Tucked inside the Renaissance Toledo Downtown Hotel, come experience one of Toledo’s most revered restaurants – the Brim House – led by Executive Chef Michael Rigot. Chef Michael’s impressive menu is laced with influences of his southern upbringing and Czech and Polish roots. The Brim House weekday breakfast menu features classics like Eggs Benedict, as well as whimsical twists and vegan options, while the dinner menu has a focus on fresh, seasonal and artisan ingredients. Come enjoy beautiful seafood and vegan dishes, as well as chop house and game specialties. Wildly creative sides and appetizers join a full bar and notable wine list add to Brim House’s cachet as Toledo’s premier spot for that special celebration – or simply relaxing at the end of the day.
Información adicional
Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
Americana, Desayunos, Cena crucero
Horarios
Desayuno
lu.–vi. 06:30–11:00
Brunch
sá., do. 10:00–14:00
Cena
mi.–sá. 16:00–22:00
Valet parking through Renaissance Toledo Downtown Hotel: $10 (up to 3 hours) & $15 (3-10hours)<br /><br />Metered street parking on Summit St., Jackson St., Adams St. and N. St. Clair St.<br /><br />Vistula Parking Garage (610 Super
Adicional
Acceso para silla ruedas, Cafetería, Mesa del chef, Opciones libres de gluten, Salón privado, Vista
Solo pueden enviar opiniones los comensales que hayan probado este restaurante.
3.8
3,8 según las valoraciones recientes
4Comida
3,5Servicio
4,3Ambiente
3,9Calidad/precio
Ruido • Moderado
462 opiniones
d
deborah
Key West3 opiniones
5.0
Fecha de la visita: 8 de enero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
they were very accommodating food was good and service outstanding
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C
Carlene
Fort Lauderdale8 opiniones
1.0
Fecha de la visita: 26 de diciembre de 2024
Global 1
Comida 1
Servicio 1
Ambiente 4
4 of us dined on Christmas Day. The menu was limited to 16 items, which is fine as long as it’s prepared well. Prime rib was on the menu but the selection of wine was limited to 5 whites and a Pinot Noir. ?! Why not a Cab to go with the red meat?
The appetizer was only on our table for 30 seconds before 2 orders of prime rib were dropped. Then a couple minutes later the other two entrees arrived. Clearly no one thought to time things out, nor drop entrees at the same time.
We refilled our own water glasses as no one noticed the glasses were empty.
The salmon was overcooked, the risotto was mucky, the thumb-sized asparagus wasn’t shaved and the stalks were very woody, the shrimp was overcooked, the linguini was soggy, and the well-done slices of prime rib were hidden under the properly cooked slices.
I’ve never eaten here before so I have no idea if this was a typical experience, but Brim House should probably not be open on holidays.
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M
Michael
Detroit2 opiniones
1.0
Fecha de la visita: 25 de diciembre de 2024
Global 1
Comida 3
Servicio 1
Ambiente 4
The restaurant had no idea how to time courses. Salads came after main course and the appetizer came after that.
We ended up sending the salad and appetizer back since it came after the meal.
We both ordered prime rib. It tasted good, but was served below temp.
I’m grateful they were open for Christmas, but wish they didn’t make so many mistakes.
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P
Pamela
Detroit2 opiniones
5.0
Fecha de la visita: 25 de diciembre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
The food was awesome the drinks were awesome, ………,…..
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J
Jennifer
Nueva York3 opiniones
5.0
Fecha de la visita: 30 de noviembre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
The Brim House was amazing! The food was fantastic…absolutely loved the sausage gravy poutine! The service was wonderful, super friendly and accommodating staff. Five Stars!
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J
Joseph
Toledo1 reseña
5.0
Fecha de la visita: 28 de noviembre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
Awesome place to eat on special occasions. Top notch even for Toledo. Well priced and staff are extremely attentive.
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T
Therese
Indiana2 opiniones
2.0
Fecha de la visita: 28 de noviembre de 2024
Global 2
Comida 2
Servicio 1
Ambiente 3
We went go a nice Thanksgiving dinner and the menu was VERY limited as were the drinks available. No draft beer, no bread was available but yet we had bread plates. The food was warm not hot. I was very disappointed Our server was very nice
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K
Karen
Toledo1 reseña
5.0
Fecha de la visita: 28 de noviembre de 2024
Global 5
Comida 5
Servicio 4
Ambiente 5
I never had a meal at Brim House but saw the advertisement for their Thanksgiving dinner. Usually they only serve breakfast, lunch and brunch. I didn’t know what to expect but our experience with the food, service and ambiance were all first rate. The only complaint I have is that I wish they were open for dinner because the bar looks like it would be fun. Definitely will return.
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C
Courtney
Nuevo México4 opiniones
4.0
Fecha de la visita: 14 de septiembre de 2024
Global 4
Comida 5
Servicio 5
Ambiente 4
Brunch was amazing! The food was tasty and servers were attentive.
Unfortunately, the parking situation at Brim House tainted the entire experience. Despite parking my own vehicle I was asked to give my keys for valet. I was told to text when wrapping up our meal (under 2 hours) to have the car brought out front (where it was just where I left it). The charge that accompanied that text was $17. I am disappointed in the parking situation and will no longer head downtown for brunch or any other event going forward. I know of enough venues with ample parking and no shady fees.
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a
amanda VIP
Chicago6 opiniones
1.0
Fecha de la visita: 11 de agosto de 2024
Global 1
Comida 2
Servicio 1
Ambiente 3
I recently had brunch at Brim with my partner, and our guest. The meeting was both a personal as well as a professional one. We chose the place because we were looking for someplace special and a little upscale for the occasion. We were hosting our guest.
Upon arriving at our table, it became apparent that the tables across from us were not being bussed. Dirty plates and left over food looked as if they had been there for quite awhile.
I asked the server to clear them. Some half hour or so later, I asked again, and finally the tables were cleared.
Our food came out one plate at a time, to the point where each of us literally ate our entrees alone.
Brunch took over two hours just to get our food and eat. We had to leave before my guest was finished for another commitment.
Our guest ordered the shimp creole as recommended and described by our server, but was surprised when it arrived, a version of eggs benedict. The server never indicated this in her description. At least the mis-order was taken off our bill without any attitude.
My omelet came out late and was badly overdone.
We finally received ketchup and hot sauce three quarters of the way through our meal, well after my partner was finished.
At no time did a manager come out, check on us.
My partner and I eat out a lot, business and pleasure, but this was by far the worst experience I've had in quite awhile. As the bill with tip was over a hundred dollars, not truck stop diner prices, I expected a great deal more. I'm sure the server who remained cheerful was not solely to blame, but clearly training and supervision was missing.
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Preguntas frecuentes
Brim House tiene una valoración de 3,8 estrellas de 462 cliente(s) de OpenTable.
Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.
Desayuno
lu.–vi. 06:30–11:00
Brunch
sá., do. 10:00–14:00
Cena
mi.–sá. 16:00–22:00
Precio
Entre 31 y 50 $
Cocinas
Americana, Desayunos, Cena crucero
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Valet parking through Renaissance Toledo Downtown Hotel: $10 (up to 3 hours) & $15 (3-10hours)<br /><br />Metered street parking on Summit St., Jackson St., Adams St. and N. St. Clair St.<br /><br />Vistula Parking Garage (610 Super
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Michael Rigot
Adicional
Acceso para silla ruedas, Cafetería, Mesa del chef, Opciones libres de gluten, Salón privado, Vista
