Chianti Kirkland

Appetizers

• Bruchetta con Pomodoro10,00 US$

  Crostini, tomato, garlic, basil and olive oil

• Cozze e Vongole al Vino15,00 US$

  Mussels and clams, in garlic butter white wine sauce, and parsley

• Gamberoni ala Scoglio16,00 US$

  Prawns, onions, olives, garlic, touch of marinara, and white wine

• Calamari Tirrenia15,00 US$

  Sauteed calamari, with tomato, olives, garlic, capers, chili flakes. Served with toasted bread

• Caprese12,00 US$

  Fresh mozzarella, tomato, basil. Topped with balsamic reduction and olive oil

• Parmigiana di Melanzane12,00 US$

  Eggplant parmigiana, tomato sauce, mozzarella, basil and parmigiano

• Zuppa del Giorno8,00 US$

  Soup of the day

Salad

Add: Garlic bread $5; Add: Chicken $6 / Shrimp $7 / Salmon $15

• Insalate alla Cesare*10,00 US$

  Hearts of Romain, with house Caesar dressing, parmigiano and croutons. Contains raw eggs

• Insalata Mediterraneo12,00 US$

  Tomato, cucumbers, onions, kalamata olives, with balsamic dressing. Topped with feta cheese

• Barbietola Rossa14,00 US$

  Marinated beets, with Burrata cheese, arugula. Topped with balsamic reduction and olive oil

Pasta

• Spaghetti alla Carbonara16,00 US$

  Panchetta, black pepper, eggs, and zucchini, with cream sauce and parmesan

• Spaghetti alla Bolognese18,00 US$

  Classic home-made Bolognese sauce

• Burata Ravioli16,00 US$

  Burrata ravioli, (choice of pesto, pink Aurora sauce, or Arabiata sauce)

• Gnocchi al Taleggio Salsiccia e Rucola17,00 US$

  Gnocchi, with Taleggio Brie cheese, in cream sauce, with arugula and Italian sausage

• Penne alla Boscaiola15,00 US$

  Bacon, mushrooms, olives, and garlic, cooked in delicious Rosa sauce

• Penne Pesto Gamberetti22,00 US$

  Prawns, shrimp, pesto, garlic, in cream sauce

• Linguine Putanesca15,00 US$

  White wine, anchovies, chili flakes, capers garlic, marinara and fresh herbs

• Linguini Frutti di Mare23,00 US$

  Mussels, clams, shrimp, and calamari, in a light tomato sauce, with chili flakes, garlic and white wine

• Risotto Funghi17,00 US$

  Risotto, mushrooms, spinach and Parmigiano

Entree

Choice of Veggies or pasta

• Pollo Marsala22,00 US$

  Chicken breast, with mushrooms, in Marsala wine, with touch of cream

• Pollo Parmigiana24,00 US$

  Chicken breast, topped with Parmesan and mozzarella cheese

• Veal Picatta26,00 US$

  Veal cooked in lemon juice, with capers, white wine and butter sauce

• Costolette D" Angelo al Forno34,00 US$

  Rack of lamb, marinated in wine, cooked in wood fire oven

• Filleto Peppe Verde*38,00 US$

  9 oz. premium beef fillet, cooked in cognac, with mustard cream sauce, and fresh peppercons. Can be under cooked

• Rib Eye Steak*36,00 US$

  14 oz. steak, with wild mushrooms in creamy truffle sauce. Can be undercooked

• Salmone al Limone28,00 US$

  Pan seared salmon, in lemon butter sauce

Pizza Napolitana

12" pizzas on a hand-tossed crust baked in our wood fire oven

• Margherita10,00 US$

  Pomodoro, basil, and mozzarella

• Pizza Pepperoni12,00 US$

  Pomodoro, pepperoni, mozzarella

• Pizza Emiliana16,00 US$

  Pomodoro, mozzarella, fresh parmesan. Prosciutto cotto, and olive oil with arugula is added after baking

• Pizza Biancaneve16,00 US$

  Mozzarella, Italian sausage, mushrooms, olives, garlic and oregano

• Pizza Toscana15,00 US$

  Pomodoro, mozzarella, gorgonzola, pepperoni, olives, onions, and oregano

• Pizza Maialona17,00 US$

  Pomodoro, mozzarella, pepperoni, ham, sausage and salami

• Calzone Napoletano15,00 US$

  Pomodoro, prosciutto cotto, ricotta mozzarella and basil

• Pizza Prosciutto e Funghi15,00 US$

  Pomodoro, mozzarella, prosciutto cotto, mushrooms and basil

Kids Menu

• Cheese Pizza8,00 US$

• Pepperoni Pizza9,00 US$

• Penne Butter7,00 US$

• Penne Alfredo8,00 US$

• Spaghetti Marinara8,00 US$