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  2. Canadá
  3. Vancouver/Columbia Británica
  4. Vancouver
  5. Coal Harbour
Botanist Garden - Botanist, Vancouver, BC
Emblema

Botanist

Entre 31 y 50 CAN$
De la granja a la mesa

Haz una reserva

2 personas
23:00
Reservado 41 veces hoy
Hay disponibles experiencias.
  • Genial para ocasiones especiales
  • Innovador
  • Ideal para cócteles creativos
ORU es un establecimiento animado, ideal para celebraciones o cenas íntimas exclusivas para 2; también es el lugar perfecto para saborear la comida del noroeste del Pacífico y los sabores de la cuenca del Pacífico. Dispone de cocina abierta de mármol y acero inoxidable en el escenario, donde los innovadores y talentosos chefs crean extraordinarios platillos. El equipo dinámico y apasionado de ORU guiará a los comensales a través de un viaje culinario para los sentidos con un menú que ofrece una variedad de platillos de origen local con un toque de la Costa del Pacífico, simple y hábilmente preparados. A su llegada, los clientes son recibidos en el recientemente renovado salón Coal Harbour del bar Sky. A continuación, pueden comenzar la noche con un coctel antes de la cena y, aquellos quienes decidan quedarse, pueden sentarse y disfrutar de los sonidos variados desde el salón del lobby en el piso inferior.

Por qué son un Emblema

  • Icono de premio
    MICHELIN Plate2022

Del equipo editorial de OpenTable: At the Fairmont Pacific Rim's sleek flagship restaurant, chef Hector Laguna dazzles with a creative menu that’s all about local ingredients. Standouts like black pepper salmon with smoked buttermilk deliver dialed-in flavours that have earned the restaurant honours from World's 50 Best and Michelin. Cocktails match with cutting-edge mixology techniques and theatrical presentations.

Sobre el personal

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    Entre 31 y 50 CAN$
  • Cocinas
    De la granja a la mesa, Canadiense contemporánea
  • Horarios
    lu.–vi. 11:30–13:30 ma.–sá. 17:30–22:00 sá., do. 11:30–14:00
  • Número de teléfono
    (604) 695-5500
  • Página web
    https://www.botanistrestaurant.com/
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Establecimiento del evento privado
    Our private dining room sets the ultimate backdrop for an intimate dinner for up to 14 guests.
  • Ubicación
    1038 Canada Place, Vancouver, BC V6C 0B9
  • Galardonado
    1. MICHELIN Plate 2022
  • Zona
    Coal Harbour
  • Esquina con la calle:
    Burrard Street
  • Parking details
    Estacionamiento de hotel
  • Public transit
    From Waterfront Station, walk west along Cordova Street. Once you reach Burrard Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.From Burrard Station, walk north along Burrard Street. Once you reach Cordova Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos, Vista

Experiencias

  • An Evening with Armand Heitz Wines

    250,00 CAD por persona

    Pago anticipado

    4 mar 2025 solamente
    18:00
    Join host Aurélien Bigot for an unforgettable evening featuring a special four-course dinner crafted by Executive Chef Hector Laguna, complimented by the exquisite wines of Armand Heitz from Burgundy. Enjoy an atmosphere of great food, fine wine and lively conversation. Price $250.00 per person (plus taxes and gratuity) Limited to 12 seats only!
    An Evening with Armand Heitz Wines foto

Carta

Ver carta en el sitio web del restaurante

Lo que opinan 2794 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8
4,8 según las valoraciones recientes
  • 4,7Comida
  • 4,8Servicio
  • 4,7Ambiente
  • 4,4Calidad/precio

Ruido • Moderado

Destaca en

  • Vancouver/Columbia Británica

    Innovador

  • Vancouver

    Innovador

2794 opiniones

  1. Paty

    México

    4 opiniones

    5.0

    4 opiniones

    Fecha de la visita: 16 de diciembre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Esta padrísimo el lugar y la decoración, mucho mas bonito en el area principal no en el area de garden. La comida muy rica y el servicio muy bueno.
    BotanistRespondió el 19 de diciembre de 2019
    Dear Paty, Thank you for taking the time to share your feedback regarding your recent Botanist experience. We are thrilled that you enjoyed Chef Hector Laguna’s menu and the customer service offered by our team. We look forward to the opportunity to welcome you back soon! Sincerely, Toby Tseung Restaurant Manager, Botanist

    ¿Te ha parecido útil?

  2. Comensal de OpenTable

    Vancouver

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful meal at Botonist would go again no more words to describe

    ¿Te ha parecido útil?

  3. Tanya

    Tampa

    1 reseña

    5.0

    1 reseña

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This restaurant was one of the best we have ever been to. A lot of thought, creativity and planning goes into each and every dish. We had the scallops, carpaccio, sea bass and the lamb duo. It was outstanding! The cocktails were to die for. We had our kiddos with us, and to our surprise, they had something to eat for them as well! Our server was amazing, and the GM, Sandy, made us feel extra special and taken care of! Thank you so much!

    ¿Te ha parecido útil?

  4. Cody

    Edmonton

    2 opiniones

    5.0

    2 opiniones

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The experience and food at Botanist, is the best in Vancouver. The menu is always evolving, and the tasting menu is an adventure of the senses. It is Michelin star level dining. Lindsay was an amazing host throughout our evening! Very knowledgeable about the food, the chef, the restaurant, and elevated our experience.

    ¿Te ha parecido útil?

  5. Comensal de OpenTable

    Londres

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 21 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    Good vegetarian options. Cocktails are fantastic and the servers were very attentive.

    ¿Te ha parecido útil?

  6. Contorines

    Vancouver

    4 opiniones

    5.0

    4 opiniones

    Fecha de la visita: 20 de febrero de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Always a great evening. We have a lot of food restrictions and the chef accommodates better than anywhere we've ever been Thank you

    ¿Te ha parecido útil?

  7. Diponkar

    Vancouver

    26 opiniones

    4.0

    26 opiniones

    Fecha de la visita: 19 de febrero de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 2
    Great food and service. The music was too loud. My guest and I could not hear each other speak without shouting. All the other customers had to speak loudly, adding to the noise level. The choice of music was awful too.

    ¿Te ha parecido útil?

  8. Jenny

    VIP

    Vancouver

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 16 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We came for brunch and it was delightful! 3 courses + Bubbly + cocktail for $71/person is incredible value. The room, service and food were all excellent.

    ¿Te ha parecido útil?

  9. Jason

    Seattle

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 16 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Lovely tasting experience, wonderful wine pairings, and beautiful ambiance. We thoroughly enjoyed our evening.

    ¿Te ha parecido útil?

  10. Chad

    Vancouver

    6 opiniones

    5.0

    6 opiniones

    Fecha de la visita: 16 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Went for the Valentine's Day menu. Had high expectations going in and the food and service exceeded our expectations. The food was sublime. My favourite dish was a Hokkaido scallop cooked perfectly with a beautiful sauce and sorbet and sweetness from julienned green apple with a dollop of caviar. Every bit was beautiful. Wanted to lick the plate it was so good. The next course was a soft egg with creamy polenta, black truffles, and a beautifully thin slide of crunchy sourdough that looked like a lace cover. Just beautiful and delicious. Then a steamed seabass which was cooked to perfection sitting in leche de tigre sauce with a salsa that gave it just the perfect amount of heat. The dish was served skin side up which made for a beautiful presentation. The last savoury course was an Australian wagyu zabuton cut. It was served with a beautifully roasted sunchoke and a wonderful bordelaise sauce. Great flavour with a little bit of chew if you like that. Then they served a sweet drink with a bit of a "spark" which was fun and then the dessert which was yummy but very rich and the only part of the meal which I felt could have been maybe lighter? The dessert was lovely but I could not finish it because it was so rich. Chocolate on chocolate on chocolate. Altogether an amazing meal. The service was excellent and everyone from entry to exit was very friendly and welcoming. Thanks for making our Valentine's dinner such a memorable evening!

    ¿Te ha parecido útil?

Preguntas frecuentes

Botanist tiene una valoración de 4,8 estrellas de 2794 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
23:00
Reservado 41 veces hoy
Hay disponibles experiencias.
Google Map para Botanist

1038 Canada Place, Vancouver, BC V6C 0B9

Información adicional

  • Galardonado
    1. MICHELIN Plate 2022
  • Esquina con la calle:
    Burrard Street
  • Zona
    Coal Harbour
  • Horarios
    lu.–vi. 11:30–13:30 ma.–sá. 17:30–22:00 sá., do. 11:30–14:00
  • Precio
    Entre 31 y 50 CAN$
  • Cocinas
    De la granja a la mesa, Canadiense contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento de hotel
  • Public transit
    From Waterfront Station, walk west along Cordova Street. Once you reach Burrard Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.From Burrard Station, walk north along Burrard Street. Once you reach Cordova Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos, Vista
  • Página web
    https://www.botanistrestaurant.com/
  • Número de teléfono
    (604) 695-5500
  • Establecimiento del evento privado
    Our private dining room sets the ultimate backdrop for an intimate dinner for up to 14 guests.
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