Carluccio's - Marriott Maida Vale

Pane e Olive

• Mixed Olives5,00 GBP

  Mixed marinated olives

• Nocellara Olives6,00 GBP

  Whole green Sicilian olives

• Pesto Nuts4,00 GBP

  Basil pesto coated broad beans, peanuts and cashews

• Focaccia6,00 GBP

  Freshly baked every morning using a traditional Ligurian recipe served with extra virgin olive oil and balsamic

• Garlic Focaccia7,00 GBP

  Our freshly baked focaccia with garlic butter

• Garlic & Mozzarella Focaccia8,00 GBP

  Our freshly baked focaccia with garlic butter and melted mozzarella

• Selection of Breads7,00 GBP

  Freshly baked focaccia, lingue della suocera Italian flatbread and wholemeal sourdough served with extra virgin olive oil and balsamic

Antipasti

• Arancini8,00 GBP

  Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce

• Zuppa di Funghi8,00 GBP

  A rich, earthy soup of Porcini, Shiitake & Oyster mushrooms. Served with our freshly baked focaccia

• Chicken Liver Pâté10,00 GBP

  Served with red onion marmalade and toasted wholemeal sourdough

• Calamari Fritti

  Handcut crispy squid rings, lightly floured and fried. Served with lemon mayonnaise

  • Small11,00 GBP
  • Large17,00 GBP

• Prawns Marinara12,00 GBP

  King prawns marinated in chilli and fennel seeds in a tomato white wine & garlic sauce. Served with dressed fennel and our freshly baked focaccia

• Tomato Bruschetta8,00 GBP

  A mix of cherry tomatoes, basil and garlic on toasted ciabatta finished with extra virgin olive oil

• Antipasti Plate11,00 GBP

  Pane carasau, 24 month aged Parma ham, Spianata Calabrese, Finocchiona salami, artichoke, semi-dried tomatoes, olives & caperberries

Pasta & Risotto

Add Truffle oil (11 cal) £3, Add Chicken (134 cal) £4

• Braised Beef Ragu Pappardelle18,00 GBP

  Braised beef slow cooked in red wine, black olives and herbs. Served with pappardelle pasta, originating from the region of Tuscany

• Ricotta & Spinach Ravioli15,00 GBP

  Served in a sage & butter sauce

• Seafood Linguine20,00 GBP

  Prawns, whole mussels and squid in a crab & chilli sauce. Garnished with bottarga

• Veganesca Spaghetti14,00 GBP

  A puttanesca style sauce of olives, capers, tomato, chilli, and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs

• Homemade Lasagne16,00 GBP

  Slow-cooked beef and lamb ragu layered with egg pasta, cheese and béchamel sauce

• Penne Giardiniera15,00 GBP

  Our signature dish made up of crispy spinach balls with grated courgette sautéed in garlic, chilli and cheese, served with giant Pugliese penne

• Spaghetti Carbonara15,00 GBP

  A mix of eggs, guanciale, cheese and black pepper

• Chicken & Pesto Risotto18,00 GBP

  Chicken, spinach and pesto with Parmigiano-Reggiano shavings

• Risotto ai Funghi17,00 GBP

  Arborio rice with a mix of Porcini, Shiitake & Oyster mushrooms with garlic. Served with a truffle crisp

Marriott Favourites

• Fish & Chips18,00 GBP

  Atlantic cod, crushed peas, chips & tartar sauce

• Chicken Burger18,00 GBP

  Breaded and fried chicken, brioche, lettuce, mayonnaise & house fries

• Bacon & Cheese Burger19,00 GBP

  Grilled beef patty, crispy bacon, melted cheese, brioche & house fries

• Chicken & Avocado Club Sandwich16,00 GBP

  Chicken breast, sweet cured bacon, avocado, tomato, lettuce and mayo

Pizza

• Margherita14,00 GBP

  Tomato sauce, Buffalo & Fior di latte mozzarella and cherry tomatoes finished with fresh basil and basil oil

• Prosciutto di Parma18,00 GBP

  Tomato sauce and Fior di latte mozzarella, finished with Parma ham, rocket and Parmigiano-Reggiano shavings. Best served with chilli oil

• Beetroot & Goat's Cheese17,00 GBP

  Homemade beetroot pesto, Fior di latte mozzarella, goat's cheese, olives and walnuts, finished with chives and pumpkin seeds

• Mushroom & Truffle18,00 GBP

  Fior di latte mozzarella, shiitake, oyster & button mushroom and white truffle paste finished with truffle shavings and fresh chilli

• Giardiniera16,00 GBP

  Tomato sauce, Fior di latte mozzarella and courgettes sautéed with chilli & garlic, finished with a free-range egg baby spinach and Parmigiano-Reggiano shavings. Based on our famous Penne Giardiniera

• Piccante18,00 GBP

  Tomato sauce, Fior di latte mozzarella, Spianata Calabrese, Italian sausage, Calabrian 'nduja, fresh chilli and basil finished with Mozzarella. Best served with basil oil

Secondi

Add Garlic Butter (247 cal) | Porcini Mushroom Sauce (125 cal) | Truffle Butter (260 cal) | Bearnaise Sauce (286 cal) | Peppercorn Sauce (286 cal) - £3

• Chicken Saltimbocca20,00 GBP

  Chicken escalope with 24 month aged Parma ham and sage in a white wine sauce. Served with rosemary and garlic roasted potatoes, garnished with a rocket and pesto dressing

• Chicken Milanese19,00 GBP

  Chicken breast in crispy rosemary breadcrumbs. Served with rosemary and garlic potatoes, slow roasted tomatoes, and a Baby gem & rocket salad with parmigiano – reggiano shavings dressed with aged balsamic

• Veganese17,00 GBP

  Plant-based escalope in rosemary breadcrumbs. Served with rosemary and garlic potatoes, slow roasted tomatoes, and a Baby gem & rocket salad dressed with aged balsamic

• Pan Fried Salmon23,00 GBP

  Salmon fillet served with charred tender stem broccoli with rosemary and garlic roasted potatoes

• Pan Fried Sea Bass Fillets22,00 GBP

  Served with a tomato and white wine salsa and dressed fennel

• 6oz Fillet Steak*35,00 GBP

  6oz fillet steak served with broccoli and rosemary and garlic roasted potatoes

• 8oz Casterbridge Sirloin Steak*29,00 GBP

  Dry-aged 8oz sirloin served with broccoli and rosemary and garlic roasted potatoes

• 10oz Dry Aged Ribeye Steak*35,00 GBP

  Dry-aged 10oz ribeye steak served with broccoli and rosemary and garlic roasted potatoes

Salads

• Tuna Nicoise18,00 GBP

  Fresh grilled tuna with anchovy fillets, soft boiled egg, green beans, red onion, tomatoes, olives, yellow peppers, baby potatoes and croutons. Finished with a vinaigrette dressing

• Chicken, Avocado & Pancetta18,00 GBP

  Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. Finished with a balsamic dressing and crispy pancetta

• Goat's Cheese, Avocado & Barley Salad15,00 GBP

  Soft goat's cheese, roasted peppers, semi-dried tomatoes, capers, olives and pine nuts on balsamic dressed mixed leaves

• Chicken Caesar Salad18,00 GBP

  Chicken breast, caesar dressing, baby gem lettuce, croutons

Sides

• Rosemary & Garlic Roasted Potatoes5,00 GBP

• House Fries5,00 GBP

• Onion Rings5,00 GBP

• Broccoli5,00 GBP

  Served with chilli, garlic and flaked almonds

• Green Beans & Spinach5,00 GBP

  Topped with pine nuts

• Caprese Salad8,00 GBP

  Buffalo mozzarella, sliced beef tomatoes, basil and olives drizzled with extra virgin olive oil

• Mixed Salad5,00 GBP

  Mixed leaves with yellow peppers, tomatoes, red onion, tenderstem broccoli and semi-dried tomatoes, finished with a balsamic dressing

• Green Salad5,00 GBP

  Baby gem & rocket leaves with Parmigiano-Reggiano shavings, finished with a balsamic dressing

• Tomato Salad5,00 GBP

  With red onion and a balsamic dressing