Snacks
Crackers3,50 €
Roasted Seed Crackers, Tomato Pistou, Almond * v+
Panisse5,95 €
Fried Chickpea Chips, Rosemary Salt, Anchoïade with Confit Onion * v+
Gougère7,95 €
Choux – Cashel Blue Cheese, Walnut, Honey, Black Pepper (x3 items) v9
Sharing Plates
all served with homemade Bread, Remoulade & Cornichons
Fromage Blanc13,50 €
Cream cheese, Roast Beetroot, Mushroom, Sunflower Seed, Chervil* v9+
Bombas13,95 €
Potato, Beef & Chorizo Ragu, Hot Sauce, Garlic Aioli (x3 items) v9
Rillettes13,95 €
Melted Leeks, Goats Cheese, Caraway v9
Gravadlax17,50 €
Organic Salmon, Pickled Red Cabbage, Confit Lemon, Dill Aioli*
Padron Peppers13,95 €
blistered Peppers, Paella Salt, Almond-Romesco Dip * v9+
Main Course
Chicken27,95 €
Cordon-Bleu free-range Chicken, Gruyere, Bacon, Wild Mushroom, Artichoke, Jus*
Pork27,95 €
slow-roast Belly, Puy Lentil, braised Baby Gem, Bacon Powder, Jus *
Fish28,95 €
Sea Bass, Parsnip, Brown Butter Grenobloise Sauce, Croutons*
Vegetarian24,95 €
Chargrilled Celeriac “Steak Frites”, Mushroom & Pepper Sauce, Accordion Potato * v9+
Special29,95 €
Beef Short Rib Bourguignon, Carrot, Pommes Puree, Mustard Butter*
Sides
Potato5,50 €
Extra Virgin Olive Oil Pommes Purée, Chive * v9+
Salad5,50 €
Frisée, Radicchio, Walnut, Cider Vinegar dressing * v9+
Vegetable5,50 €
Glazed Carrot, Pea & Savoy Cabbage * v9+
Sharing Feast Menu
Sharing Feast Menu37,95 €
Minimum of 2 people and can be served for the entire table only. Parties of 2 receive all of the elements listed below, Parties of 3 choose an addition main course
- Fish/Special4,00 €
Desserts
Yves Pudding9,95 €
Tatin-style – Caramelised Apple, Whipped Vanilla Cream *vg+
Mousse Au Chocolat9,95 €
Rich Chocolate Mousse, Cherries, Kirsch, Hazelnut Biscuit*
Dessert Wine & Alcohol
Vino Axarquia, Moscatel, Malaga (70ml)9,50 €
Amaretto Martini (Amaretto & Espresso)12,50 €
After Dinner Drinks
Espresso3,30 €
- Americano3,30 €
- Americano3,50 €
- Latte/Cappuccino3,60 €
- Latte/Cappuccino3,90 €
Irish Breakfast Tea3,50 €
- Peppermint Tea3,50 €
- Chamomile Blossom3,50 €
