Ciccino

Ciccino, a purveyor of fine Northern Italian cuisine, opened in November 2022 on the corner of California & Hyde Street in Nob Hill. The restaurant’s name Ciccino is Italian for ‘little piece of meat’. The name was given to Chef Gian Marco and his siblings in honor of his late father, Angelo Cosmi (the town’s local plumber), who would eat a steak ‘ciccia' sandwich for lunch. His father’s employees would admire his daily sandwich and he soon earned the name ‘Manga Ciccia’, Italian for ‘eat meat’. Gian Marco’s father passed in 2002 and still to this day, the Cosmi siblings are known as ‘Ciccino’. $50/person credit card hold is required for parties of 4 or more.

We invite you to embark on a culinary journey through Northern Italy, guided by Chef Gian Marco Cosmi. Drawing inspiration from his home town and extensive experience in Michelin-starred kitchens, each dish uses only the finest ingredients sourced from local purveyors and infused with the essence of his childhood memories spent in his grandmother's kitchen. The nature of our tasting menu format may limit our ability to meet all dietary restrictions or aversions. In order to preserve the integrity of our dishes, we kindly ask that certain key ingredients remain intact. Pricing for our tasting menu is $155 with an optional wine pairing for $65 *Fees and taxes not included. We ask a deposit of $100 per person.