Candle in the Woods

4.7

4,7

354 opiniones

50 $ o más

Francesa/americana contemporánea

Haz una reserva

2 personas

27 nov 2024

19:00

Reservado 1 vez hoy

Genial para ocasiones especiales
Ideal para grupos
Ideal para vinos refinados

Gournet wine and dinner experiences for discerning clientele.
12-14 course prix fixe dining experience, each course paired with wine from our award wining cellar.
Recipient of the prestigious North Idaho Life 5 Star Dining experience award (only 2nd ever presented)
Recipient of Spokane Culinary Guild "Best Private Dining" award
Winner People's Choice Chef's Battle Northwest
Winner Judge's Choice and People's Choice award - North Idaho Culinary Competition
Enjoy time in our Game room or near the fire pits in our outside patio in between courses - we welcome you to what has been described as one of the best dining experiences in the world.

Pide a domicilio o para llevar

Zonas

Información adicional

Ambiente
Casual elegante
Precio
50 $ o más
Cocinas
Francesa/americana contemporánea, Italiana, Mediterránea
Horarios
Cena ju.–do. 18:00–18:15
Número de teléfono
(208) 661-8085
Página web
http://thecandleinthewoods.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Connor Adlard
Servicio de comidas
We do catering for groups from 8 - 200, based around your needs and budget!
Establecimiento del evento privado
We do private parties for groups up to 22 for dinner.

Ubicación
5751 East Highway 54, Athol, ID 83801
Zona
Coeur d ' Alene
Esquina con la calle:
5751E. Highway 54
Parking details
We have onsite parking as well as an available limo service.
Entretenimiento
We have entertainment for select events! Please contact us for details.
Adicional
Asientos en la barra, Cervezas, Chimenea interior, Comida al aire libre, Comida para llevar, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Carta

One of Our Prix Fixe Menus

Amuse Bouche

Steak Smores
Yes, you read it right... Medium rare locally harvested venison (or tenderloin) steak with chocolate, marshmallows and graham crackers! Everyone is pleasantly surprised when they try this for the first time
Lamb-Scicles
Frenched lamb chops with an espresso sauce over prosciutto wrapped asparagus and potato cake
Blue Fun Tuna Tartare
served with a Rulo Chardonnay from Walla Walla
Lobster Ravioli in Sambuca Cream Sauce
One of our all time fan favorites – lobster (or butternut!) ravioli in a mouthwatering Sambuca cream sauce! Amazing …Accompanied by Dr. Loosen Riesling
Bourbon Glazed Salmon
with Mango Salsa ...served with a crisp, Kuppelweiser Pinot Grigio

Intermezzo

Intermezzo
Our guests retire to the Game Room with a glass of Isenhower Cellars "River Beauty" Cabernet

Sweet Surrenders

Mixed Berry Souffle with crème Anglais
These are to die for!
Crème Brulee-Stuffed Poached Pear
An all time favorite- ...served with Inniskillin 2008 Vidal Ice Wine
Port and Cheese
A snifter of 2003 Delaforce vintage port with a small nibble of Smoked Gouda or creamy Fontina
Our flaming "North Idaho" coffee
We use only the finest Jamaican Blue Mountain coffee

Lo que opinan 354 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7

4,7 según las valoraciones recientes

4,6Comida
4,8Servicio
4,6Ambiente
4,4Calidad/precio

Ruido • Moderado

354 opiniones

S
Suzanne
Chicago
8 opiniones
VIP
5.0
8 opiniones
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Absolutely amazing experience. The food was creative and excellent and Conner was so entertaining as he narrated the evening and led us through each of the 13 courses. The wine pairings were great as well. We are already planning our next visit
¿Te ha parecido útil?
D
Daniel
Boise
1 reseña
5.0
1 reseña
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was excellent, and the dishes were prepared with flare and a story.
¿Te ha parecido útil?
j
jan
Seattle
1 reseña
5.0
1 reseña
Fecha de la visita: 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
It was an amazing night! Our food was fabulous. The wine pairing was spot on. Connor was a wonderful host with culinary knowledge that was entertaining and creative. The ambiance of the night enabled us to get to know the others at our table. All the special touches and attention that was taken to my family members that had allergies and special requests. The six of us can't wait to come back. Thank you for a memorable evening!!!
¿Te ha parecido útil?
K
Kimberlee
Seattle
1 reseña
5.0
1 reseña
Fecha de la visita: 2 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food and service was excellent. We had a great time and enjoyed all aspects. We used divine driving in CDA to transfer us back to and from Spokane which was excellent as well!
¿Te ha parecido útil?
OT
Comensal de OpenTable
San Diego
2 opiniones
5.0
2 opiniones
Fecha de la visita: 21 de octubre de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
It was honestly mind blowing! I’ll never forget the Steak S’more!
¿Te ha parecido útil?
M
Michele
Seattle
1 reseña
5.0
1 reseña
Fecha de la visita: 20 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Chef Connor and team made the evening special. Loved every course!
¿Te ha parecido útil?
S
Shelley
Boise
3 opiniones
5.0
3 opiniones
Fecha de la visita: 20 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
What a special experience! 4 hours, 13 very unique courses and pairings. All the food was incredible, not too much food or drink, just right. Fun and different dishes, with incredible taste pairing. Connor the owner is entertaining, fun, keeps the night moving and does a great job of engaging the small and intimate group of dinners. Really a special treat. We would go again!
¿Te ha parecido útil?
T
Travis
Seattle
1 reseña
5.0
1 reseña
Fecha de la visita: 14 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is more than just dinner! It’s an amazing experience to make a special plan for. The food with wine pairing, interaction with the chef/front staff, and the collective spirit of the guests makes the atmosphere dynamic and memorable. This is not a cheap date establishment, it’s worth the wait. We had a great evening. I especially appreciate how accommodating they were to my vegetarian date. She had the best time and we’ll be back for sure ❤️
¿Te ha parecido útil?
M
Michael
Boise
2 opiniones
1.0
2 opiniones
Fecha de la visita: 14 de octubre de 2024
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
$475 for 13 bites of food and crystal light to drink- my wife is pregnant and had hardly any substitutions for beverages unless you want a canned mock tail or crystal light. She asked for tea, no tea. Lasted way too long - almost 4 hrs for 13 bites of food. Not sure why people think this is a delightful experience, not only was the food sparse, too sweet, and drug out over 4 hrs but you’re also subjected to non stop blabbering by the host- who clearly just loves to hear himself talk. We’ve had Michelin rated tasting menus in Paris for 1/3rd of the cost, this was not even close to worth it. We faked a babysitter emergency to make the pain stop.
¿Te ha parecido útil?
R
Ron
Boise
7 opiniones
5.0
7 opiniones
Fecha de la visita: 14 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fun. Outstanding food and ambiance. Fun presentation.
¿Te ha parecido útil?

Preguntas frecuentes

Candle in the Woods permite hacer pedidos para llevar por teléfono llamando al (208) 661-8085.

Candle in the Woods tiene una valoración de 4,7 estrellas de 354 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

27 nov 2024

19:00

Reservado 1 vez hoy

Pide a domicilio o para llevar

5751 East Highway 54, Athol, ID 83801

Zonas

Información adicional

Esquina con la calle:
5751E. Highway 54
Zona
Coeur d ' Alene
Horarios
Cena ju.–do. 18:00–18:15
Precio
50 $ o más
Cocinas
Francesa/americana contemporánea, Italiana, Mediterránea
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
We have onsite parking as well as an available limo service.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Connor Adlard
Entretenimiento
We have entertainment for select events! Please contact us for details.
Adicional
Asientos en la barra, Cervezas, Chimenea interior, Comida al aire libre, Comida para llevar, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Página web
http://thecandleinthewoods.com/
Número de teléfono
(208) 661-8085
Servicio de comidas
We do catering for groups from 8 - 200, based around your needs and budget!
Establecimiento del evento privado
We do private parties for groups up to 22 for dinner.

Candle in the Woods

Haz una reserva

Pide a domicilio o para llevar

Zonas

Información adicional

Carta

Amuse Bouche

Steak Smores

Lamb-Scicles

Blue Fun Tuna Tartare

Lobster Ravioli in Sambuca Cream Sauce

Bourbon Glazed Salmon

Intermezzo

Intermezzo

Sweet Surrenders

Mixed Berry Souffle with crème Anglais

Crème Brulee-Stuffed Poached Pear

Port and Cheese

Our flaming "North Idaho" coffee

Lo que opinan 354 comensales

Valoraciones y opiniones generales

Preguntas frecuentes

¿Ofrece Candle in the Woods servicio para llevar o a domicilio a través de OpenTable?

¿Cuál es la valoración de Candle in the Woods?

¿Candle in the Woods acepta reservas actualmente?

Haz una reserva

Pide a domicilio o para llevar

Zonas

Información adicional