Brass Tack

4.5

4,5

652 opiniones

Entre 31 y 50 $

Americana

Haz una reserva

2 personas

30 nov 2024

19:00

Reservado 27 veces hoy

Hay disponibles experiencias.

Encantador
Perfecto para comidas de negocios
Ideal para cócteles creativos

For anyone seeking a truly unforgettable dining experience in Chicago, Brass Tack is a must-visit destination. Located on the 3rd floor of the famous Waldorf Astoria Chicago, this laid-back upscale restaurant seamlessly blends classic ambiance with a Chicago twist, creating a welcoming atmosphere perfect for any occasion.

Our impressive menu features American cuisine, highlighting the freshest and finest ingredients sourced from regional farmers and purveyors. Here, classic traditions fuse with a bold and welcoming, uniquely Chicagoan culinary style. Every dish is prepared with precision and passion, utilizing classic techniques to elevate flavors to new heights.

Whether you’re looking for an intimate dinner for two, a night out with friends, or a special occasion celebration, Brass Tack is the perfect choice. With its warm and inviting atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago’s Gold Coast.

Eventos privados

Organiza tu próximo evento privado en nuestro restaurante

Consulta los detalles

Zonas

Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
Americana, Bar de Vinos, Bistecs
Horarios
Lun–Jue, Dom 07:00–22:00 Vie, Sáb 07:00–23:00
Número de teléfono
(312) 646-1402
Página web
https://brasstackchicago.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Eric Damidot
Establecimiento del evento privado
Experience the allure of Waldorf Astoria’s newly designed private dining areas inside Brass Tack, Bernard's, and Peacock Lounge, where vintage charm meets contemporary elegance.
Contacto para el evento privado
Audra Sullivan: (312) 646-1318

Ubicación
11 E. Walton, Chicago, IL 60611
Zona
Gold Coast/Streeterville
Esquina con la calle:
E Walton between N State and N Rush
Parking details
$20 valet parking is available through the Waldorf Astoria for up to three hours with validation. Meter Parking is also available on Walton Street and around the neighborhood.
Public transit
The Chicago Red Line State Street Stop is a five minute walk (North on State St.) to the restaurant.
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos

Destacado en

The Best Bars for Foodies in Chicago

Experiencias

Holiday Fashion Tea at Waldorf Astoria Chicago
55,00 US$ - 150,00 US$ por persona
Pago anticipado
29 nov 2024 - 12 ene 2025
Peacock Lounge is transforming into a scene out of Paris, with a chic black-and-white streetscape at the lounge entrance to set the mood. Area fashion designers will showcase their hottest couture while you savor a selection of delicacies and teas. Bask in the warmth of the fireplace as the soothing melodies of live music envelop you. • Exquisite fashion-inspired afternoon tea • Premium tea selections • Everlasting pours of Moët & Chandon Champagne for adults • Decadent welcome beverage for children $150 Adult | $55 Children A portion of the proceeds will be donated to Imerman Angels, a local nonprofit that provides free, one-on-one cancer support and personalized mentoring for all cancer fighters, survivors, previvors, and caregivers.
Christmas Eve Gourmet Prix Fixe Dinner
195,00 US$ - 225,00 US$ por persona
24 dic 2024 solamente
Indulge in a culinary Prix Fixe adventure that delights the senses and satisfies the soul on Christmas Eve. Book your table now for an unforgettable dining experience! 3-Course Prix Fixe Menu @ $195 Choice of 1 Starter or Salad, 1 Entrée, 1 Dessert 4-Course Prix Fixe Menu @ $225 Includes 1 Starter, 1 Salad, 1 Entrée, 1 Dessert Starters: Butternut Squash Soup Wild Mushroom & Mascarpone Tarte Salads Roasted Red and Yellow Beet Salad Grilled Radicchio and Endive Salad Entrées: Braised Veal Cheeks Pan Seared Chilean Seabass Pumpkin Ravioli All’Uovo Desserts: Bûche De Noël Coconut & Ivory Tart An additional wine-pairing menu is available.
Christmas Day Brunch
25 dic 2024 solamente
Celebrate the holiday with brunch, which promises to be as festive and delightful as the season, with delightful A La Carte specials! Eyes Openers Sweet Potato Cranberry Overnight Oats Warm Breakfast Fruit Cake Gingerbread Pancake Yellow Cornbread “Casserole” A la Carte Specials Traditional Croque Monsieur: Cheesy Bechamel, Ham, Swiss Cheese, Baby Arugula Salad, Roasted Baby Tomatoes (Make it Madame with a Sunny Side Up Egg) Cage Free Eggs Florentine: Crispy Crab Cake Toast, Wilted Spinach, Hollandaise, Breakfast Potatoes Rohan Duck Breast a L’Orange: Valencia Orange, Favas Bean, Roasted Chestnut, Crispy Potato Scallops Sweet Treats Waldorf Astoria Monkey Bread: Vanilla Icing Warm Panettone Bread: Mixed Berries Compote, Whipped Cream

Platos populares

Carta

Soups & Salads

French Onion Soup15,00 US$
Caramelized onions, crouton, gruyère
Crab Bisque24,00 US$
King crab, soffritto, fresh cream
Caesar Salad17,00 US$
Romaine, radish, tomato, croutons, parmesan, creamy caesar dressing
Petite Greens16,00 US$
Heirloom tomatoes, watermelon radish, candy striped beets, carrot, banyul’s vinaigrette
Broccolini18,00 US$
Currants, mighty vine tomatoes, pine nuts, preserved lemon vinaigrette

Shareables & Starters

Parker House Rolls12,00 US$
Rosemary, sea salt, sweet corn butter
Oven-Roasted Carrots15,00 US$
charred yogurt, chimichurri
Tarte Flambe21,00 US$
Crème fraiche, sweet onion, bacon, scallions
Shrimp Cocktail23,00 US$
Fresh horseradish, lemon
Tuna Tartare26,00 US$
Avocado, capers, shallots, cornichons, fines herbes, puffed rice chip
Wood Fire Oysters29,00 US$
Herb butter, persillade, crispy prosciutto
Potatoes & Caviar38,00 US$
Crisp potato rösti, crème fraîche, caviar, chive, cured egg yolk

Signatures

Eye of Ribeye Filet & Potato56,00 US$
8 oz ribeye filet, potato pavé, chimichurri
Wild Mushroom Agnolotti 32,00 US$
Shallots, thyme, white wine, robiola cream, shaved cremini, basil blossoms
King Crab Risotto48,00 US$
Parmesan, asparagus, preserved lemon

Entrees

B.T. Burger24,00 US$
Butterkase cheese, griddled onions, lettuce, pickles, house special sauce
Pappardelle with Duck Ragu29,00 US$
Hand-made pappardelle, slow braised duck, fines herbes, sherry butter
Sous Vide Roasted Airline Chicken Breast32,00 US$
Shaved winter vegetables, port wine reduction, pomme paille
Pan Seared Scallops43,00 US$
Sweet corn grits, pecan smoked bacon, sage beurre noisette
Plant Based Braised Turnip "Osso Bucco" 24,00 US$
Creamy polenta, brunoise mirepoix
Halibut46,00 US$
Delicata squash, fennel cream, chive oil
Roasted Cauliflower Streak24,00 US$
White bean purée, chimichurri, toasted chickpeas
Braised Beef Short Rib46,00 US$
Potato purée, cabernet demi, leeks

Sides

Buttery Mashed Potatoes10,00 US$
Oat Milk Polenta10,00 US$
Charred Broccolini, Chimichurri9,00 US$
Crispy Garlic Sauté Spinach9,00 US$
Grilled Asparagus, Lemon Zest11,00 US$

Desserts

8 Layer Cake16,00 US$
Chocolate Cake, Vanilla-Saint- Domingue Chocolate filling, Fleur de Sel Crumbs, White Chocolate Gelato
Hazelnut16,00 US$
Hazelnut gateau, praline buttercream, roasted hazelnut, hazelnut-kirsch gelato
Pear Crisp14,00 US$
Crème fraîche, salted caramel gelato, dried pear chip
Vanilla Mille Feuille14,00 US$
Earl grey cream, milk chocolate custard, vanilla gelato
Cheesecake14,00 US$
Goat cheese cheesecake, poached figs, port wine reduction

Lo que opinan 652 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5

4,5 según las valoraciones recientes

4,4Comida
4,6Servicio
4,6Ambiente
4,1Calidad/precio

Ruido • Moderado

1582 opiniones

OT
Comensal de OpenTable
Acapulco
1 reseña
2.0
1 reseña
Fecha de la visita: 12 de febrero de 2023
1. Global 2
2. Comida 2
3. Servicio 5
4. Ambiente 2
No opinión
¿Te ha parecido útil?
OT
Comensal de OpenTable
Chicago
7 opiniones
VIP
3.0
7 opiniones
Fecha de la visita: 1 de enero de 2022
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 3
La comida nada espectacular, podría decir que más hacia mal que buena aún que nuestro mesero fue muy amable y servicial.
A 1 persona le ha parecido útil
Las siguientes opiniones se enviaron antes del 8 de febrero de 2021, fecha en que cambió el chef del restaurante.
OT
Comensal de OpenTable
Orlando
15 opiniones
VIP
15 opiniones
Fecha de la visita: 16 de agosto de 2019
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Es la peor sopa de cebolla, FRENCH ONION SOUP, que me han servido en mi vida. Fue rechazada por su mal sabor. No se de donde sacaron una estrella Michelin
¿Te ha parecido útil?
W
William
Chicago
2 opiniones
2.0
2 opiniones
Ha comido aquí hoy
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 4
Underwhelming in every way. Very slow service even though it was not crowded. Not worth the cost at all.
¿Te ha parecido útil?
V
Valerie
Chicago
2 opiniones
2.0
2 opiniones
Comieron hace 1 día
1. Global 2
2. Comida 2
3. Servicio 2
4. Ambiente 4
I was excited to take my Dad for Thanksgiving dinner while he was in from out of town. The space was beautiful. We had reservations and were seated for a late dinner. The wait staff appeared taxed after what I imagine was a long and busy day. Our waiter was moving very fast, didn't make eye contact, and barely stood at the table long enough to receive the order before he was bolting away. Our first course was good, the autumn salad was great. The main dishes were disappointing. The food was luke warm. The portion size for the turkey dinner was laughable. I don't know if they were running out of turkey, but there was no gravy, approximately 6oz of meat and a few tablespoons of the sides. We had the pumpkin cheesecake, which was the highlight of the meal. I won't return to this restaurant. The value was not aligned with the experience or the food.
A 1 persona le ha parecido útil
Y
Yvonnick
Washington D.C.
38 opiniones
VIP
3.0
38 opiniones
Comieron hace 1 día
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 2
Service was good but the food was cold even tho it was tasty
A 1 persona le ha parecido útil
C
Cecil
Chicago
9 opiniones
VIP
2.0
9 opiniones
Comieron hace 1 día
1. Global 2
2. Comida 1
3. Servicio 5
4. Ambiente 2
My waiter was great, but the food was some of the worst I’ve ever had for Thanksgiving. Probably better to just say you’re not open that day.
A 1 persona le ha parecido útil
M
Malene
Chicago
3 opiniones
4.0
3 opiniones
Comieron hace 2 días
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
We enjoyed the Thanksgiving Experience. The food was very flavorful and beautiful to look at. However, the portions were quite small especially for the price. We saw a man order a second roast turkey entree & my husband almost did too. The ribeye was large but the sides weren’t proportionate to the steak. I shared my steak with husband which is why he didn’t order a second meal. The cocktails were also quite good. Atmosphere: Very friendly staff, nice music and moderately chatty background noise. Nice turnout of people. Overall: We would go again, but will be prepared for the small portions next time.
A 1 persona le ha parecido útil
J
Jennifer
Chicago
33 opiniones
5.0
33 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food is always delicious at the Brasstack. Most people don’t even realize it is there. I love the food, ambiance, service and setting.
A 1 persona le ha parecido útil
S
Scott
Indiana
21 opiniones
5.0
21 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The gentleman who took care of us when very polite and attentive. The food was decent.
A 1 persona le ha parecido útil

Preguntas frecuentes

Brass Tack tiene una valoración de 4,5 estrellas de 652 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

30 nov 2024

19:00

Reservado 27 veces hoy

Hay disponibles experiencias.

11 E. Walton, Chicago, IL 60611

Zonas

Información adicional

Esquina con la calle:
E Walton between N State and N Rush
Zona
Gold Coast/Streeterville
Horarios
Lun–Jue, Dom 07:00–22:00 Vie, Sáb 07:00–23:00
Precio
Entre 31 y 50 $
Cocinas
Americana, Bar de Vinos, Bistecs
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
$20 valet parking is available through the Waldorf Astoria for up to three hours with validation. Meter Parking is also available on Walton Street and around the neighborhood.
Public transit
The Chicago Red Line State Street Stop is a five minute walk (North on State St.) to the restaurant.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Eric Damidot
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos

Página web
https://brasstackchicago.com/
Número de teléfono
(312) 646-1402
Establecimiento del evento privado
Experience the allure of Waldorf Astoria’s newly designed private dining areas inside Brass Tack, Bernard's, and Peacock Lounge, where vintage charm meets contemporary elegance.
Contacto para el evento privado
Audra Sullivan: (312) 646-1318

Destacado en

The Best Bars for Foodies in Chicago

Brass Tack

Haz una reserva

Eventos privados

Zonas

Información adicional

The Best Bars for Foodies in Chicago

Holiday Fashion Tea at Waldorf Astoria Chicago

Christmas Eve Gourmet Prix Fixe Dinner

Christmas Day Brunch

Waldorf Astoria Breakfast

Steak Frites

BT Burger

Soups & Salads

French Onion Soup15,00 US$

Crab Bisque24,00 US$

Caesar Salad17,00 US$

Petite Greens16,00 US$

Broccolini18,00 US$

Shareables & Starters

Parker House Rolls12,00 US$

Oven-Roasted Carrots15,00 US$

Tarte Flambe21,00 US$

Shrimp Cocktail23,00 US$

Tuna Tartare26,00 US$

Wood Fire Oysters29,00 US$

Potatoes & Caviar38,00 US$

Signatures

Eye of Ribeye Filet & Potato56,00 US$

Wild Mushroom Agnolotti 32,00 US$

King Crab Risotto48,00 US$

Entrees

B.T. Burger24,00 US$

Pappardelle with Duck Ragu29,00 US$

Sous Vide Roasted Airline Chicken Breast32,00 US$

Pan Seared Scallops43,00 US$

Plant Based Braised Turnip "Osso Bucco" 24,00 US$

Halibut46,00 US$

Roasted Cauliflower Streak24,00 US$

Braised Beef Short Rib46,00 US$

Sides

Buttery Mashed Potatoes10,00 US$

Oat Milk Polenta10,00 US$

Charred Broccolini, Chimichurri9,00 US$

Crispy Garlic Sauté Spinach9,00 US$

Grilled Asparagus, Lemon Zest11,00 US$

Desserts

8 Layer Cake16,00 US$

Hazelnut16,00 US$

Pear Crisp14,00 US$

Vanilla Mille Feuille14,00 US$

Cheesecake14,00 US$

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de Brass Tack?

¿Brass Tack acepta reservas actualmente?

Haz una reserva

Zonas

Información adicional

Destacado en

The Best Bars for Foodies in Chicago