Small Plates
Winter Wheat Bread8,00 US$
Cairnspring Mills flour, golden raisins, whole grain mustard, Golden Glen cultured butter
Smoked Mussel Bisque9,00 US$
Penn Cove mussels, sherry, roasted tomato, jasmine rice broth
- Bowl13,00 US$
Island Grown Beets16,00 US$
sour orange marmalade, braised fennel, seafoam candy
Spanish Octopus24,00 US$
brussels sprouts, heirloom bean fabada, romesco, artichoke mustard
Penn Cove Shellfish25,00 US$
heirloom beets, crushed tomatoes, fennel, garlic confit
Torn Burrata18,00 US$
charred island grown radicchio, truffle glaze, candied cranberries, lavash
Dungeness Crab Gnocchi24,00 US$
Parisian gnocchi, shallot crème, parsnips, spiced pear
PNW Bounty Board25,00 US$
an assortment of cured meats, cheeses, and bounty from the sea. Served with housemade jam, pickles, and crackers
Large Plates
Smoked Moulard Duck38,00 US$
truffled popover, Dog Island mushrooms, pumpkin velouté, cracked barley, preserved cherry
Seed-Crusted White Sturgeon40,00 US$
roasted garlic tahini, braised spinach, glazed sunchokes
Captain Burger22,00 US$
two 1/4lb patties, sharp cheddar, pepper bacon, roasted shallot aioli, tomato jam, caramelized onions, stack of sea salt fries
- Impossible Meat Patty2,00 US$
North Pacific Sable Fish36,00 US$
panko-crusted, papas bravas, dill vierge, smoked mussel aioli, caramelized cabbage
Dog Island Mushrooms32,00 US$
hen of the woods mushrooms, roasted celeriac, seamless raviolis, Greek celery, radicchio di chioggia
Braised Short Rib46,00 US$
root beer glazed parsnip, lemony greens, brown butter yams, brussels sprouts
