Chapter One - Guilford

Oysters*

• PTM

Shrimp Cocktail

• each4,75 US$

Littleneck Clams

• PTM

N.E. Clam Chowder8,00 US$

French Onion8,00 US$

Soup of the Day9,00 US$

Garden Salad10,00 US$

Crisp romaine lettuce, tomato, red onion, carrots, bell peppers & croutons with house balsamic vinaigrette

Cobb Salad16,00 US$

Mixed greens, crispy chopped bacon, hard boiled eggs, sliced tomatoes and avocados topped with blue cheese crumbles served with house red wine vinaigrette

Chapter One Caesar11,00 US$

Crisp romaine lettuce, tossed with our house-made Caesar dressing, croutons & pecorino romano cheese

Caprese Salad12,00 US$

Vine ripened tomato & fresh mozzarella drizzled with balsamic glaze & house infused garlic olive oil, sprinkled with fresh basil over arugula

Grilled Shrimp12,00 US$

6 oz. NY Strip Steak*15,00 US$

Anchovies3,00 US$

Seared Tuna*16,00 US$

Grilled or Blackened Chicken7,00 US$

Grilled Stonington Scallops*14,00 US$

Salmon*16,00 US$

Hot or Cold Lobster*

• PTM

Swordfish23,00 US$

Fried Avocado & Onion Rings10,00 US$

Breaded avocado and lightly battered onion rings fried, served with chipotle lime aioli

Fried Calamari14,00 US$

Egg battered, deep fried tentacles and rings, tossed in white balsamic dressing or sweet Thai chili & cherry peppers, served with fresh lemon

Bacon Wrapped Scallops16,00 US$

Fresh Stonington scallops wrapped with smoked bacon in a house-made bourbon glaze over arugula

Devils on Horseback13,00 US$

Medjool dates stuffed with gorgonzola cheese, wrapped in smoked bacon & drizzled with balsamic reduction served over a bed of arugula

Coconut Shrimp14,00 US$

Breaded Gulf shrimp, deep fried, served with fresh lemon & sweet Thai chili sauce

Ciabatta Bruschetta12,00 US$

Toasted ciabatta topped with pesto, house roasted tomatoes & goat cheese, drizzled with balsamic reduction

Four Cheese Baked Mac14,00 US$

Cavatappi pasta tossed with heavy cream and four different types of cheese topped with herb toasted breadcrumbs

PEI Mussels14,00 US$

Fresh PEI mussels, sautéed with garlic, shallots, butter & fresh herbs, served with garlic bread in your choice of sauce: White wine sauce or Fra Diavolo

Chapter One Burger16,00 US$

6oz all beef patty, seasoned with house spice rub, cheddar cheese, bacon, lettuce, tomato, onion and Chapter One sauce, served on a brioche bun with fries & a pickle

Build Your Own Burger14,00 US$

6oz all beef patty served on a brioche bun with fries & a pickle. Lettuce, Tomato, Onion / $1.50, Grilled Onions / $1, Pickles / $1, Hot Peppers / $1, Chapter One Sauce, Mayo or Chipolte Lime Aioli / $1, American, Swiss, Cheddar or Pepper Jack Cheese / $1.25, Fried Egg* / $1.50, Roasted Peppers / $1.50, Sautéed Mushrooms / $2, Bacon / $2, Avocado / $2.50

Lobster Roll

Fresh picked Maine lobster meat served with either hot butter or cold with celery and mayonnaise on a toasted bun with Old Bay potato chips & fresh lemon

• PTM

Chicken Cutlet Sandwich14,00 US$

Choice of char-grilled, blackened or fried, with lettuce, tomato and mayonnaise served on a brioche bun with fries & a pickle

Pastrami Sandwich15,00 US$

Steamed pastrami, sautéed onions, Swiss cheese and Chapter One sauce served on toasted rye bread with fries & a pickle

Vegetarian Fried Rice20,00 US$

Chef's choice fresh vegetables, house Jasmine rice, sweet soy sauce & scallions garnished with sesame seeds

Cajun Chicken Pasta23,00 US$

Blackened chicken breast, served over cavatappi pasta with spinach & roasted red peppers in a garlic cream sauce

Chapter One Bolognese26,00 US$

Stewed veal, sausage, crumbled house-made meatballs, slow simmered in a port wine tomato sauce finished with parmesan cheese & a touch of cream tossed with cavatappi pasta

Shrimp Scampi28,00 US$

Sautéed jumbo shrimp, garlic, shallot, tomato, fresh basil & parsley in a lemon-white wine butter sauce tossed with linguine

Scallop Risotto30,00 US$

Stonington sea scallops over a tomato-asparagus risotto, garnished with pecorino romano cheese

Yellowfin Tuna35,00 US$

Sesame seed crusted sushi grade tuna, served rare, with house rice and stir fried vegetables finished with sweet soy & wasabi sauce

Salmon Piccata30,00 US$

Pan roasted salmon, served over mashed potatoes with sautéed spinach, garnished with a lemon caper butter

Linguine & Clams27,00 US$

Local littleneck clams, crushed red pepper, shallot, tomato, fresh parsley and lemon with linguine tossed in a garlic white wine clam sauce garnished with parmesan cheese

Grilled Swordfish Steak33,00 US$

8oz A+ swordfish served over pico infused rice and finished with a house-made lime garlic butter

Zuppa di Pesce

Fresh local clams, mussels, lobster tail, shrimp & catch of the day in a zesty red wine marinara, served with garlic bread. Add: Linguine / $2

• PTM

Bacon Cheese Fries8,00 US$

Loaded Mashed Potatoes8,00 US$

Truffle Fries8,00 US$

Maple Bacon Brussel Sprouts7,00 US$

Grilled Asparagus7,00 US$

Fries6,00 US$

Onion Rings6,00 US$

Sautéed Spinach6,00 US$