Carpe Diem Napa

Celebrate Mother’s Day at Carpe Diem with an exclusive 3-course prix fixe menu designed to make Mom feel extra special. Enjoy a carefully curated selection of appetizers, entrées, and desserts, crafted with fresh, seasonal ingredients. ✨ Experience Includes: A 3-course meal ($65 per person) with a choice of starters, entrées, and desserts A complimentary mimosa for Mom during lunch or a glass of bubbly with dinner Optional wine pairing available for $40 per person 📍 Where: Carpe Diem Restaurant & Bar, Napa 🕛 When: Sunday, May 11, 2025 – Lunch & Dinner Limited seating is available—book now to secure your table!

NOTE*** The 3-course menu is $85 per person. A $60 payment will be collected at the restaurant, with your $25 prepayment applied as a deposit. A 20% gratuity is required. Indulge in a three-course dining experience featuring your choice of each course. Start with Mixed Greens with candied pistachios, Caesar Salad, or Dungeness Crab Arancini. For your entrée, enjoy Linguine Pomodoro with fresh herbs, Fillet of Salmon with Lemon Caper Butter, 24-Hour Braised Short Rib with creamy risotto, Four-Cheese Ravioli, or the Carpe Vegan Plate. Finish with a family-style selection of house-made desserts.

NOTE*** The four-course menu is $100 per person. A $25 prepayment will be applied as a deposit, with a $75 balance collected at the restaurant. A 20% gratuity is required. Savor a four-course dining experience with your choice of each course. Start with Bufala Mozzarella Caprese, Stuffed Eggplant Rollatini, Shrimp Cocktail, or Dungeness Crab Arancini. Enjoy a fresh Carpe Salad or classic Caesar Salad. For your entrée, select from Fillet of Branzino with Lemon Caper Butter, Steak au Poivre with Cabernet Demi-Glace, Mushroom Risotto, Four-Cheese Ravioli, or Chicken Parmesan. Conclude your meal with a family-style assortment of house-made desserts.