Dim Sum
dumplings
Xlb ~ Shanghai Pork Soup Dumplings (3)18,00 US$
traditional chinese style, steamed
Hargow ~ Shrimp Dumplings (4)^18,00 US$
Shumai ~ Pork & Shrimp Dumplings (4)18,00 US$
Impossible Dumplings (4)18,00 US$
plant based
Chili Oil Steamed Wontons*
$21. Szechuan style
Shrimp (6)
Chicken (6)
Pork (6)
Vegetable (6)
Classic Pot Stickers
crispy bottom
Chicken (4)16,00 US$
Pork (4)16,00 US$
Spinach (4)16,00 US$
Jalapeño Tenderloin (4)*18,00 US$
black pepper
Extra Crispy Shrimp (4)18,00 US$
chili oil
Roast Duck (4)22,00 US$
Appetizers
Edamame^8,00 US$
Crispy Egg Rolls (2)16,00 US$
Vegetable, Pork
Thai Firecracker Shrimp*18,00 US$
wrapped with basil, cheese, jalapeño, Thai sweet chili sauce
Crispy Duck Egg Roll16,00 US$
Crab Rangoon (4)16,00 US$
Sliced Roasted BBQ Pork16,00 US$
Pork Belly Bun*18,00 US$
cucumber, tomato, avocado, spicy mayo
Lettuce Wrap Chicken or Tofu18,00 US$
Lettuce Wrap with Sea Bass22,00 US$
Rock Shrimp Tempura*24,00 US$
with spicy mayo, hoisin sauce
Soft Shell Crab Tempura18,00 US$
with seaweed salad
Japanese Karaage Chicken18,00 US$
with honey, spicy mayo
Soup & Salad
Egg Drop Soup^8,00 US$
Hot n' Sour Soup*8,00 US$
Wonton Noodle Soup8,00 US$
Traditional Dumplings Soup (6)21,00 US$
Japanese Tonkatsu broth; choice of shrimp, chicken, pork, or vegetable
Chinese Chicken Salad18,00 US$
purple cabbage, marinated chicken, crispy noodle, ponzu sesame dressing
Seaweed Salad10,00 US$
Spicy Cucumber Salad*12,00 US$
with garlic, peanuts, cilantro
Szechuan Dishes
Lazi Chicken***28,00 US$
Mapo Tofu with Pork**28,00 US$
Szechuan Hot Oil Fish**42,00 US$
Szechuan Hot Oil Steak*38,00 US$
Kung Pao Chicken*26,00 US$
Szechuan String Beans with Pork*26,00 US$
Boiled Fish with Pickled Greens**42,00 US$
Duck
Mushu Duck35,00 US$
Cantonese Roast Duck
Chef Frank Lu's signature recipe marinated for 24 hours, served with bones, cantonese five-spice powder, plum and hoisin sauce. Reservation recommended
- Half65,00 US$
Noodle Soup Bowl
Japanese Tonkatsu Broth
ramen, tea egg, lettuce, green onions
Roast Duck*29,00 US$
BBQ Pork25,00 US$
Chicken25,00 US$
Flank Steak*29,00 US$
Pork Belly*25,00 US$
with tea egg
Szechuan Pork*25,00 US$
Beef
flank steak
Honey Orange Beef*32,00 US$
Beef n' Broccoli32,00 US$
Mongolian Beef32,00 US$
Black Pepper Beef*32,00 US$
Vegetable
Baby Bok Choy^19,00 US$
String Beans^19,00 US$
Country Style Tofu19,00 US$
Veggie Wok^19,00 US$
Kung Pao Cauliflower*19,00 US$
Yushan Eggplant*19,00 US$
Chicken
General Tao's Chicken*28,00 US$
Thai Basil Chicken*28,00 US$
with jalapeño
Asparagus Chicken^28,00 US$
snow peas, onion
Orange Chicken*28,00 US$
Sesame Chicken28,00 US$
Mushu Chicken28,00 US$
Thai Coconut Curry Chicken*28,00 US$
Seafood
Royal Shrimp^32,00 US$
prawn
Parisian Shrimp^32,00 US$
prawn with sweet miso ginger
Ollie's Shrimp32,00 US$
ginger, eggs, bokchoy
Teriyaki Salmon38,00 US$
grilled
Salt n' Pepper Soft Shell Crab*38,00 US$
lightly fried, jalapeño, onion
Salt n' Pepper Shrimp*38,00 US$
Chinese Fried Rice, Chinese Lo Mein Noodle, Thai Pad Thai Noodle
all options of meat or vegetarian available
BBQ Pork23,00 US$
Chicken23,00 US$
Veggie23,00 US$
Shrimp26,00 US$
Flank Steak26,00 US$
Kitchen Sink26,00 US$
Roast Duck29,00 US$
Szechuan Dan Dan Noodle*25,00 US$
ground pork, ramen, cucumber, peanuts, cilantro
Szechuan Pork Fried Rice*25,00 US$
with jalapeño; ground pork, szechuan pickle
Chinese Hot Pot
$60 / person. Dine-in only ~ 24 hour reservation recommended. Served with vegetable, tofu, mushroom, ramen Choice of Szechuan spicy broth or Tonkatsu broth
Flank Steak
Prawn
Pork Belly
Dessert
Sesame Ball (6)6,00 US$
with red bean
Mochi Ice Cream (1)^6,00 US$
8-Treasure Sticky Rice20,00 US$
Lunch Specials
Noon – 3pm daily (except holidays)
Tofu Country Style18,00 US$
Chicken or Vegetable Fried Rice18,00 US$
Chicken or Vegetable Lo Mein18,00 US$
General Tao's Chicken*18,00 US$
Kung Pao Chicken*18,00 US$
Sesame Chicken18,00 US$
Thai Basil Chicken*18,00 US$
with jalapeño
Traditional Dumplings Soup (6)21,00 US$
Japanese Tonkatsu broth; choice of shrimp, chicken, pork, or vegetable
