, and profoundly connected to the land.

    A 1 persona le ha parecido útil

Preguntas frecuentes

Collette’s tiene una valoración de 4,8 estrellas de 1341 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 2 veces hoy
Google Map para Collette’s

113 W Grand Ave, Escondido, CA 92025

Zonas

Información adicional

  • Esquina con la calle:
    Broadway
  • Zona
    Escondido
  • Horarios
    Cena Mie–Sáb 17:00–21:00
  • Precio
    50 $ o más
  • Cocinas
    De la granja a la mesa, Francesa, Continental
  • Ambiente
    Comedor elegante
  • Dress code
    Ropa informal
  • Parking details
    Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Lisa Rivera
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Trae tu propio vino, Vegana, Vinos
  • Número de teléfono
    (760) 745-3835
  • Servicio de comidas
    For catering or private dinners call the restaurant and speak personally with Jeannette.
  • Establecimiento del evento privado
    For catering or private dinners call the restaurant and speak personally with Jeannette.
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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