Coda

4.5

4,5

276 opiniones

Entre 41 y 100 $A

Francesa

Innovador
Genial para ocasiones especiales
Romántico

El Coda le da la bienvenida en cualquier ocasión, desde un relajado almuerzo de domingo, una cena de gala de aniversario o un encuentro de negocios hasta una comida rápida antes de un partido de fútbol. En la entrada del restaurante le recibirá un miembro de nuestro amable equipo, encabezado por Mykal y Kate Bartholomew y el chef ejecutivo Adam D'Silva. El equipo de profesionales formado por el trío combina las experiencias y habilidades adquiridas en muchos restaurantes de Melbourne e internacionales: una colaboración que ha llevado al éxito al Coda.

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Información adicional

Ambiente
Cena fina
Precio
Entre 41 y 100 $A
Cocinas
Francesa, Vietnamita
Horarios
Comida Diariamente 12:00–15:00 Cena Diariamente 18:00–22:30
Número de teléfono
(03) 9650 3155
Página web
http://www.codarestaurant.com.au/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Adam D'Sylva

Ubicación
141 Flinders Lane, Melbourne, AU-VIC 3000
Zona
Districto Central de Negocios de Melbourne (CDB)
Parking details
We recommend Secure Parking in Flinders Lane

Carta

Smaller

Oysters shucked to order
- ea3,80 AUD
Crispy prawn and tapioca betel leaf
- ea7,00 AUD
Spanner crab
galangal, roasted chilli and lime betel leaf
- ea7,00 AUD
Quail lettuce delight
lup cheong, shitake mushroom, coriander and water chestnuts
- ea9,80 AUD
Eggplant and tofu lettuce delight
enoki mushroom, crispy garlic and black vinegar
- ea6,00 AUD
Crispy Hà NOI style rice paper roll with pork
prawn, crab and nuoc cham dipping sauce
- ea7,80 AUD
Coda rice paper roll
- ea9,80 AUD
Hervey Bay scallop
pearl tapioca and Yarra Valley salmon caviar
- ea7,80 AUD
Blackened quail
daikon and shiso salad
- ea9,80 AUD
Grilled royal kroeung lamb chops
with kampot pepper crumb
- ea9,80 AUD
Beef larb17,00 AUD
with Vietnamese rice cracker
Twice cooked pork hock16,00 AUD
coconut vinegar, spring onion and Sriracha peanut praline
Aperol cured Petuna ocean trout18,00 AUD
pickled beetroot, crème fraîche sorbet and carrot mousse
That's Amore Buffalo mozzarella24,00 AUD
zucchini fritters, mint and pea salad
Calamari26,00 AUD
green papaya and cucumber salad, with nahm jim, peanuts and crispy anchovies
Steak tartare24,00 AUD
quail egg, mustard cress and caper melba toasts
Yellow fin tuna26,00 AUD
daikon, apple salad with pinenuts, ponzu and tobiko

Bigger

Sizzling plate of mussels39,00 AUD
prawns and minced pork with xo sauce, garlic stems and Thai basil
Roasted yellow duck curry40,00 AUD
Cone Bay barramundi39,00 AUD
with jungle aromats
Black Onyx sirloin42,00 AUD
soubise, confit baby turnips, Bordelaise sauce and smoked garlic croquette

On The Side

Blistered beans9,00 AUD
with crispy prawn and chilli sambal
Coda slaw9,00 AUD
wombok, carrot, hot mint and red cabbage
Heart of palm10,00 AUD
honeydew melon, mint and cucumber salad
Fried cauliflower12,00 AUD
pine nuts and pomegranate with goats cheese dressing
Spring green salad12,00 AUD
with hazelnuts and marinated feta
Pomme frites8,00 AUD
Coda chilli selection6,00 AUD
Jasmine rice5,00 AUD

The Sweet Stuff

Ice cream sandwich12,00 AUD
Passionfruit cassonade18,00 AUD
cocoa nib brittle and dark chocolate sorbet
Sweetcorn parfait18,00 AUD
rock salt caramel, candy popcorn and blueberry
White chocolate cheesecake16,00 AUD
raspberry crumble, lime and pomegranate
Toasted meringue18,00 AUD
vanilla sponge, coconut, mango and yuzu
Coda cheese selection24,00 AUD
Chef's selection of petits fours15,00 AUD

Group Bookings

With all groups of 8 to 10 people we require that you partake in one of the following set menus

Lunch Menu

$60 Set Lunch Menu

Spanner crab
galangal, roasted chilli and lime betel leaf
Hervey Bay scallop
pearl tapioca and Yarra Valley salmon caviar
Aperol cured Houn ocean trout
pickled beetroot, crème fraîche sorbet and carrot mousse
Crispy Hà NOI style rice paper roll
with pork, prawn, crab and nc chm dipping sauce
Chilli selection
Sizzling plate of mussels
prawns and minced pork with xo sauce, garlic stems and Thai basil
Roasted yellow duck curry
Coda slaw
wombok, carrot, hot mint and red cabbage
Jasmine rice
Ice cream sandwich

Dinner Menu

$90 Set Dinner Menu

Spanner crab
galangal, roasted chilli and lime betel leaf
Crispy prawn and tapioca betel leaf
Crispy Hà NOI style rice paper roll
with pork, prawn, crab and nc chm dipping sauce
Chilli selection
Hervey Bay scallop
pearl tapioca and Yarra Valley salmon caviar
Aperol cured Petuna ocean trout
pickled beetroot, crème fraîche sorbet and carrot mousse
Twice cooked pork hock
coconut vinegar, spring onion and Sriracha peanut praline
Sticky braised Sher Wagyu brisket
fresh rice noodle, garlic chives and crispy shallots
Sizzling plate of mussels
prawns and minced pork with xo sauce, garlic stems and Thai basil
Roasted yellow duck curry
Coda slaw
wombok, carrot, hot mint and red cabbage
Jasmine rice
Lemongrass and kaffir lime goats milk pannacotta
coconut tapioca, passionfruit and pineapple

Lo que opinan 276 comensales

Valoraciones y opiniones generales

4.5

4,5 según las valoraciones recibidas

4,5Comida
4,5Servicio
4,4Ambiente
4,1Calidad/precio

Ruido • Energético

276 opiniones

C
Corkljc
Victoria
20 opiniones
2.0
20 opiniones
Evaluado el 19 de diciembre de 2019
1. Global 2
Underwhelming and overpriced. Waiter spilled water all over my friend - while he was very charming he didn't do anything to apologise or sort this out. Food was mediocre. Nice bugs but the tuna and slaw were ordinary.
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s
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64013 opiniones
4.0
64013 opiniones
Fecha de la visita: 6 de mayo de 2017
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
All the dishes we ordered were sensational, presentation wise, wonderful fresh flavours and delivery to the table along with experienced staff.
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s
string
64013 opiniones
4.0
64013 opiniones
Fecha de la visita: 6 de mayo de 2017
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 3
Really good food and attentive staff. However very noisy (loud music and poor acoustics). Two sittings meant we were told to shovel in our dessert and leave which is pretty poor when paying over $150 a head (especially as the speed of food coming to the table is completely within the restaurant's control- we are not slow eaters!). As this was the last part of the experience I was disappointed and unlikely to return.
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s
string
64013 opiniones
4.0
64013 opiniones
Fecha de la visita: 4 de mayo de 2017
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
We love Coda - for the food , the cocktails , the service and the energetic vibe .
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s
string
64013 opiniones
4.0
64013 opiniones
Fecha de la visita: 3 de mayo de 2017
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
A tried and true favourite. Love as always
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s
string
64013 opiniones
5.0
64013 opiniones
Fecha de la visita: 1 de mayo de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Could not fault. All round amazing experience from the moment we walked in.
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s
string
64013 opiniones
5.0
64013 opiniones
Fecha de la visita: 1 de mayo de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Wonderful menu with great variety. The sharing courses were superb. The staff were got it just right- helpful, attentive, timely, but not overbearing. Price is on the high side but is definitely value for the money and quality.
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s
string
64013 opiniones
4.0
64013 opiniones
Fecha de la visita: 22 de abril de 2017
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 3
loved the place, staff very friendly and helpful, food delicious and different not as expensive as I thought it may be there was a table of 6 nearby and one woman was the loudest person I probably have ever encountered. in a place where there was a nice level of ambiance (incl good music) you could hear every word she said i.e. shouted) she actually became a joke amongst nearby diners, but no one at her table calmed her down. it didn't ruin our night but for other diners maybe.
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s
string
64013 opiniones
4.0
64013 opiniones
Fecha de la visita: 21 de abril de 2017
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
A fantastic food experience
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s
string
64013 opiniones
5.0
64013 opiniones
Fecha de la visita: 21 de abril de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The team are fab , always obliging
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Preguntas frecuentes

Coda tiene una valoración de 4,5 estrellas de 276 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?

Reclame este listado

141 Flinders Lane, Melbourne, AU-VIC 3000

Información adicional

Zona
Districto Central de Negocios de Melbourne (CDB)
Horarios
Comida Diariamente 12:00–15:00 Cena Diariamente 18:00–22:30
Precio
Entre 41 y 100 $A
Cocinas
Francesa, Vietnamita
Ambiente
Cena fina
Dress code
Informal y elegante
Parking details
We recommend Secure Parking in Flinders Lane
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Adam D'Sylva

Página web
http://www.codarestaurant.com.au/
Número de teléfono
(03) 9650 3155

Coda

No disponible en OpenTable

Hay más por explorar

Información adicional

Smaller

Oysters shucked to order

Crispy prawn and tapioca betel leaf

Spanner crab

Quail lettuce delight

Eggplant and tofu lettuce delight

Crispy Hà NOI style rice paper roll with pork

Coda rice paper roll

Hervey Bay scallop

Blackened quail

Grilled royal kroeung lamb chops

Beef larb17,00 AUD

Twice cooked pork hock16,00 AUD

Aperol cured Petuna ocean trout18,00 AUD

That's Amore Buffalo mozzarella24,00 AUD

Calamari26,00 AUD

Steak tartare24,00 AUD

Yellow fin tuna26,00 AUD

Bigger

Sizzling plate of mussels39,00 AUD

Roasted yellow duck curry40,00 AUD

Cone Bay barramundi39,00 AUD

Black Onyx sirloin42,00 AUD

On The Side

Blistered beans9,00 AUD

Coda slaw9,00 AUD

Heart of palm10,00 AUD

Fried cauliflower12,00 AUD

Spring green salad12,00 AUD

Pomme frites8,00 AUD

Coda chilli selection6,00 AUD

Jasmine rice5,00 AUD

The Sweet Stuff

Ice cream sandwich12,00 AUD

Passionfruit cassonade18,00 AUD

Sweetcorn parfait18,00 AUD

White chocolate cheesecake16,00 AUD

Toasted meringue18,00 AUD

Coda cheese selection24,00 AUD

Chef's selection of petits fours15,00 AUD

Group Bookings

Lunch Menu

Spanner crab

Hervey Bay scallop

Aperol cured Houn ocean trout

Crispy Hà NOI style rice paper roll

Chilli selection

Sizzling plate of mussels

Roasted yellow duck curry

Coda slaw

Jasmine rice

Ice cream sandwich

Dinner Menu

Spanner crab

Crispy prawn and tapioca betel leaf

Crispy Hà NOI style rice paper roll

Chilli selection

Hervey Bay scallop

Aperol cured Petuna ocean trout

Twice cooked pork hock

Sticky braised Sher Wagyu brisket

Sizzling plate of mussels

Roasted yellow duck curry

Coda slaw

Jasmine rice

Lemongrass and kaffir lime goats milk pannacotta

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de Coda?

¿Coda acepta reservas actualmente?

No disponible en OpenTable

Información adicional